Real time protein recognition in a liquid-gated carbon nanotube field-effect transistor modified with aptamers†
Abstract
The combination of optimized and passivated Field Effect Transistors (FETs) based on
* Corresponding authors
a Grup de Sensors i Biosensors, Departament de Química, Facultat de Ciències, Edifici C-nord, UniversitatAutònoma de Barcelona, 08193 Bellaterra (Barcelona), Spain
b Instituto de Microelectrónica de Barcelona (IMB-CNM, CSIC), Campus UAB, 08193 Bellaterra (Barcelona), Spain
c
Centro de Investigación en Nanociencia y Nanotecnología, CIN2 (CSIC-ICN), Campus UAB, Bellaterra (Barcelona), Spain
E-mail:
mariajose.esplandiu@uab.es
Fax: +34 935814411
Tel: +34 93581 3721
The combination of optimized and passivated Field Effect Transistors (FETs) based on
M. Pacios, I. Martin-Fernandez, X. Borrisé, M. del Valle, J. Bartrolí, E. Lora-Tamayo, P. Godignon, F. Pérez-Murano and M. J. Esplandiu, Nanoscale, 2012, 4, 5917 DOI: 10.1039/C2NR31257C
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