Inhibitory effects of garcinol and pterostilbene on cell proliferation and adipogenesis in 3T3-L1 cells
Abstract
The aim of this work was to study the effects of
* Corresponding authors
a
Department of Food Science and Biotechnology, National Chung Hsing University, 250 Kuokuang Road, Taichung, Taiwan
E-mail:
gcyen@nchu.edu.tw
Fax: +886-4-22854378
Tel: +886-4-22879755
b School of Nutrition, Chung Shan Medical University and Department of Nutrition, Chung Shan Medical University Hospital, No. 110, Section 1, Jianguo North Road, Taichung, Taiwan
c Department of Food Science, Rutgers University, New Brunswick, NJ, USA
The aim of this work was to study the effects of
C. Hsu, Y. Lin, C. Ho and G. Yen, Food Funct., 2012, 3, 49 DOI: 10.1039/C1FO10209E
To request permission to reproduce material from this article, please go to the Copyright Clearance Center request page.
If you are an author contributing to an RSC publication, you do not need to request permission provided correct acknowledgement is given.
If you are the author of this article, you do not need to request permission to reproduce figures and diagrams provided correct acknowledgement is given. If you want to reproduce the whole article in a third-party publication (excluding your thesis/dissertation for which permission is not required) please go to the Copyright Clearance Center request page.
Read more about how to correctly acknowledge RSC content.
Fetching data from CrossRef.
This may take some time to load.
Loading related content