How ionic liquids can help to stabilize native proteins
Abstract
The native state of a globular
* Corresponding authors
a
Department of Physical Chemistry II, Faculty of Chemistry and Biochemistry, Ruhr-University, D-44780 Bochum, Germany
E-mail:
hermann.weingaertner@rub.de
b Department of Organic Chemistry I, Faculty of Chemistry and Biochemistry, Ruhr-University, D-44780 Bochum, Germany
c Department of Physical Chemistry I, Faculty of Chemistry and Biochemistry, Ruhr-University, D-44780 Bochum, Germany
The native state of a globular
H. Weingärtner, C. Cabrele and C. Herrmann, Phys. Chem. Chem. Phys., 2012, 14, 415 DOI: 10.1039/C1CP21947B
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