HPLC-EAT (Environmental Assessment Tool): A tool for profiling safety, health and environmental impacts of liquid chromatography methods†
Abstract
A simple and efficient approach for profiling the greenness of
* Corresponding authors
a
Department of Biotechnology, Center for Chemistry and Chemical Engineering, Lund University, P.O. Box 124, Lund, Sweden
E-mail:
yasser.gaber@biotek.lu.se
Fax: +46-46-222 4713
Tel: +46-46-222 7363
b Department of Microbiology, Faculty of Pharmacy, Beni-Suef University, Beni-Suef, Egypt
c Current address: Technical University of Denmark, Department of Chemical and Biochemical Engineering, Soltoftsplads, Kgs, Lyngby, Denmark
d Infosys Technologies Limited, Mysore, India
e Microbial Biotechnology Center, Faculty of Pharmacy, Cairo University, Kasr El-Aini, Cairo, Egypt
A simple and efficient approach for profiling the greenness of
Y. Gaber, U. Törnvall, M. A. Kumar, M. Ali Amin and R. Hatti-Kaul, Green Chem., 2011, 13, 2021 DOI: 10.1039/C0GC00667J
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