Oil foams stabilised solely by particles
Abstract
The influence of the surface tension of the liquid (γla) on the material formed upon aerating mixtures of the liquid and
* Corresponding authors
a
Surfactant & Colloid Group, Department of Chemistry, University of Hull, Hull, UK
E-mail:
b.p.binks@hull.ac.uk
b Advanced Measurement & Data Modelling, Unilever Colworth, Sharnbrook, Bedfordshire, UK
The influence of the surface tension of the liquid (γla) on the material formed upon aerating mixtures of the liquid and
B. P. Binks, A. Rocher and M. Kirkland, Soft Matter, 2011, 7, 1800 DOI: 10.1039/C0SM01129K
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