Cross-metathesis coupling of sugars and fatty acids to lysine and cysteine
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* Corresponding authors
a
Department of Chemistry, University of Canterbury, Christchurch, New Zealand
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andrew.abell@canterbury.ac.nz
Fax: 64-3-3642110
Tel: 64-3-3642818
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A. J. Vernall and A. D. Abell, Org. Biomol. Chem., 2004, 2, 2555 DOI: 10.1039/B411770K
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