A set of new regioisomeric ω-hydroxydienoic fatty acids has been prepared via a three-step procedure involving the methylation of ω-carboxydienoic fatty acids followed by the NaBH4 reduction of a mixture of the resulting monomethyl esters and HPLC separation.
I. V. Ivanov, G. I. Myagkova and H. Kuhn, Mendeleev Commun., 1998, 8, 222 DOI: 10.1070/MC1998v008n06ABEH001031
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