Issue 4, 1975

Microbiological hydroxylation. Part XV. Hydroxylation in the terminal rings of mono- and di-oxygenated 5α-androstanes with the fungus Daedalea rufescens

Abstract

Mono- and di-ketones and keto-alcohols derived from 5α-androstane have been incubated with the fungus Daedalea rufescens, a Basidiomycete species not previously reported as a steroid hydroxylator. All but one of the dioxygenated substrates, and the monoketones with the keto-group in a central ring, are hydroxylated fairly rapidly. The cleanest hydroxylations occur with 7-oxygenated androstanes and lead to the 3β,16β-dihydroxy-derivatives.

Incubation of 3,3-ethylenedioxy-5α-androstan-7-one (in which hydroxylation is accompanied by reduction of the 7-keto-group) followed by hydrolysis of the product gives 7α,16β-dihydroxy-5α-androstan-3-one in 57% yield.

Article information

Article type
Paper

J. Chem. Soc., Perkin Trans. 1, 1975, 357-360

Microbiological hydroxylation. Part XV. Hydroxylation in the terminal rings of mono- and di-oxygenated 5α-androstanes with the fungus Daedalea rufescens

A. M. Bell, E. R. H. Jones, G. D. Meakins, J. O. Miners and A. Pendlebury, J. Chem. Soc., Perkin Trans. 1, 1975, 357 DOI: 10.1039/P19750000357

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