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Correction: Green initiatives for the synthesis of polyamide monomers: precision fermentation using engineered Corynebacterium glutamicum and extraction of purified 5-aminovaleric acid (5AVA) and putrescine
Keerthi Sasikumarab,
Volker F. Wendisch*c and
K. Madhavan Nampoothiri*ab
aBiosciences and Bioengineering Division, CSIR–NIIST, Trivandrum-695019, Kerala, India. E-mail: madhavannampoothiri.niist@csir.res.in
bAcademy of Scientific and Innovative Research (AcSIR), Ghaziabad-201002, India
cGenetics of Prokaryotes, Faculty of Biology & CeBiTec, Bielefeld University, Bielefeld, Germany. E-mail: volker.wendisch@uni-bielefeld.de
First published on 3rd December 2025
Abstract
Correction for “Green initiatives for the synthesis of polyamide monomers: precision fermentation using engineered Corynebacterium glutamicum and extraction of purified 5-aminovaleric acid (5AVA) and putrescine” by Keerthi Sasikumar et al., RSC Sustainability, 2025, https://doi.org/10.1039/d5su00799b.
The authors regret a mistake in the affiliation for Keerthi Sasikumar and K. Madhavan Nampoothiri, the correct affiliations are displayed here.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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