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Ingestion of Bifidobacterium longum subspecies infantis strain CCFM687 regulated emotional behavior and the central BDNF pathway in chronic stress-induced depressive mice through reshaping the gut microbiota

Peijun Tianab, Renying Zouab, Linhong Songcd, Xu Zhangcd, Bin Jiangcd, Gang Wang*abef, Yuan-kun Leeg, Jianxin Zhaoabf, Hao Zhangabfhi and Wei Chenabhj
aState Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, P. R. China
bSchool of Food Science and Technology, Jiangnan University, Wuxi 214122, P. R. China. E-mail: wanggang@jiangnan.edu.cn; Fax: +(86)510-85912155; Tel: +(86)510 -85912155
cState Key Laboratory of Magnetic Resonance and Atomic and Molecular Physics, Wuhan National Laboratory for Optoelectronics, National Center for Magnetic Resonance in Wuhan, Key Laboratory of Magnetic Resonance in Biological Systems, Wuhan Institute of Physics and Mathematics, Chinese Academy of Sciences, Wuhan, China
dUniversity of Chinese Academy of Sciences, Beijing, China
eInternational Joint Research Laboratory for Probiotics, Jiangnan University, Wuxi 214122, P. R. China
f(Yangzhou) Institute of Food Biotechnology, Jiangnan University, Yangzhou 225004, P. R. China
gDepartment of Microbiology & Immunology, National University of Singapore, Singapore 117597, Singapore
hNational Engineering Research Center for Functional Food, Jiangnan University, Wuxi 214122, P. R. China
iWuxi Translational Medicine Research Center and Jiangsu Translational Medicine Research Institute Wuxi Branch, Wuxi 214122, P. R. China
jBeijing Innovation Centre of Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing 100048, P. R. China

Received 2nd February 2026 , Accepted 2nd February 2026

First published on 17th February 2026


Abstract

Correction for ‘Ingestion of Bifidobacterium longum subspecies infantis strain CCFM687 regulated emotional behavior and the central BDNF pathway in chronic stress-induced depressive mice through reshaping the gut microbiota’ by Peijin Tian et al., Food Funct., 2019, 10, 7588–7598, https://doi.org/10.1039/C9FO01630A.


The authors regret that there was an error in one of the primer pairs reported in the original article. In Table 1 the correct primers should be: TCCTTGACAGTAGCAGTATG, GTAACACGAAGACGAGAGT.

The corrected version of Table 1 is shown below.

Name GenBank accession Primer sequence
Tph1 NM_001100634.4 F-5′- TCCTTGACAGTAGCAGTATG -3′
R-3′- GTAACACGAAGACGAGAGT -5
Gapdh NM_008084 F-5′-AGGTCGGTGTGAACGGATTTG-3′
R-5′-TGTAGACCATGTAGTTGAGGTCA-3′
Htr1a NM_008308 F-5′-GACAGGCGGCAACGATACT-3′
R-5′-CCAAGGAGCCGATGAGATAGTT-3′
Creb1 NM_009952 F-5′-AGCAGCTCATGCAACATCATC-3′
R-5′-AGTCCTTACAGGAAGACTGAACT-3′

The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.


This journal is © The Royal Society of Chemistry 2026
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