Open Access Article
Renato Tomaš
a,
Olivera Politeo
a,
Milan Vraneš
b,
Moez Guettari
c,
Safija Herenda
d and
Martina Požar
*e
aFaculty of Chemistry and Technology, University of Split, Ruđera Boškovića 35, HR-21000 Split, Croatia
bFaculty of Sciences, University of Novi Sad, Trg Dositeja Obradovića 3, 21000 Novi Sad, Serbia
cMaterials and Fluids Laboratory, Preparatory Institute for Engineering studies of Tunis, University of Tunis, Tunisia
dFaculty of Science, University of Sarajevo, Zmaja od Bosne 35, 71 000 Sarajevo, Bosnia and Herzegovina
eFaculty of Science, University of Split, Ruđera Boškovića 33, HR-21000 Split, Croatia. E-mail: marpoz@pmfst.hr
First published on 4th March 2026
Solvent structure-making is an important feature of molecular organization in liquids as it shapes thermodynamic, dynamic and reactive properties. In this paper, we combine experimental and computational approaches to elucidate the structure-making behaviour of trans-4-hydroxy-3-methoxycinnamic acid (ferulic acid, FA) in a series of solvents: the protic alcohols methanol, ethanol, and 2-propanol, and the aprotic solvents tetrahydrofuran (THF) and dimethyl sulfoxide (DMSO). Precise viscometric measurements over 11 temperatures in the molality range from ∼0.01 to ∼0.5 mol kg−1 reveal that FA acts as a structure-maker across all solutions. Molecular dynamics simulations complement these findings, revealing marked cross-species correlations and mixed clusters in protic solvents. Hydrogen-bond analysis highlights the long lifetimes of cross-species hydrogen bonds, underscoring the dual donor–acceptor capacity of FA. The insights from experiments and simulations provide a molecular foundation for understanding how solute-induced structure-making by ferulic acid influences solvent organization, and ultimately, properties such as viscosity and antioxidant performance.
Despite its significant antioxidant activity and broad bioactivity profile, the widespread usage of FA in biological and pharmaceutical systems is hampered by two factors. The first factor is its limited ability to penetrate the soluble lipid bilayer and enter the cell,15 due to the molecule's short alkane chain and large polarity. However, this problem was remedied by chemical modification strategies, such as esterification with fatty alcohols, which improved the antibacterial activity of FA as per the work of Song and coworkers.15 The second factor, which is also more pertinent for this work, is the poor solubility of FA in water. As shown in the work of Shakeel et al.,16 FA displays a solubility of 4.89 × 10−5 mole fraction in water under ambient conditions, which increases at higher pH due to deprotonation. In contrast, FA is much more soluble in various organic solvents such as alcohols, glycols and polar aprotic solvents such as dimethyl sulfoxide, with mole fraction solubilities up to about 0.1 at 298.2 K for certain solutes,16 which tend to increase with an increase in temperature. However, the most intriguing solvent featured in the paper of Shakeel et al.16 is ethanol. Ethanol stands out as the only medium suitable for human consumption, which hints at its potential role as a carrier for FA, thus playing a role in antioxidant applications.
From a molecular perspective, the solvation of ferulic acid ought to be strongly influenced by solvent properties. Protic solvents such as methanol, ethanol and 2-propanol contain O–H groups that can donate hydrogen bonds and efficiently stabilize charged or strongly polar species. In contrast, polar aprotic solvents such as dimethyl sulfoxide (DMSO) and tetrahydrofuran (THF) lack O–H or N–H groups, so they cannot form hydrogen bonds with themselves, although they have large dipole moments and act as good hydrogen-bond acceptors. These differences in hydrogen-bonding ability and polarity are expected to affect the solvation of ferulic acid and its structure-making or structure-breaking effect in solution, which is in turn reflected in transport properties such as viscosity. In this work, we showcase a systematic study of ferulic acid in selected polar protic (methanol, ethanol, 2-propanol) and polar aprotic (THF, DMSO) solvents over a wide temperature range. The paper combines very precise viscometric experiments with molecular dynamics simulations, rounded out with antioxidant assays on FA in selected solvents.
In the first part of this paper we report precise density and dynamic viscosity data. From viscosity data in investigated systems for FA in different solvents at 11 temperatures (from 273.15 to 323.15 K in steps of 5 K), and in the molality range from ∼0.01 to ∼0.5 mol kg−1, the relative viscosity data ηr have been analyzed and interpreted in terms of the Jones–Dole equation. Viscosity B-coefficients were determined and discussed in terms of FA–solvent interactions. Based on the available literature, experimental data for investigating binary systems (FA + S) at various temperatures have not yet been reported. Only a few existing papers concerning FA in various solvents were found. Chen et al.17 investigated the interaction of ferulic acid in aqueous ethanol/propan-1-ol solutions using volumetric, viscometric and refractive index approaches, demonstrating the presence of strong solute–solvent interactions in the studied aqueous alcohol systems. The authors found that FA acts as a structure-maker solute in the investigated systems. Sahin et al.18 measured the density and speed of sound for p-coumaric acid, caffeic acid and ferulic acid in methanol at different temperatures, determining the solute–solvent interactions. Villanueva-Bermejo et al.19 determined the solubility of bioactive substances (FA and caffeine) in ethyl lactate + water mixtures and concluded that the acid solubility in the respective mixed solvents was considerably higher than in either pure ethyl lactate or water.
The viscosity experiments were supplemented with viscosity calculations, structural properties and hydrogen bond dynamics from molecular dynamics (MD) simulations in order to gain a microscopic insight into the interactions that shape the observed macroscopic behavior. To the best of our knowledge, this is the first MD simulation of FA in the abovementioned five solvents. However, in recent years, there have been several MD simulation studies on FA in two different contexts: the role of solvent in solvation and nucleation, and the interaction of FA (or its derivatives) with biomacromolecular targets. The former category is rather scarce, with the work of Lin et al. who combined MSZW/solubility experiments with MD to probe the solvent–solute hydrogen bonding and self-association trends in mixtures of FA with organic solvents.20 The latter category, which examines how FA (or closely related esters/derivatives) bind to proteins and enzymes, is better represented. Chen et al. investigated the complexes FA formed with ovalbumin through spectroscopy, MD and docking,21 while Amshumala and coworkers studied the different conformers of the complex between the transcription factor Nrf2 and ferulic acid, also through MD simulations and spectroscopy.22 Yang et al. reported RMSD/RMSF and hydrogen-bond counts for FA and FA methyl ester complexes with human serum albumin and lysozyme.23 MD simulations of FA derivatives extend to larger ligands and enzyme targets (for example, SARS-CoV-2 Mpro), where MD results of RMSD, radius of gyration and hydrogen-bonding were used to judge complex stability.24
We conclude the paper with the antioxidant efficacy of FA in selected solvents, which was additionally tested in this work and discuss the implications of the structure-making properties of FA on the results of antioxidant assays. Regulatory bodies and journals in the food industry often expect the use of multiple antioxidant assays due to the fact that different methods have different mechanisms of action,25,26 so using one assay alone is considered insufficient for a reliable antioxidant profile.27 Two different antioxidant capacity assays, DPPH and FRAP, were employed in this study. DPPH measures free radical scavenging, while FRAP measures electron-donating capacity,28 and in tandem, they are used for general antioxidant screening, enabling a more reliable and comprehensive evaluation of the sample's antioxidant capacity.
The remainder of the paper is structured as follows. Section 2 describes the preparation of samples, the viscosimetry experiment protocol, the determination of the antioxidant capacity and the simulation protocol together with calculation details. In Section 3 we showcase, analyze and discuss our results, while Section 4 closes the presentation of this work.
Dynamic viscosities (η) for the same solutions were measured using a fully automated Anton Paar SVM 3001 kinematic viscometer (crafted in Austria). The instrument is equipped with a thermostated measuring cell, whose temperature is controlled by a cascade Peltier element, with a temperature repeatability of 0.005 K. The repeatability of viscosity measurements was ±0.1%, and the reproducibility was 0.35%. Prior to measurements, the viscometer was calibrated with a certified viscosity standard (Anton Paar S3 (L), 3.7/2.3/0.9 mPa s) according to ASTM D2162. Kinematic viscosities were automatically calculated from the measured dynamic viscosities and densities.
The total volume of the sample used for both measurements was about 1 mL. The densimeter and viscometer already have an incorporated moisture adsorbent.
Molar concentrations (c) given in Tables S1–S5 (SI) were obtained from molality (m) and density data, using the standard relationship c = 1000ρm/(1000 + mM), where M is the molar mass of FA.
The ability of solutions to neutralize free DPPH radicals was assessed using the method described by Brand-Williams et al.32 DPPH˙ has been extensively employed to evaluate the free radical scavenging capacity of samples. The results were expressed as IC50 values, defined as the FA concentration required to inhibit 50% of DPPH radicals. A lower IC50 value indicates a stronger antioxidant potential of the sample. The radical scavenging activity of the tested extracts was quantified using the formula:
![]() | (1) |
To simulate methanol, ethanol and 2-propanol we chose the OPLS-UA force field for alcohols.35 Likewise, the OPLS-UA models were used for DMSO and THF,36 while FA was constructed with the OPLS-AA approach.37
The starting configurations for each system consisted of 2048 molecules distributed randomly in a cubic box, courtesy of the Packmol program.38 The simulation protocol was the same for each system. Each box first went through energy minimization, followed by 5 ns of equilibration and 5 ns of production at the desired temperature. These simulations were done in the NpT ensemble at p = 1 bar and T = 278 K, 298 K and 318 K. The temperatures were kept constant with the v-rescale thermostat39 which had a time constant of 0.2 ps. The pressure was maintained with the Parrinello–Rahman barostat,40,41 which had a time constant of 2 ps. The integration algorithm of choice was the leap-frog algorithm,42 with a time-step of 2 fs. The short-range interactions were calculated within the 1.5 nm cut-off radius, whereas the long-range electrostatics were calculated using the PME method.43 The constraints were handled with the LINCS algorithm.44 During the production run, 2000 configurations were collected to extract the structural properties, hydrogen bonding properties and the viscosities.
We have calculated several structural properties from the simulations. The pair correlation function g(r) describes the probability of finding a particle at a distance r from a reference particle:45
![]() | (2) |
The pair correlation function is the basis for calculating the coordination number n(r), which gives the average number of particles within a distance r from a reference particle:
![]() | (3) |
The cluster probability distributions P(s) were calculated within the Gromacs module gmx clustsize, which identifies molecular clusters based on a distance criterion, with rc being the cutoff distance which is usually taken as the first minimum in the g(r). The cutoff values for all the O sites were taken as rc = 0.35 nm. The histograms of cluster occurrences computed over the entire trajectory were used to find the time-averaged probability P(s) of finding a cluster of a size s.
The hydrogen bond autocorrelation functions and subsequent lifetimes were calculated following Luzar and Chandler46,47 as implemented in the Gromacs gmx hbond module. The hydrogen-bond autocorrelation function C(t) describes the time-dependent persistence of hydrogen bonds. It measures the conditional probability that a hydrogen bond present at time 0 remains continuously intact at time t:
![]() | (4) |
The continuous hydrogen-bond lifetime τcontHB is the average duration of time over which a hydrogen bond remains continuously intact. In the Luzar–Chandler formalism,46,47 it is obtained by integrating the autocorrelation function C(t):
![]() | (5) |
The intermittent hydrogen-bond correlation function H(t) describes the probability that a hydrogen bond present at time t = 0 exists at a later time t, regardless of any intermittent breaking and reforming events, and is defined as:
![]() | (6) |
The corresponding intermittent hydrogen-bond lifetime τintHB is obtained by time integration of H(t):
![]() | (7) |
![]() | (8) |
In Fig. 2, a comparison between the viscosities for the five investigated systems in this work at a temperature T of 298.15 K are graphically presented. At the same concentration, the lowest value is for FA in THF, and the highest is for FA in 2-PrOH.
![]() | ||
| Fig. 2 Concentration dependence of viscosity, η, for FA in the investigated solvents at a temperature of 298.15 K. | ||
Our experimentally determined new values of viscosities, η(m, T), for FA in different solvents were used for calculating viscosity B-coefficients and their temperature dependence. It should be noted that FA behaves as a weak electrolyte in a polar solvent (partial dissociation into ions), and the viscosity can be analyzed by using the following relationship:
| ηr − 1 = Bc | (9) |
![]() | (10) |
| T/K | MeOH | EtOH | 2-PrOH | THF | DMSO |
|---|---|---|---|---|---|
| a Unit: B, dm3 mol−1. | |||||
| 273.15 | 1.159 ± 0.028 | 1.335 ± 0.029 | 1.539 ± 0.049 | 1.511 ± 0.046 | — |
| 278.15 | 1.166 ± 0.030 | 1.287 ± 0.026 | 1.484 ± 0.042 | 1.466 ± 0.044 | — |
| 283.15 | 1.119 ± 0.029 | 1.229 ± 0.025 | 1.472 ± 0.052 | 1.412 ± 0.043 | — |
| 288.15 | 1.082 ± 0.028 | 1.174 ± 0.023 | 1.378 ± 0.045 | 1.365 ± 0.042 | — |
| 293.15 | 1.026 ± 0.026 | 1.128 ± 0.021 | 1.367 ± 0.050 | 1.327 ± 0.039 | 1.322 ± 0.043 |
| 298.15 | 1.007 ± 0.022 | 1.083 ± 0.019 | 1.276 ± 0.037 | 1.292 ± 0.036 | 1.278 ± 0.041 |
| 303.15 | 0.983 ± 0.026 | 1.043 ± 0.019 | 1.125 ± 0.018 | 1.257 ± 0.035 | 1.227 ± 0.038 |
| 308.15 | 0.945 ± 0.024 | 1.021 ± 0.019 | 1.158 ± 0.024 | 1.229 ± 0.035 | 1.185 ± 0.037 |
| 313.15 | 0.925 ± 0.023 | 0.886 ± 0.029 | 1.605 ± 0.090 | 1.214 ± 0.035 | 1.139 ± 0.041 |
| 318.15 | 0.873 ± 0.019 | 0.867 ± 0.040 | 1.245 ± 0.030 | 1.206 ± 0.034 | 1.095 ± 0.039 |
| 323.15 | 0.840 ± 0.018 | 0.874 ± 0.054 | 1.347 ± 0.046 | 1.215 ± 0.035 | 1.347 ± 0.029 |
The Jones–Dole viscosity B-coefficients for FA are positive across all studied solvents and in the entire temperature range. This indicates strong solute–solvent interactions in both protic and aprotic solvents. In methanol, ethanol, THF, and DMSO, the B-coefficient decreases with increasing temperature, while the B-coefficients obtained in 2-propanol display non-monotonic temperature dependence and significantly larger scatter, especially at intermediate temperatures. If 2-PrOH is excluded from Table 1, then it can be seen that coefficient B is higher in polar aprotic solvents (THF or DMSO) than polar aprotic solvents (MeOH or EtOH). So, it follows that ion–solvent interactions are stronger in these solvents, compared to protic ones.
From the data given in Table 1, the B-coefficients mostly decrease with increasing temperature in a particular solvent. At a given temperature, T = 298.15 K, the value of the B-coefficient for FA is the highest in THF. In this work, using SigmaPlot 10.0, regression analysis of the data B = f(T) was performed. The result of processing are polynomial functions of the second order:
| B(FA–MeOH) = 4.9897 − 0.0197T + 2.1212 × 10−5T2, | (11) |
| B(FA–EtOH) = 5.6880 − 0.0211T + 1.8881 × 10−5T2, | (12) |
| B(FA–2-PrOH) = 30.2264 − 0.1883T + 3 × 10−4T2, | (13) |
| B(FA–THF) = 13.7539 − 0.0773T + 1 × 10−4T2, | (14) |
| B(FA–DMSO) = 5.3253 − 0.0178T + 1.4286 × 10−5T2. | (15) |
Additionally, an illustration of the Jones–Dole plot for a selected system (FA–DMSO) at different temperatures is given in Fig. 3. The plot of (ηr − 1) vs. c (rearranged Jones–Dole eqn (9)) for all working temperatures, is presented as an example. The viscosity B-coefficients were estimated from the slopes of the curves, using the SigmaPlot 10.0 graphical tool. Linear fits were obtained for the other tested systems with high correlation coefficient, R ≥ 0.99.
| η/mPa s | 278 K | 298 K | 318 K |
|---|---|---|---|
| MeOH–FA | |||
| x(FA) = 0.01274 | 0.82 ± 0.05 | 0.96 ± 0.07 | 0.51 ± 0.02 |
| x(FA) = 0.02169 | 2.12 ± 0.12 | 0.99 ± 0.04 | 0.35 ± 0.03 |
| EtOH–FA | |||
| x(FA) = 0.01134 | 0.48 ± 0.08 | 0.61 ± 0.04 | 0.73 ± 0.05 |
| x(FA) = 0.0221 | 2.66 ± 0.16 | 0.56 ± 0.05 | 1.04 ± 0.13 |
| 2-PrOH–FA | |||
| x(FA) = 0.01474 | 3.55 ± 0.25 | 1.68 ± 0.16 | 2.00 ± 0.20 |
| x(FA) = 0.02943 | 3.67 ± 0.32 | 1.65 ± 0.11 | 0.39 ± 0.05 |
| DMSO–FA | |||
| x(FA) = 0.01849 | 1.38 ± 0.12 | 1.50 ± 0.11 | 0.96 ± 0.06 |
| x(FA) = 0.03761 | 1.72 ± 0.13 | 1.12 ± 0.11 | 1.39 ± 0.06 |
| THF–FA | |||
| x(FA) = 0.01698 | 0.38 ± 0.04 | 0.20 ± 0.02 | 0.51 ± 0.03 |
| x(FA) = 0.03778 | 0.58 ± 0.03 | 0.48 ± 0.02 | 0.70 ± 0.04 |
![]() | ||
| Fig. 4 Snapshots of the MeOH–FA system (top left), EtOH–FA (top center), 2PrOH–FA (top right), DMSO–FA system (bottom left) and THF–FA system (bottom right) for the highest mole fraction of FA and at T = 298 K. The FA molecules are shown explicitly in the VdW representation (red), while the solvent is depicted in the eponymous representation (gray). All visualizations were made using the VMD program.51 | ||
We present further results for the binary mixtures of FA with one representative of the protic solvents, 2-propanol, and one representative of the aprotic solvents, DMSO, since the general trends between the two solvent groups are the same.
Fig. 5 contains the pair correlation functions for the oxygen sites in 2-propanol (left panel) and the cross correlations between the oxygen in 2-propanol with the oxygen site O3 in FA (middle panel) and oxygen site O4 in FA (right panel), respectively. Due to the small number of molecules of FA, the g(r) for the O3–O3 and O4–O4 correlations are too noisy to provide relevant information. However, the pair correlation functions presented in Fig. 5 provide ample evidence of hydrogen bonding. The sharp and narrow first peak, typical of hydrogen bonding,52,53 is present in all OO correlations and indicative of structure-making. Since 2-propanol is in the majority, its OO correlations are systematically the highest, followed by the cross O–O3 correlations and then cross O–O4 correlations. The difference in the peak heights for the cross correlations stems from the different positions of the two OH groups in FA (Fig. 6), where the O4 hydroxyl group is attached to the bulky ring, thus being less accessible for hydrogen bonding. The effect of FA mole fraction is the same over all OO correlations, with both mole fractions of FA yielding the same correlations for all temperatures. With the increase in temperature, there is a decrease in the first neighbour correlations for all combinations. These trends are the same for the other protic, hydrogen bonding solvents, methanol and ethanol, whose corresponding pair correlation functions can be found in Fig. S2 and S3 in the SI.
The pair correlation functions for the oxygen sites in DMSO (left panel) and the cross correlations between the oxygen in DMSO with the oxygen site O3 in FA (middle panel) and oxygen site O4 in FA (right panel) are shown in Fig. 7. Since DMSO doesn’t form hydrogen bonds with itself, its OO correlation functions behave like that of a simple liquid, i.e. with a broad first peak that doesn’t vary with the change in mole fraction of FA or temperature. The cross correlations, especially that of O–O3, reveal a different story as the tall, sharp and narrow first peak indicates hydrogen bonding, thus giving a persuasive argument towards structure-making. The O–O4 correlations also result in a sharp and narrow first peak, but it's depleted due to the steric effects imposed by the ring that particular OH group is attached to (Fig. 6). The general trends observed for the DMSO–FA system are valid for the THF–FA system (Fig. S4 in the SI).
The coordination numbers corresponding to first neighbors from the pair correlations in Fig. 5 and 7 are given in Table 3. The coordination number of OO in 2-propanol in its bulk state revolves around 2, given that the hydroxyl groups in neat mono-ols form chains which have 2 neighbors.54 The trends for OO in 2-propanol exhibit a decrease in the coordination number with an increase in temperature and an increase in the FA content. Conversely, the coordination numbers for the cross varieties increase with the added FA molecules. Even though the small mole fractions of FA yield numerically small coordination numbers, there is a clear pattern of an increase in first neighbors between cross species and a decrease in the first neighbors of 2-propanol, which is another argument in favor of structure-making. A similar trend is observed for the coordination numbers for the case of DMSO–FA, though it is important to note that the number of first neighbors for O atoms in DMSO is around 12, which is a hallmark of a simple liquid.55
| n(r) | 278 K | 298 K | 318 K | ||||||
|---|---|---|---|---|---|---|---|---|---|
| OO | O3O | O4O | OO | O3O | O4O | OO | O3O | O4O | |
| 2-PrOH–FA | |||||||||
| x(FA) = 0.01474 | 1.964 | 0.016 | 0.013 | 1.963 | 0.016 | 0.013 | 1.939 | 0.017 | 0.013 |
| x(FA) = 0.02943 | 1.918 | 0.032 | 0.028 | 1.902 | 0.032 | 0.027 | 1.883 | 0.033 | 0.027 |
| DMSO–FA | |||||||||
| x(FA) = 0.01849 | 12.464 | 0.021 | 0.008 | 12.013 | 0.020 | 0.007 | 11.970 | 0.020 | 0.007 |
| x(FA) = 0.03761 | 11.367 | 0.039 | 0.016 | 11.327 | 0.040 | 0.014 | 11.272 | 0.041 | 0.013 |
The coordination numbers for the first neighbors for the three other systems are available in the SI, Table S6, and follow the described trends.
The cluster probability distributions in Fig. 8 are calculated for the oxygen sites in 2-propanol (left panel) and all the oxygen sites in the system, both in 2-propanol and in FA (right panel). The cluster distributions in 2-propanol have the same features as those in neat alcohols,56,57 the most prominent of which is the peak occurring at 4–6 member clusters, indicating the highest probability for clusters of those particular sizes. This feature is present for all 3 temperatures and both mole fractions, though there seems to be a slight increase for the smaller mole fraction at 278 K (light purple dashed line). When we consider all O atoms in the system, it is clear that the distributions retain the same general trend, with the cluster peak at 4–6 clusters having an even bigger probability for all temperatures and mole fractions. Additionally, the distributions for all O sites shift towards larger cluster sizes as compared to those of only O sites in 2-propanol. Both of these features point to the structure-making properties of FA. The same pattern is present in the binary mixtures of FA with methanol and ethanol, respectively, as can be seen in Fig. S5 and S6 in the SI.
These patterns are numerically confirmed if we examine Table 4, which contains the continuous hydrogen-bond lifetimes τcontHB. The CHB(t) functions and τcontHB lifetimes for methanol–FA and ethanol–FA, presented in the Supplementary information (Fig. S7, S8 and Table S7), corroborate these findings and confirm the structure-making role of FA.
| τcontHB [ps] | 278 K | 298 K | 318 K | ||||||
|---|---|---|---|---|---|---|---|---|---|
| 2-PrOH | Cross | FA | 2-PrOH | Cross | FA | 2-PrOH | Cross | FA | |
| 2-PrOH–FA | |||||||||
| x(FA) = 0.01474 | 265.4 | 281.8 | 87.1 | 139.1 | 210.8 | 24.9 | 76.1 | 139.5 | 13.1 |
| x(FA) = 0.02943 | 259.3 | 280.2 | 65.6 | 137.9 | 212.2 | 30.6 | 75.1 | 141.0 | 43.6 |
The structure-making argument is strengthened when we examine the intermittent hydrogen bond autocorrelation functions and its corresponding intermittent hydrogen-bond lifetimes. The observations for C(t) and τcontHB apply to the case of H(t) and τintHB as well. The intermittent hydrogen bonds between FA and the alcohol decay the slowest, followed by those between 2-propanol and then those with FA (Fig. 10), which is supported by the corresponding intermittent hydrogen bond lifetimes listed in Table 5. The same is true for the mixtures of methanol–FA and ethanol–FA, the intermittent hydrogen bond data of which are presented in the SI (Fig. S9, S10 and Table S8).
| τintHB [ps] | 278 K | 298 K | 318 K | ||||||
|---|---|---|---|---|---|---|---|---|---|
| 2-PrOH | Cross | FA | 2-PrOH | Cross | FA | 2-PrOH | Cross | FA | |
| 2-PrOH–FA | |||||||||
| x(FA) = 0.01474 | 294.1 | 498.6 | 122.8 | 146.0 | 297.5 | 79.7 | 79.1 | 148.6 | 81.5 |
| x(FA) = 0.02943 | 287.8 | 487.6 | 104.7 | 145.2 | 250.6 | 74.7 | 78.4 | 150.3 | 89.1 |
The antioxidant capacity of FA in selected solvents, obtained by both methods, is summarized in Table 6. In the DPPH assay, the lowest IC50 value was obtained for FA dissolved in methanol (0.15 mM), followed by FA in tetrahydrofuran (0.37 mM) and DMSO (0.47 mM), whereas the highest IC50 was observed for FA in ethanol (0.82 mM). In the FRAP assay, the highest reducing capacity was observed for FA in DMSO (2494 mmol L−1 Fe2+), followed by FA in THF (1944 mmol L−1 Fe2+) and FA in ethanol (1938 mmol L−1 Fe2+), while the lowest value was obtained for FA in methanol (1350 mmol L−1 Fe2+).
| DPPH IC50 mmol L−1 | FRAP mmol L−1 Fe2+ | |
|---|---|---|
| FA/EtOH | 0.82 | 1938 |
| FA/MetOH | 0.15 | 1350 |
| FA/THF | 0.37 | 1944 |
| FA/DMSO | 0.47 | 2494 |
The obtained results show that the DPPH and FRAP methods do not necessarily yield the same activity trend. For example, FA in methanol exhibited the lowest IC50 value in the DPPH assay, but it also showed the weakest reducing capacity in the FRAP assay. On the other hand, FA in DMSO displayed the highest reducing capacity in the FRAP assay but had a relatively higher IC50 value in the DPPH assay.
These differences can be connected to several factors, the first of which is the distinct reaction mechanism of the two assays – DPPH's free-radical scavenging ability versus the reducing power in FRAP. The second factor is the choice of solvent. The physico-chemical and solvation properties of the solvent, its microstructure and the solvent's interaction with the FA molecule can influence its antioxidant activity. FA performs differently in different solvents, depending on the type of antioxidant action being measured, but it is important to note that FA exhibits antioxidant activity in both assays. The two methods are complementary and together provide a more comprehensive picture of the antioxidant profile of FA.
The present results suggest that the basic radical-scavenging and reducing functionality of FA is largely preserved upon changing the solvent. This observation is consistent with the picture emerging from viscosity experiments and MD simulations, where FA acts as a structure-making solute that organizes its solvation shell and engages in persistent hydrogen bonding with protic solvents. In such a structured environment, the phenolic OH groups of FA are expected to remain accessible for radical-scavenging or electron-transfer reactions across different media, although subtle solvent effects can modulate the relative responses in the DPPH and FRAP assays.
Ethanol deserves particular attention because it combines appreciable antioxidant responses in both assays with a favourable toxicological and technological profile, and FA is poorly soluble in water. FA–ethanol solutions are therefore attractive for potential pharmaceutical or cosmetic formulations.
ar and A. Perera, Chem. Phys. Lett., 2017, 671, 37–43 CrossRef.| This journal is © the Owner Societies 2026 |