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Correction: Green removal and waste valorization of ciprofloxacin from water using zinc–iron LDH–chia seed biocomposites: integrated adsorption, computational modeling, and electrochemical conversion
Samar M. Mahgouba,
Hassan A. Rudaynib,
Ahmed A. Allamb,
Sulaiman A. Alsalamahb,
Asmaa Elrafeyc,
Rania Abdelazeemc,
Amna A. Kotpa,
Mahmoud M. Abdelsatard,
Rami Shafeie and
Rehab Mahmoud*e
aMaterials Science and Nanotechnology Department, Faculty of Postgraduate Studies for Advanced Sciences, Beni-Suef University, Egypt
bDepartment of Biology, College of Science, Imam Mohammad Ibn Saud Islamic University (IMSIU), Riyadh 11623, Saudi Arabia. E-mail: HARUDAYNI@imamu.edu.sa; SAAlsalamah@imamu.edu.sa
cEnvironmental Science and Industrial Development Department, Faculty of Postgraduate Studies for Advanced Sciences, Beni-Suef University, Beni-Suef, Egypt. E-mail: asmaa_elrafey@hotmail.com; raniashaban333@gmail.com
dDepartment of Geology, Faculty of Science, Beni-Suef University, Beni-Suef, Egypt. E-mail: mahmoud.abdelstar.1997@gmail.com
eChemistry Department, Faculty of Science, Beni-Suef University, Beni-Suef 62511, Egypt. E-mail: rehabkhaled@science.bsu.edu.eg; abdelaty.mohamed@science.bsu.edu.eg
First published on 27th October 2025
Abstract
Correction for ‘Green removal and waste valorization of ciprofloxacin from water using zinc–iron LDH–chia seed biocomposites: integrated adsorption, computational modeling, and electrochemical conversion’ by Samar M. Mahgoub et al., RSC Adv., 2025, 15, 37705–37726, https://doi.org/10.1039/D5RA06018D.
The authors regret that Rami Shafei’s name was shown incorrectly in the original manuscript and that one of the affiliations (affiliation b) was also shown incorrectly. The affiliation should have been shown as: bDepartment of Biology, College of Science, Imam Mohammad Ibn Saud Islamic University (IMSIU), Riyadh 11623, Saudi Arabia. The corrected lists of authors and affiliations are as shown herein.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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