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Green synthesis and characterization of Blumea sinuata silver nanoparticles: antibacterial, antifungal, and antioxidant properties

Umakant Pradhana, Jagdish Prasad Prajapatib, Purusottam Majhia, Dibyasha Sahub, Rajesh Kumar Singhc, Sadhucharan Mallickb and Awadhesh Kumar Shukla*a
aMicrobiology Laboratory, Department of Botany, Indira Gandhi National Tribal University, Amarkantak 484887, India. E-mail: awadhesh.shukla@igntu.ac.in
bNanomaterials Research Laboratory, Department of Chemistry, Indira Gandhi National Tribal University, Amarkantak 484887, India
cDepartment of Dravyaguna, Institute of Medical Science, Banaras Hindu University, Varanasi 221005, India

Received 23rd December 2024 , Accepted 20th April 2025

First published on 12th May 2025


Abstract

The plant Blumea sinuata (Lour.) Merr. harbours high amounts of phytoconstituents, some of which have strong reduction and capping potential. Eco-friendly and nontoxic silver nanoparticles have been synthesized using the plant extract of B. sinuata. The formation of B. sinuata silver nanoparticles (BS-Ag2O NPs) was confirmed through various techniques. UV-visible spectroscopy revealed an absorbance band at 408 nm, Fourier transform infrared spectroscopy (FTIR spectroscopy) identified functional groups serving as stabilizing and capping agents, essential for the formation of silver nanoparticles, dynamic light scattering (DLS) measurement indicated that the nanoparticles had a mean hydrodynamic diameter of 102.50 nm, and the evaluated zeta potential for surface charge analysis of BS-Ag2O NPs was found to be −16.4 mV. High-resolution transmission electron microscopy (HRTEM) showed an average particle size of 7.98 nm, and X-ray diffraction (XRD) analysis confirmed the face-centred cubic (FCC) structure of Ag2O NPs. The antibacterial activity of BS-Ag2O NPs against phytopathogenic bacteria Erwinia carotovora, Ralstonia solanacearum, and Xanthomonas oryzae was assessed by the agar-well diffusion method. At 400 μg concentration of BS Ag2O NPs, the maximum zones of inhibition were 20.66 mm and 20.33 mm against E. carotovora and R. solanacearum, respectively. While a zone of inhibition of 14.33 mm was observed against X. oryzae. Biogenic BS-Ag2O NPs exhibited remarkable antifungal activity against phytopathogenic fungi, namely Alternaria alternata, Aspergillus niger, Aspergillus flavus, and Fusarium oxysporum. At a concentration of 1.5 mg mL−1 BS-Ag2O NPs, the percentage of inhibition was 91.70, 62.65, 58.96, and 50.45 on the growth of A. alternata, A. flavus, A. niger, and F. oxysporum, respectively. The antioxidant activity of BS-Ag2O NPs was evaluated by 2,2-diphenyl-1-picrylhydrazyl hydrate (DPPH) as well as 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) methods. The reported DPPH free radical scavenging activity was 25.85 ± 0.36% at 80 μg mL−1 concentration of BS-Ag2O NPs, and in the case of ABTS, it was found to be 40.28% at 80 μg mL−1 concentration of BS-Ag2O NPs.


1. Introduction

Over the past twenty years, nanotechnology has progressed into one of the most hastily advancing areas of scientific research. With its distinctive qualities and broad applications across various areas, including medicine, food, and agriculture, as well as in industries, nanotechnology has become one of the most significant and attractive subjects of study.1,2 Nanoparticles exhibit different properties to bulk particles. The small size of nanoparticles with a high surface area, as well as versatile optical, magnetic, mechanical, and chemical characteristics, make them suitable for biological applications.3,4 They demonstrate potential roles as antimicrobials, antioxidants, anticancer agents, and antibiotics.5,6

Green nanotechnology is an emerging discipline for the development of nanomaterials and nanoproducts in ways that are safe for the environment and sustainable practise. This necessitates addressing the environmental and health concerns associated with conventional nanotechnology, which often involves toxic chemicals and hazardous waste.7 The objective of green nanotechnology is to reduce the ecological impact of nanomaterial production and use by utilizing the green chemistry principle, thereby ensuring that the advantages of nanotechnology are realized without compromising environmental integrity.8 For instance, the development of biodegradable nanoparticles for drug delivery can be facilitated by green nanotechnology, thereby decreasing the effects of medical waste.9 In the agriculture field, they can enhance the efficiency of pesticides and fertilizers, thereby minimising soil contamination and chemical discharge.10

Nanoparticles of silver (Ag), copper (Cu), gold (Au), and platinum (Pt) are commonly used in medical and biological fields because of their multipurpose theragnostic properties.11,12 The synthesis of these noble metal NPs involves various methods, such as thermal decomposition13, sono-chemical methods,14 photochemical reactions in reverse micelles,15 microwave-assisted processes,16 hydrothermal methods,17 co-precipitation methods,18 etc. However, these synthesis processes typically require high temperatures and the use of hazardous chemicals along with expensive materials such as sodium borohydride, hydrazine hydrate, 2-mercaptoethanol, citrate, etc. Therefore, employing biological methods with microorganisms such as yeast, fungi, bacteria, viruses, and actinomycetes, along with utilizing plant extracts, offers a safe, money-making, and environmentally friendly alternative process.7,19–21 The synthesis of nanoparticles using microorganisms is more intricate due to specific procedures like isolation, culture maintenance, and numerous purification stages. In contrast, NPs synthesized from plant extracts present more advantages over those produced intracellularly using microbes.20 Due to these benefits, there has been a notable surge in attention, motivating researchers to develop environmentally friendly techniques utilizing numerous phytochemicals, such as leaves, peels, fruits, flowers, and roots.8,22 Various phytoconstituents are present in the plant extract, including carbohydrates, ascorbic acid, flavonoids, terpenoids, polyphenols, etc., which play crucial roles in reducing the metal ions and acting as capping agents.23,24

Silver nanoparticles exhibit an extensive range of applications, including anticancer, antimicrobial, and antiradical agents.1,25 Various biosynthesis methods for silver-based nanoparticles have been documented in the published studies. For instance, Mussin et al. (2021)26 used an aqueous extract of the plant Acanthospermum australe to effectively synthesise Ag NPs, showcasing both cytotoxic and antibacterial properties. Liaqat et al. (2022)27 employed a combination of Eucalyptus camaldulensis and Terminalia arjuna plant extracts for the synthesis of Ag NPs and investigated their cytotoxicity and antimicrobial activities through hemolysis assays. Sobhani et al. (2016)28 utilized a precipitation method to synthesize AgO nanostructures, studying their photocatalytic degradation of rhodamine B under visible light irradiation. Messaoudi et al. (2023)29 achieved the green synthesis of Ag2O nanoparticles using the Punica granatum leaf extract for adsorption of sulfamethoxazole antibiotic.

Barwant et al. (2022)19 successfully green-synthesized Ag2O NPs using Solanum elaeagnifolium and studied their antioxidant activity; they showed DPPH scavenging activity of 20.86% at 89.88 μg mL−1 and ABTS scavenging activity of 25.75% at 85 μg mL−1. Shirazi et al. (2022)30 achieved the bio-fabrication of Ag2O NPs using Mentha pulegium and Ficus carica and checked their antibacterial activity at 50 mg mL−1 concentrations. M. pulegium Ag2O NPs showed inhibition zones of 10 ± 0.53 (Staphylococcus aureus), 13 ± 0.10 (Bacillus subtilis), and 13 ± 0.32 mm (Pseudomonas aeruginosa), while F. carica Ag2O NPs exhibited inhibition zones of 12 ± 0.58 mm, 12 ± 0.29 mm, and 13 ± 0.62 mm against the same bacteria. Mahlambi et al. (2022)3 synthesised starch-mediated green Ag2O NPs and evaluated their bactericidal activity. The NPs showed inhibition zones of 15 ± 0.19 against S. aureus and 14 ± 0.11 mm against Escherichia coli at 6 mg mL−1 concentration.

Blumea, a member of the Asteraceae family, is recognized for its enormous number of phytochemical substances, typically attaining a height between 20 and 180 cm, and featuring an upright, often branched stem with a taproot and characterized by its hairy texture.31 The plant is found to produce flower heads in large, open panicles at the terminations of its branches.32 Noteworthy is the fact that this marks the inaugural instance of synthesizing silver nanoparticles from the Blumea sinuata plant. We know that there are no earlier reports on B. sinuata plant-based Ag and Ag2O NP synthesis. Numerous studies have explored the biological synthesis of Ag2O NPs using various plant extracts; however, a survey of the literature revealed that phytochemical constituent analysis of the plant extract and biogenic synthesis of silver nanoparticles using the B. sinuata plant extract has not yet been done. Investigations have also been not carried out on the antimicrobial activity of BS-Ag2O NPs. This work investigates the utilisation of BS-Ag2O NPs, revealing their potential as a new biocontrol agent for sustainable plant disease management.

This experimental study details the green production of silver nanoparticles utilising the watery plant extract of B. sinuata and investigation of their antimicrobial activity against various phytopathogenic bacteria and fungi and also antioxidant activity.

2. Experimental section

2.1. Materials and methods

The chemical reagents utilised in this experiment were of analytical grade and unpurified. Silver nitrate (AgNO3, MW: 169.87 g mol−1), 1,1-diphenyl 2-picrylhydrazyl (DPPH) and 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) were purchased from the Merck Chemicals; de-ionized water of Milli-Q grade and ciprofloxacin (HiMedia) were used; the phytopathogenic Gram-negative bacteria E. carotovora (BL0010), R. solanacearum (BI0004), and X. oryzae (BB0013) were obtained from The Indian Agricultural Research Institute, New Delhi. The National Culture Collection of Pathogenic Fungi (NCCPF), Department of Medical Microbiology, Chandigarh, India, provided phyto-pathogenic fungal cultures of A. alternata, A. niger, A. flavus, and F. oxysporum. The fungi were cultured on potato dextrose agar medium (HiMedia, Mumbai, India). The bacteria were cultured on Luria Agar medium (HiMedia, Mumbai, India).

2.2. Preparation of BS plant extract

Healthy and disease-free B. sinuata plants were collected from the Indira Gandhi National Tribal University (IGNTU) campus in Amarkantak, Madhya Pradesh, India. The plant taxonomist from the Botany Department verified the identification. A sample voucher was placed at the departmental herbarium, and the assigned accession number was IGNTU/DOB/2024/Ast/Bs/01. Both regular tap water and deionised water were used to wash the collected plants. The plant material was air-dried at room temperature in the shade and later ground into a powder form. Around 10 g of crushed plant powder was mixed with 100 mL of distilled water in a 250 mL beaker. An aqueous plant extract was obtained by subjecting the mixture to a 45-minute heating process at 70 °C and then filtering it using Whatman no. 1 filter paper. This process was followed by qualitative phytochemical analysis and the production of BS-Ag2O NPs.

2.3. Phytochemical analysis

To determine phytochemical components in the water-based B. sinuata plant extract, a qualitative analysis was carried out. Phytochemical analysis of the leaf extract was carried out by the method suggested by Agidew et al. (2022)23 and Flores-Bocanegra et al. (2025).24 The phytochemical screening of the B. sinuata aqueous plant extract showed outstanding secondary metabolite content (Table 1).
Table 1 Phytochemical analysis of the aqueous B. sinuata plant extract
S. no Phytochemicals Tests Result
1 Tannins Ferric chloride test +ve
2 Saponins Foam test −ve
3 Flavonoids Sodium hydroxide test +ve
4 Glycosides Chloroform and 10% ammonia solution test −ve
5 Quinones Sulphuric acid test +ve
6 Phenol Ferric chloride test +ve
7 Terpenoids Chloroform and conc. sulphuric acid test +ve
8 Coumarins Sodium hydroxide test +ve
9 Cardiac glycosides Ferric chloride test +ve
10 Anthraquinones Ammonia test +ve
11 Steroids Sulphuric acid test +ve
12 Alkaloids Mayer’s reagent test −ve
13 Phlobatannins Hydrochloric acid test −ve


2.4. Synthesis of BS-Ag2O NPs

An aqueous solution of 20 mM AgNO3 solution was prepared by dissolving AgNO3 in 100 mL of distilled water at room temperature. Thereafter, AgNO3 solution was stored in an amber bottle. Next, 80 mL of the aqueous plant extract was transferred to a 250 mL beaker and stirred using a magnetic stirrer at room temperature. Subsequently, 20 mL of 20 mM (67.948 mg) AgNO3 solution was added drop by drop to the stirred aqueous plant extract solution at pH 7. The overall reaction mixture was continuously stirred for 24 hours. Following that, a noticeable colour change from deep green to dark brown occurred, indicating the formation of Ag2O NPs. The dark brown reaction mixture was then centrifuged at 8000 rpm for 10 minutes, and the resulting pellet was washed three times using 70% ethanol. The collected pellet was dried at room temperature and further utilized for the characterization and study of antimicrobial activity and antioxidant properties (Fig. 1).
image file: d4na01063a-f1.tif
Fig. 1 Formation of BS-Ag2O NPs using the B. sinuata plant extract, characterization of BS-Ag2O NPs and biological activities assay of BS-Ag2O NPs.

2.5. Characterization of nanoparticles

The synthesized BS-Ag2O NPs were subjected to UV-visible spectroscopy (Shimadzu, UV-1800). The synthesis of nanoparticles was carried out using 20 mL volume of 20 mM concentration of AgNO3 with 80 mL of aqueous plant extract, followed by stirring at room temperature. In the process of stirring the solution, silver nitrate was added drop by drop until it showed a colour change, and subsequently scanning was done through a UV-visible spectrophotometer at wavelengths from 200 to 700 nm; the results showed a prominent peak at 408 nm, which confirmed the surface plasmon resonance observed in Ag2O NPs. FTIR (Thermo Scientific iDZ7 ATR, Nicolet iS5) in the 400–4000 cm−1 range was utilized to investigate functional groups involved in reducing AgNO3 to BS-Ag2O NPs. In the FTIR study, the number of scans was set to 16, and the resolution was 1 cm−1. XRD studies (PANalytical, XʹPert3 powder X-ray diffractometer) were utilized to obtain the diffraction pattern of BS-Ag2O NPs with Cu Kα radiation. Dynamic light scattering (DLS) (Anton Paar Litesizer 500) methods have been used to investigate the hydrodynamic size, polydispersity index, and surface zeta potential of the synthesized BS-Ag2O NPs for surface charge analysis of Ag2O, which will indicate the stability and rate of aggregation of Ag2O NPs. The particle size and morphology of BS-Ag2O NPs were measured using HRTEM (NEOARM/JEM-ARM200F JEOL). For TEM analysis of synthesized BS-Ag2O NPs, initially, nanoparticles were dispersed in an appropriate aqueous solution (5 μL) and ultrasonicated to prevent agglomeration, then for grid preparation a drop of the biologically synthesized BS-Ag2O NPs was dispersed onto a TEM grid (carbon coated copper grid) and allowed to completely dry for further processes. EDS analysis was done for obtaining the elemental composition of biologically synthesized BS-Ag2O NPs, for which an electron beam was focused on the specific area of interest and EDS spectra were acquired. However, selected area electron diffraction (SAED) analysis was performed by aligning the selected area with the electron beam and determining the crystal structure and phase identification of biologically synthesized BS-Ag2O NPs.

2.6. Antibacterial activity

The antibacterial efficacy of biologically synthesized BS-Ag2O NPs was assessed using the agar well diffusion method suggested by Gomathi et al. (2020).1 The phytopathogenic Gram-negative bacteria, E. carotovora (BL0010), R. solanacearum (BI0004), and X. oryzae (BB0013), were selected to measure the antibacterial activity of nanoparticles. These bacterial strains were sourced from the Indian Agricultural Research Institute, New Delhi. Initially, sterile Luria-Bertani (LB) agar was poured into plates and allowed to solidify for 10 minutes. Subsequently, an overnight bacterial culture was spread onto the agar plates using a cell spreader loop. Wells with a diameter of 5 mm were carefully created using a steel cork borer. After preliminary assessment, three different concentrations of 200, 300, and 400 μg mL−1 BS-Ag2O NPs were loaded into three separate wells. As a control, a 5 μg ciprofloxacin disc (HiMedia) was included in the experiment. The plates were then incubated in a bacteriological incubator at 37 °C for 24–48 hours. Following the incubation period, the zones of inhibition were measured.

2.7. Antifungal activity studies

The antifungal activity of the biologically synthesized BS-Ag2O NPs was evaluated using the poisoned food technique.33–35 The four phytopathogenic fungi, namely A. alternata, A. niger, A. flavus, and F. oxysporum, were obtained from the National Culture Collection of Pathogenic Fungi (NCCPF), Department of Medical Microbiology, Chandigarh, India. Three different concentrations (0.5 mg mL−1, 1 mg mL−1, and 1.5 mg mL−1) of BS-Ag2O NPs were prepared in 5% dimethyl sulfoxide (DMSO). Using a sterile stainless-steel cork borer, 5 mm discs of pathogenic fungi (A. alternata, A. niger, A. flavus, and F. oxysporum) were placed in the centre of plates and temperature was maintained at 25 °C. After an incubation of 7 days, the zones of inhibition were measured. The calculation for the average percentage inhibition of mycelial growth was determined using formula (1) as follows:
 
image file: d4na01063a-t1.tif(1)
where dc is the average growth of fungal colony in control plates and dt is the average growth of fungal colony in treated plates.

2.8. Antioxidant activity of BS-Ag2O NPs

By using the DPPH and ABTS radical scavenging tests, the in vitro antioxidant activity of BS-Ag2O NPs was examined. The BS-Ag2O NPs and standard solution (ascorbic acid) concentrations used were 20, 40, 60, 80 and 100 μg mL−1. To prevent nanoparticle agglomeration, the colloidal suspension of BS-Ag2O NPs was sonicated for 30 minutes in a sonicator bath while the temperature was kept at room temperature. The absorbance was measured spectrophotometrically against a blank solution.36,37

The percentage inhibition was calculated using formula (2) as follows:

 
image file: d4na01063a-t2.tif(2)

2.8.1. DPPH. The free radical scavenging ability of BS-Ag2O NPs was assessed using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) technique.38 Different concentrations (20–80 μg mL−1) of biosynthesized Ag2O NPs were added to tubes containing 0.004 mM methanolic DPPH solution, and after 30 minutes of incubation in the dark, absorbance was measured at 517 nm. Ascorbic acid served as the standard chemical.38,39
2.8.2. ABTS. An amount of 192 mg of 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) was mixed with 50 mL of distilled water to make a 7 mM solution, and 2.45 mM potassium persulphate (32 mg in 50 mL) was added (1[thin space (1/6-em)]:[thin space (1/6-em)]1). Before use, the reaction mixture was left to stand for 24–48 h under dark conditions at room temperature. Different concentrations of samples and standards (0.2 mL) were mixed with freshly prepared BS-Ag2O NPs and 2.98 mL of ABTS solution. After 20 minutes, spectrophotometry was used to measure the absorbance at 734 nm.

3. Results and discussion

3.1. Structural and morphological analysis of BS-Ag2O NPs

On the basis of different methods such as UV-vis spectrophotometry, FTIR, XRD, TEM, and TEM-EDS, structural and morphological analysis of BS-Ag2O NPs was carried out. UV-visible spectroscopy was employed to analyze the absorption spectra of biogenically synthesized aqueous solution of BS-Ag2O NPs, focusing on the prominent peak at 408 nm attributable to the surface plasmon resonance (SPR) phenomenon observed in Ag2O NPs. Additionally, the BS plant extract exhibited absorption peaks at 288 nm and 328 nm, indicative of the presence of phytochemicals that contribute to the stabilization and formation of Ag2O NPs. In the biofabrication process of Ag2O NPs, various plant phytochemicals serve distinct roles; there are phytochemicals that are widely involved in bioreduction, such as phenolic compounds, flavonoids, alkaloids, terpenoids and vitamins, while some of them act as capping and stabilizing agents for nanoparticles, including proteins, polysaccharides, amino acids, polyphenols and, saponins. When silver nitrate solution is mixed with different phytochemicals, the phytochemicals act as reducing agent donating electrons to the silver ions (Ag+) and reducing them to silver atoms (AgO), this process forms silver nanoparticles, once the silver NPs are formed, they can undergo controlled oxidation under suitable conditions. This oxidation converts the surface layer of Ag (0) and Ag2O NPs. This component helps in the formulation process to achieve Ag2O NPs with the desired size, shape and stability. Phytochemical screening of the aqueous plant extract of B. sinuata shows that it is an excellent source of secondary metabolites, as given in Table 1. Most of the phytochemicals that are extracted from plants in polar solvents are polar by nature and are important for the production of NPs.40,41

FTIR was employed to analyze the functional groups present in both the BS plant extract and BS-Ag2O NPs. In the FTIR study, the number of scans was set to 16 and the resolution was 1 cm−1. The vibrational frequencies were examined, and notable peaks were identified. The O–H stretching band exhibited a vibration frequency of 3300–3250 cm−1, while the C–H stretching bands of the methyl group were observed at 2917 cm−1. The O[double bond, length as m-dash]C[double bond, length as m-dash]O stretching band manifested at a vibration frequency of 2356 cm−1. Additionally, the amine's N–H bending mode was observed as a vibration band at 1602 cm−1, and the N–O stretching band of the nitro group appeared at 1530 cm−1. The O–H bending mode of phenol, C–N stretching mode of amine, and C–O stretching bands were observed at the vibration frequencies of 1384–1383 cm−1, 1248 cm−1, and 1030 cm−1, respectively. The stretching bands associated with the Ag–O–Ag bond and Ag–O bond were identified at vibration frequencies of 950 cm−1 and 541 cm−1, respectively.42

DLS measurement shown in Fig. 3a indicates that BS-Ag2O NPs have a mean hydrodynamic diameter of 102.50 nm. A polydispersity index of 25.7% was obtained. Zeta potential is a key indicator of the long-term stability of BS-Ag2O NPs and is a critical aspect of their application in various biological applications, including antibacterial, antifungal, and antioxidant activity. Ensuring stability involves understating and controlling factors that influence physical and biological long-term stability. The evaluated zeta potential values of BS-Ag2O NPs in Fig. 3b were found to be −16.4 mV with a standard deviation of 0.3 mV. It depends on the motion of NPs under an electric field and the particle's surface charge.

The XRD pattern of the powder sample of biologically synthesized BS-Ag2O NPs is illustrated in Fig. 2C. The diffraction angles, corresponding to 2θ values, were observed at 27.93°, 32.32°, 46.35°, 54.94°, 57.55°, and 74.55°, aligning with the hkl values of (110), (111), (211), (220), and (221), (123) planes of Ag2O NPs, respectively. Additionally, 2θ values of 46.16°, 67.58°, and 77.04° align with the hkl values of (200), (220) and (311) planes of Ag NPs, respectively. The XRD results indicate that a trace amount of Ag(0) is present on the surface of Ag2O NPs. These values closely match the standard data file JCPDS-76-1393 and are consistent with the values in earlier reports on Ag2O NPs.25 The discerned diffraction pattern strongly indicates the crystalline nature and cubic structure of Ag2O NPs.41,43 The average crystallite size was determined using the Scherrer equation as follows:

 
(D = 0.9 λ/β[thin space (1/6-em)]cos[thin space (1/6-em)]θ), (3)
where D represents the average crystallite size, λ is the X-ray wavelength (λ = 1.54 Å), β is the full width at half-maximum (FWHM), and θ is the Bragg diffraction angle. The calculated mean average crystallite size of BS-Ag2O NPs is 22.96 nm.


image file: d4na01063a-f2.tif
Fig. 2 (a) UV-visible spectra of BS-Ag2O NPs (red line) and BS plant extract (black line). (b) FTIR spectra of BS-Ag2O NPs (red line) and dry BS-leaf powder (black line). (c) XRD pattern of BS-Ag2O NPs.

image file: d4na01063a-f3.tif
Fig. 3 (a) Graphical view of size and PDI properties of BS-Ag2O NPs. (b) Zeta potential of BS-Ag2O NPs.

Fig. 4 presents low- to high-resolution TEM images of biologically synthesized BS-Ag2O NPs. The TEM images reveal a nearly spherical structure, and the use of a histogram plot for size estimation indicates a range between 3.24 and 14.36 nm and an average particle size of 7.98 nm. Fig. 5a indicates the selected area electron diffraction (SAED) pattern that provides evidence of the polycrystalline nature of the BS-Ag2O NPs. Four different planes (111), (220), (211), and (123) were identified, which are consistent with the XRD pattern. Moreover, TEM-EDS spectra (Fig. 5b) focused on BS-Ag2O NPs show the occurrence of Ag and O elements in the corresponding sample. The inset shows the corresponding EDS result, presented in the form of a table. C peaks also confirm the presence of phytochemical constituents in BS-Ag2O NPs. As per the methods of protocol, a carbon-coated copper TEM grid that is being employed as a supporting material for the BS-Ag2O NPs sample is the source of the Cu peaks.


image file: d4na01063a-f4.tif
Fig. 4 (a–c) HR-TEM image (d) particle size distribution pattern of BS-Ag2O NPs.

image file: d4na01063a-f5.tif
Fig. 5 (a) Selected area electron diffraction (SAED) and (b) TEM-EDS spectra of nanoparticles.

3.2. Antibacterial effect of BS-Ag2O NPs

The impact of NPs was observed against three phytopathogenic bacteria, namely, E. carotovora, R. solanacearum, and X. oryzae. The results show that NPs have greater antibacterial activity against E. carotovora and R. solanacearum as compared to X. oryzae. At 400 μg mL−1 concentration of BS-Ag2O NPs, inhibition zones recorded for E. carotovora and R. solanacearum are 20.66 mm and 20.33 mm, respectively. Whereas at the same concentration, inhibition zone for X. oryzae was 14.33 mm (Fig. 6 and 7). The proposed mechanism for BS-Ag2O NPs against E. carotovora, R. solanacearum, and X. oryzae may be that nanoparticles penetrate the cell membrane, producing physical damage and disrupting the membrane structure.44 The disturbance results in the increase of the cell membrane permeability, causing protein leakage, which in turn results in irreversible membrane damage, membrane disintegration, and the entry of Ag NPs, which can alter the DNA replication mechanism, induce aberrant morphology, and ultimately cause cell death.45 Silver nanoparticles have the ability to enter both the mitochondrial and cell membranes, resulting in structural damage and decreased adenosine triphosphate synthesis. Nanoparticles also interfere with bacterial metabolism and enzymatic activity by attaching to thiol groups, interrupting critical cellular function. Fig. 8 illustrates the possible mechanism underlying this enhanced antibacterial activity of BS-Ag2O NPs as their interactions with bacterial cells. The bacterial pathogen causes several diseases in vegetative crop plants by forming the bacterial soft rot on the onion (E. carotovora), bacterial wilt (R. solanacearum), and bacterial blight on rice (X. oryzae). Abbas et al. (2019) synthesized AgNPs, i.e. Ag, AgP, AgIB, AgAE, and AgBE, and evaluated their antibacterial activity against phytopathogenic bacteria E. carotovora and E. atroseptica.46 Javed et al. (2020) green synthesized colloidal AgNPs and elicited their antibacterial activity against phytopathogenic bacterial strains, Pectobacterium carotovora, X. oryzae, X. vesicatoria and R. solanacearum.47 Dilbar et al. (2023) synthesized Ag NPs using the Salvia nubicola extract and evaluated their antibacterial activity against R. solanacearum.48 It is an established fact that plant diseases reduce agricultural production; a large amount of money is found to be invested in plant disease management. Various types of chemicals are applied for crop protection; the use of chemical pesticides harms the environment, deteriorates human health, and destroys the habitat of different organisms that share the same niche. Therefore, alternative methods, including the use of green-synthesized Ag NPs for disease management, maybe a more viable and eco-friendly method.
image file: d4na01063a-f6.tif
Fig. 6 Antibacterial activity of BS-Ag2O NPs against phytopathogenic bacteria.

image file: d4na01063a-f7.tif
Fig. 7 Zone of inhibition (mm) against the growth of bacteria. Asterisks (*, **, ***, and ****) indicate significance levels (P < 0.05, 0.01, 0.001, and 0.0001) based on one-way ANOVA.

image file: d4na01063a-f8.tif
Fig. 8 Schematic presentation of a possible mechanism of antibacterial action of BS-Ag2O NPs.

3.3. Antifungal activity of BS-Ag2O NPs

The antifungal efficacy of BS-Ag2O NPs was assessed by determining the percentage of inhibition in the mycelial growth of selected fungi. The impact of BS-Ag2O NPs on the mycelial growth of all four fungi was found to be inhibitory, and the results indicate fungitoxicity against A. alternata, A. niger, A. flavus, and F. oxysporum (Fig. 9). The impact on colony colour and duration of conidia formation was observed and found to be affected by the BS-Ag2O NPs. The inhibitory effect of BS-Ag2O NPs on the mycelial growth of various tested fungi, namely A. alternata, A. flavus, and A. niger, was higher in comparison to F. oxysporum. At a concentration of 1.5 mg mL−1 BS-Ag2O NPs, the percent inhibition was 91.70 ± 1.7, 62.65 ± 1.8, 58.96 ± 3.5 and 50.45 ± 1.5 on the growth of A. alternata, A. flavus, A. niger, and F. oxysporum, respectively. Decreasing the concentration of NPs to 0.5 mg mL−1 resulted in percentage inhibition of 79.78 ± 1.5, 24.11 ± 2.3, 45.87 ± 5.2, and 35.70 ± 0.9 on the mycelial growth of phytopathogenic fungi. The fungitoxicity effect of BS-Ag2O against F. oxysporum was found to be minimum in comparison to A. alternata, A. flavus and A. niger. The maximum percent inhibition (91.70 ± 1.7) on the mycelial growth of A. alternata was observed at a concentration of 1.5 mg mL−1. This was followed by A. flavus (62.65 ± 1.8), A. niger (58.96 ± 3.5), and F. oxysporum (50.45 ± 1.5). The decrease in the concentration of nanoparticles resulted in a corresponding decrease in the percentage inhibition of mycelium growth. BS-Ag2O NPs-treated plate showed a change in the colour, shape, texture, form, and density of the fungal colony in comparison to untreated ones.49
image file: d4na01063a-f9.tif
Fig. 9 Antifungal activity of BS-Ag2O NPs against phytopathogenic fungi at different concentrations.

Balashanmugamet al. (2016) also showed that the growth of three phytopathogenic fungi, F. oxysporum, R. solani, and Curvularia sp., as well as five human pathogenic fungi, A. fumigatus, A. flavus, A. niger, Candida albicans, and Penicillium sp., was significantly inhibited by green-synthesized Ag NPs.50 Talie et al. (2020) reported 69.10% and 77.32% inhibition on the mycelial growth of A. alternata and A. niger, respectively, using Ag NPs.51 The biosynthesized Ag NPs showed 81% mycelial growth inhibition against A. alternata, suggesting possible antifungal action.52 The possible mechanism involvement by which Ag2O NPs break down the membrane permeability barrier is that Ag2O NPs perturb the membrane lipid bilayers, causing the leakage of ions and other materials as well as forming pores and dissipating the electrical potential of the membrane interaction of Ag2O NPs with the membrane structure.53 The Ag2O NPs exhibited potent antifungal effects against tested fungi, probably through destruction of membrane integrity; therefore, it was concluded that BS-Ag2O NPs have considerable antifungal activity, deserving further investigation for crop applications (Fig. 10).54


image file: d4na01063a-f10.tif
Fig. 10 Percentage inhibition on mycelial growth of phytopathogenic fungi by NPs. Asterisks (*, **, ***, and ****) indicate significance levels at P < 0.05, 0,01, 0.001 and 0.0001, respectively, based on one-way ANOVA.

3.4. Antioxidant activity studies of BS-Ag2O NPs

The BS-Ag2O NPs were evaluated for their free radical scavenging capacity by in vitro DPPH and ABTS assays. The results obtained for free radical scavenging activity at different concentrations were used for calculating percentage scavenging activity (Fig. 11).
image file: d4na01063a-f11.tif
Fig. 11 DPPH and ABTS kinetic curves of biosynthesized BS-Ag2O NPs at different concentrations.

DPPH free radical scavenging activity of BS-Ag2O NPs was compared with that of the (standard) ascorbic acid. It was observed that the synthesized BS-Ag2O NPs had potential DPPH inhibition activity compared with the standard (ascorbic acid). The average percentage (93.80 ± 0.14) scavenging activity was obtained using a standard ascorbic acid (80 μg mL−1) solution, whereas the NP scavenging activity (25.85 ± 0.36) was obtained using 80 μg mL−1 BS-Ag2O NPs. On increasing the concentration of NPs, the antioxidant activity was found to be increased. Peddi et al. (2021) also observed that with an increased concentration of NPs, the antioxidant activity increased.36

The ABTS free radical scavenging activity of BS-Ag2O NPs was assessed in comparison to the standard ascorbic acid. The results showed that the synthesized BS-Ag2O NPs exhibited remarkable ABTS inhibition activity, comparable to the standard ascorbic acid. The average percentage scavenging activity for the standard ascorbic acid was determined to be 100 ± 0% at a concentration of 80 μg mL−1, while the green-synthesized BS-Ag2O NPs showed a percentage scavenging activity of 40.28 ± 0.90% at the same concentration. It was observed that as the concentration of the synthesized NPs increased, the free radical scavenging activity also increased. The results from the findings of several free radical scavenging activity methods indicate that the green-synthesized nanoparticles have excellent potential. These nanoparticles' improved therapeutic qualities might be due to the highly bioactive chemical compound present in the BS plant extract utilized to create them.

The antioxidant activity is ascribed to numerous mechanisms, including chain inhibition prevention, transition metal ion catalyst binding, peroxide breakdown, hydrogen abstraction prevention, reductive capacity, and radical scavenging.55 Free radicals are different chemical entities that contain one or more unpaired electrons. Due to their instability, they cause damage to other molecules' stability by removing their electron. They create highly reactive substances inside the system and can harm short-lived chemical species. The human body or other living organisms constantly produce these radicals because they need them for immune system function, chemical signalling, detoxification, and energy generation.56 Furthermore, the antioxidant free radical response is a second order reaction, which is dependent on the quantity, chemical structure, medium, and reaction conditions. The primary source of phytochemical compounds’ antioxidant activity is their redox properties, which can play a crucial role in absorbing and neutralizing free radicals as well as quenching singlet and triplet oxygens (Table 2).37

Table 2 Comparison of efficiency of Ag2O NPs and other nanoparticles
Green-synthesized NPs NP size range (nm) Antibacterial activities Antifungal activities Antioxidant activities References
Nanoparticles Plants
Ag NPs Morus nigra 4–8 F. oxysporum 57
F. flavus
A. terrus
F. verticillioides
Ag NPs Juniperus procera A. fumigatus 58
F. chlamydosporum
Ag and Ag2O NPs Aloe vera 10–70 E. coli 59
S. aureus
Ag2O NPs Zephyranthes 10–30 E. coli   DPPH 60
Rosea flower S. aureus
Streptococcus mutans
Ag2O NPs Mentha pulegium 9–100   C. albicans and A. oryzae DPPH 30
Ficus carica ABTS
Cu NPs Ageratum houstonianum Mill. ∼80 E. coli 61
Au NPs Ziziphus zizphus 3 E. coli C. albicans   43
Zn NPs Euphorbia hirta 20–25 S. mutans Arthogrophis cuboida 62
S. aureus Aspergillus fumigatus
Clostridium absonum  
E. coli A. niger
Ag2O NPs B. sinuata 3–14 E. carotovora A. alternata DPPH This study
R. solanacearum A. flavus
  A. niger ABTS
X. oryzae F. oxysporum


4. Conclusion

Green-synthesized BS-Ag2O NPs have a promising future due to their eco-friendly nature and easy synthesis process. The biogenic BS-Ag2O NPs have been synthesized using the plant extract of Blumea sinuata (Lour.) Merr. The analysis of phytochemicals of the plant extract showed the presence of tannins, flavonoids, quinones, phenols, terpenoids, cardiac glycosides, coumarins, anthraquinones, and steroids. Phytochemicals present in the plant extract might be responsible for active bioreduction and stabilization of Ag2O in the form of BS-Ag2O NPs. BS-Ag2O NPs were characterized using UV-visible spectroscopy, XRD, FTIR, DLS, zeta potential measurements and HRTEM-EDS. The BS-Ag2O NPs were found to have a crystalline nature and were nearly round in shape with an average particle size of 7.98 nm. BS-Ag2O NPs showed antibacterial effects against Gram-negative bacteria E. carotovora, R. solanacearum, and X. oryzae with remarkable zones of inhibition. The antifungal effect of biosynthesized BS-Ag2O NPs was assessed by determining the percentage of inhibition in the mycelial growth of fungi A. alternata, A. niger, A. flavus, and F. oxysporum, and the observation indicates remarkable inhibition in the growth of phytopathogenic fungi. Bio-fabricated BS-Ag2O NPs showed free radical scavenging characteristics. High antioxidant activity was recorded using DPPH and ABTS methods. The findings encourage antibacterial, antifungal, and antioxidant drug therapy research. BS-Ag2O NPs offer promising solutions for various agricultural challenges; their antimicrobial properties can help manage plant diseases, ultimately ensuring food security and environmental protection. Further research and development is recommended to optimize the application methods of NPs in agriculture, ensuring their efficiency and safety.

Data availability

In case data are required, the authors shall be pleased to share all components of the experimental data as per the guidelines of this journal.

Author contributions

This research work was carried out under the supervision of Prof. A. K. Shukla and Dr S. Mallick. Mr Umakant Pradhan, Mr J. P. Prajapati, Mr P. Majhi, Ms D. Sahu and Mr Rajesh Kumar Singh were associated with the methodology and experimental work. The manuscript was prepared by Mr Umakant Pradhan and Mr J. P. Prajapati. Prof. A. K. Shukla and Dr S. Mallick supervised, reviewed and edited the manuscript.

Conflicts of interest

The authors declare no conflict of financial and academic interest.

Acknowledgements

This is to certify that we have not received a grant from any funding agency to carry out this research work. The present investigation was conceptualized by us and the existing lab facility was used to pursue the research work.

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Electronic supplementary information (ESI) available. See DOI: https://doi.org/10.1039/d4na01063a

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