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Correction: Tropical postbiotics alleviate the disorders in the gut microbiota and kidney damage induced by ochratoxin A exposure

Shuaiming Jianga, Lingwei Dua, Qian Zhaoa, Shunyong Sua, Shi Huang*b and Jiachao Zhang*ac
aKey Laboratory of Food Nutrition and Functional Food of Hainan Province, School of Food Science and Engineering, Hainan University, Haikou 570228, China. E-mail: zhjch321123@163.com
bFaculty of Dentistry, The University of Hong Kong, Hong Kong SAR, China. E-mail: shihuang@hku.hk
cOne Health Institute, Hainan University, Haikou, Hainan 570228, China

Received 26th July 2025 , Accepted 26th July 2025

First published on 1st September 2025


Abstract

Correction for ‘Tropical postbiotics alleviate the disorders in the gut microbiota and kidney damage induced by ochratoxin A exposure’ by Shuaiming Jiang et al., Food Funct., 2024, 15, 3980–3992, https://doi.org/10.1039/D3FO05213C.


The authors regret that in the original article panel F in Fig. 3 was incorrect. The correct version of Fig. 3 is shown below.
image file: d5fo90079d-f3.tif
Fig. 3 Postbiotics alleviate the oxidative damage of the kidney induced by ochratoxin A. (A) The MDA level (nmol mgprot−1) of the kidney was measured. (B) The SOD level (U mgprot−1) of the kidney was measured. (C) The GSH level (μmol L−1) of the kidney was measured. (D and E) The immunofluorescence and the expression levels of HO-1 are shown. (F and G) The immunofluorescence and the expression levels of Nrf2 are shown. The mean ± standard deviation (SD) was used to represent the experimental values. The significance is shown as *P < 0.05, **P < 0.01, and ***P < 0.001.

The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.


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