Jingjing
Yao
a,
Zhenhua
Du
a,
Zibo
Li
a,
Shuhui
Zhang
a,
Yukun
Lin
a,
Haiyun
Li
a,
Lin
Zhou
a,
Yuehua
Wang
a,
Guixi
Yan
a,
Xianchuang
Wu
*d,
Yongjian
Duan
c and
Gangjun
Du
*abc
aInstitute of Pharmacy, Pharmacy College of Henan University, Jinming District, Kaifeng, Henan Province 475004, China. E-mail: 10200029@vip.henu.edu.cn; Fax: +86-0371-23880680; Tel: +86-0371-23880680
bSchool of Pharmacy and Chemical Engineering, Zhengzhou University of Industry Technology, Xinzheng, Henan Province 451150, China
cDepartment of Oncology, The first hospital Affiliated to Henan University, Kaifeng, Henan Province 475001, China
dDepartment of Pharmacy, Huaihe Hospital Affiliated to Henan University, Kaifeng, Henan Province 475001, China. E-mail: wuxc128@163.com
First published on 14th July 2023
Correction for ‘6-Gingerol as an arginase inhibitor prevents urethane-induced lung carcinogenesis by reprogramming tumor supporting M2 macrophages to M1 phenotype’ by Jingjing Yao et al., Food Funct., 2018, 9, 4611–4620, https://doi.org/10.1039/C8FO01147H.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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