Open Access Article
This Open Access Article is licensed under a
Creative Commons Attribution 3.0 Unported Licence

Correction: Marginal zinc deficiency alters the heart proteome of rats

Yongzhi Sun a, Jianfeng Chen b, Hongmei Wang c, Xinyu Song a, Zhaohui Sun a, Rui Zhang a, Jiayi Zhong a, Xinxin Gu a, Mengxu Wang a, Maoqing Wang *a and Chenghai Peng *d
aNational Key Disciplines of Nutrition and Food Hygiene, Department of Nutrition and Food Hygiene, School of Public Health, Harbin Medical University, Harbin, 150081, China. E-mail: wang_maoqing@126.com; Fax: (+86)-451-87502885; Tel: (+86)-451-87502876
bLaboratory Animal Center, The Second Affiliated Hospital, Harbin Medical University, Harbin, 150081, China
cDepartment of Clinical Nutrition, The First Affiliated Hospital, Harbin Medical University, Harbin, 150077, China
dDepartment of Cardiology, The Fourth Affiliated Hospital, Harbin Medical University, Harbin, 150001, China. E-mail: pengch1900@163.com; Tel: (+86)-451-82576886

Received 20th April 2023 , Accepted 20th April 2023

First published on 3rd May 2023


Abstract

Correction for ‘Marginal zinc deficiency alters the heart proteome of rats’ by Yongzhi Sun et al., Food Funct., 2023, https://doi.org/10.1039/d2fo03815c.


The authors regret an error in the order of the corresponding authors in the manuscript. The corrected list of authors and affiliations for this paper is as shown here.

The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.


Footnote

Chenghai Peng is the lead author.

This journal is © The Royal Society of Chemistry 2023
Click here to see how this site uses Cookies. View our privacy policy here.