Chongwen
Xiong‡
a,
Biao
Ma‡
b,
Teng
Qiu
ac,
Xiaoyu
Li
ac,
Xueguang
Shao
*b and
Longhai
Guo
*ac
aState Key Laboratory of Organic–Inorganic Composites, Beijing University of Chemical Technology, Beijing 100029, P. R. China. E-mail: guolh@mail.buct.edu.cn
bResearch Center for Analytical Sciences, College of Chemistry, Nankai University, Tianjin 300071, P. R. China. E-mail: xshao@nankai.edu.cn
cBeijing Engineering Research Center of Synthesis and Application of Waterborne Polymer, Beijing University of Chemical Technology, Beijing 100029, P. R. China
First published on 20th June 2022
As a kind of thermo-responsive hydrogel, amphiphilic block copolymers are widely investigated. However, the molecular mechanism of their structural change during the gelation process is still limited. Here, a well-controlled triblock copolymer poly(N,N-dimethylacrylamide)-b-poly(diacetone acrylamide)-b-poly(N,N-dimethylacrylamide) (PDMAA-b-PDAAM-b-PDMAA) was synthesized. Its optical microrheology results suggest a gelation temperature range from 42 to 50 °C, showing a transition from viscosity to elasticity. The morphological transition from spheres to worms occurs. Temperature-dependent IR spectra through two-dimensional correlation spectroscopy (2D-COS) and the Gaussian fitting technique were analyzed to obtain the transition information of the molecular structure within the triblock copolymer. The N-way principal component analysis (NPCA) on the temperature-dependent NIR spectra was performed to understand the molecular interaction between water and the copolymer. The intramolecular hydrogen bonds within the hydrophobic PDAAM block tend to dissociate with temperature, resulting in improved hydration and a relative volume increase of the PDAAM block. The dissociation of intermolecular hydrogen bonds within the PDAAM block was the driving force for the morphological transition. Moreover, the hydrophilic PDMAA block dehydrates with temperature, and three stages can be found. The dehydration rate of the second stage with temperature from 42 to 50 °C was obviously higher than those in the lower (first stage) and higher (third stage) temperature ranges.
It has been well accepted that the self-assembled morphology of block copolymers is determined by the packing parameter (P), given by the following equation:12
Recently, infrared (IR) spectroscopy with temperature disturbance has become a powerful technique to study the molecular structure of thermo-responsive polymers.20–24 The spectral information of the polar groups in polymers, such as NH, CH, and CO groups, is very significant to reflect the variation of molecular structure in a phase transition. Near-infrared (NIR) spectroscopy has been proved to be a powerful tool to investigate the molecular interactions in the water-containing system,25–28 such as hydration and dehydration.29,30 For example, the effect of urea on promoting dehydration of the PNIPAM solution has been explored by temperature-dependent NIR, and the reduction of water molecules with three hydrogen bonds (S3) in the solution caused by urea may be the main reason for the acceleration.31 In our previous study, the ABA-type triblock copolymers of poly(N,N-dimethylacrylamide)-b-poly(diacetone acrylamide)-b-poly(N,N-dimethylacrylamide) (PDMAA-b-PDAAM-b-PDMAA) were found to have a reversible sol-gel transition with temperature in water.32 It is worth noting that the DAAM is a water-soluble monomer and forms a water-insoluble homopolymer at a mean degree of polymerization (DP) as low as 50,46 which forms a partly hydrophobic core instead of completely hydrophobic in the block copolymer. By controlling the chain length of hydrophilic and hydrophobic blocks, the transition temperature (Tgel) could be adjusted, even to a temperature lower than the freezing point of water.33 Following these results, it can be assumed that the exchange of hydrogen bonding within polymer chains, as well as the interaction between polymer and water, would give crucial effects on the structure design of such materials.
In this work, we synthesized the ABA-type triblock copolymer micellar system of PDMAA-b-PDAAM-b-PDMAA. The dynamic light scattering and optical microrheology results indicated a gelation temperature range from 42 to 50 °C. By using temperature-dependent IR and NIR spectroscopy, both the variation of molecular interaction within copolymer and between copolymer and water were analyzed in detail. It is found that the intramolecular hydrogen bonds within the hydrophobic PDAAM block would dissociate with temperature, which acted as the main driving force for gelation. The dehydration of the hydrophilic block is mainly caused by weakened interaction between the water molecules and PDMAA with temperature.
:
1:40
:
1 was added into a glass tube with a magnetic stir bar. RAFT polymerization was carried out at 70 °C for 3 h after refrigerating and filling with nitrogen for three cycles. Then, the solution was precipitated using n-hexane and further dried in a vacuum oven at 45 °C overnight to obtain yellow PDMAA-CTA powder. Furthermore, the solution of ACVA, PDMAA-CTA, and DAAM in 1,4-dioxane (20 wt%) with a molar ratio of 0.2
:
1:50 was added into a glass tube. And the reaction was carried out for 4 h at 70 °C after deoxygenation. Finally, the yellow powder of PDMAA-b-PDAAM-b-PDMAA was obtained after precipitation purification. Aqueous solutions containing 10, 15, and 20 wt% of the synthesized product were prepared using redistilled water as the solvent.
All NIR spectra were recorded using a Vertex 70 spectrometer (Bruker Optics Inc., Ettlingen, Germany) equipped with a tungsten-halogen light source and an InGaAs detector. The cuvette with a length of 0.5 mm was used. The spectra were measured at 4 cm−1 resolution from 12
000 to 4000 cm−1 and the spectrum of empty cells was used as a reference. 64 scans were accumulated. The temperature in the experiment was controlled with a model 2216e temperature controller (Bruker Optics Inc., Ettlingen, Germany). The precision of the equipment for temperature control was ±0.1 °C. The spectra of water and aqueous PDMAA-b-PDAAM-b-PDMAA solution were measured at temperatures from 30 to 76 °C with a step of 2 °C. For each temperature, the spectrum was measured at every minute within 20 min and the spectra measured at 11 to 20 min were adopted in the analysis due to the stable temperature after 10 min.
Gaussian peak via genetic algorithm was performed to fit the IR spectrum. To obtain a better fitting result, a single-peak Gaussian function was used to represent the absorption band of a single component, and the overlapping absorption peaks were decomposed into a linear combination of multiple Gaussian peaks. More illustrations about the genetic algorithm can be seen in the ESI.†
Continuous wavelet transform (CWT) is employed for removing the variant background in the NIR spectra and enhancing the resolution of the spectra. As generally used, symmlet with vanishing moment 2 (Sym2) was adopted. The scale parameter was set to 30 in this study for enhancing the smoothing effect. The result obtained by CWT with the Sym2 filter was an approximate equivalence of the second derivative.35
N-way principal component analysis (NPCA) was performed to observe the spectral changes of the polymer and water from the NIR spectra measured at different temperatures and times for the solutions of different concentrations. The arrangement of a four-way data array and the calculation were conducted in the same way as in the previous works.36 The loadings and the scores of time, temperature and concentration can be obtained. The four matrices represent the features contained in the spectra and the weights of the features at each time, temperature and concentration, respectively. Therefore, spectral features can be observed from the loadings and the corresponding variation with time, temperature and concentration can be shown by the scores, respectively.
Microrheology was employed to analyze the microscopic motion state of the dispersed phases through the fluctuation of backscattered light. Rheological characteristics of polymer dispersions are described by plotting the mean square displacement (MSD) of the induced tracer particles as a function of delay time. A linear MSD curve represents a viscous state, and a nonlinear one with a clear platform shows elastic behavior.37 The linear curves gradually turn into the nonlinear ones in Fig. 1b, indicating a transition from a viscous system to an elastic system. For the MSD curves measured by microrheology, the appearance of the plateau region is due to the obstructed particle motion in the copolymer dispersion. The elasticity index (EI) in Fig. 1c is determined by the reciprocal of this plateau value at the short decorrelation timescales, which can reflect the tightness of the fibrillar network of the copolymer dispersion. The increase of EI suggests that the fibrillar network becomes tighter with the improved temperature. Moreover, compared with the results of the torque rheometer shown in Fig. S3 in the ESI,† there are the same variation trends of EI as well as the storage modulus (G′) and the loss modulus (G′′) measured microrheology with the increase of temperature.
The TEM images of the copolymer dispersion in Fig. 1c and Fig. S4 (ESI†) clearly suggest the self-assembled morphology transformation from spherical micelles at low temperature (30 °C) to worm-like micelles at high temperature (50 °C). The fibrillar network becomes tighter as the number of worms increases, and the gelation occurs at 50 °C. This self-assembled morphology transformation to form a fibrillar hydrogel is also very similar to the previous report.38 Above 50 °C, the system remains stable due to the formation of a hydrogel. It can be found from DLS and microrheology results that the gelation of PDMAA-b-PDAAM-b-PDMAA is a continuous transformation process from 42 to 50 °C.
The IR bands of 2975 and 2937 cm−1 are due to the antisymmetric stretching vibration of the CH3 and CH2 groups in Fig. 2a, respectively.39 According to Fig. S6a (ESI†), the C–H band around 2975 cm−1 is attributed to the hydrophobic PDAAM block. Compared with the C–H band at 2973 cm−1 of copolymer powder (Fig. S6d, ESI†), the C–H band of copolymer solution moves to 2975 cm−1 (Fig. S6c, ESI†). The C–H bands in a high wavenumber indicate that the hydrophobic PDAAM block of copolymer solution is relatively hydrated instead of completely hydrophobic. For the well-investigated thermo-responsive polymers, such as PNIPAM in water, a redshift of C–H bands usually occurs with temperature due to dehydration.40–42 However, for the aqueous copolymer in water in our work, the band at 2975 cm−1 moves to 2977 cm−1 with the temperature (Fig. S6c, ESI†), indicating a more hydrated PDAAM core of the copolymer during the gelation process. The intensity plots of 2975 cm−1 in Fig. 2e also show a clear inflection point around 42 °C, being identical to the microrheological result and corresponding to the appearance to form the worm-like micelles. The blueshift of the spectra may cause the intensity change.
A bidirectional spectral intensity in the NH stretching region is clearly displayed in Fig. 2b, in which the IR bands can be roughly divided into two parts due to the free NH groups and the hydrogen-bonded NH groups of PDAAM at high and low frequency, respectively. The intensity of the high-frequency moiety increases, while the low one decreases, demonstrating that the hydrogen-bonded NH groups of PDAAM dissociate with temperature.
According to the IR spectra of PDMAA and PDAAM homopolymers in Fig. S7 (ESI†), the IR band assignment in the C
O stretching vibration region is summarized in Table 1, including the list of their abbreviations. A bidirectional band variation in the range of 1680–1640 cm−1 can be also obtained in Fig. 2c. In the second-derivative curve (Fig. 2d), the intensity due to DAAM-free C
O noticeably increases, indicating the dissociation of intramolecular hydrogen bonds within PDAAM and the strength of intramolecular hydrogen bonds is also weakened. It is also consistent with the intensity variation and band shift of NH groups.
O stretching vibration region
| Wavenumber (cm−1) | Abbreviation | Assignments |
|---|---|---|
| 1708 |
free C O |
C O group of PDAAM away from backbone |
| 1656 | DAAM-free C O |
C O groups of PDAAM close to backbone at free state |
| 1647 | DAAM-intra C O |
hydrogen-bonded C O groups of PDAAM close to backbone |
| 1625 | DMAA-free C O |
C O grouops of PDMAA at dehydration state |
| 1610 | DMAA-inter C O |
C O grouops of PDMAA hydrated with water |
To quantitatively analyze the variation of each C
O band, Gaussian fitting of the genetic algorithm (Fig. S5, ESI†) was employed to fit the IR spectrum from 1740 to 1570 cm−1. More illustrations about the genetic algorithm can be seen in the supporting information. Here, initial peak positions are recognized by the second-derivation curve, and the results are plotted in Fig. 2f. The integral intensity of the free C
O band is almost constant during the gelation process. We can see directly that the DAAM-free C
O band increases and the DAAM-intra C
O band decreases with temperature, which is due to the dissociation of intramolecular hydrogen bonds within PDAAM. Therefore, the volume fraction of the hydrophobic block can be improved. Meanwhile, the intensity of the DMAA-inter C
O band decreases and that of the DMAA-free C
O band increases, suggesting the gradually weakening interaction between the hydrophilic PDMAA block and water. The PDMAA block undergoes a dehydration process, which depresses the stability of spherical micelles. It may lead to a decreasing volume fraction of the hydrophilic block. However, the driving force in the gelation process is still not clear.
O bands in the triblock copolymers. 2D-COS analysis was employed to analyze the temperature-dependent IR spectra,43 and the synchronous maps and the asynchronous maps due to N–H, C–H, and C
O bands are displayed in Fig. 3. NH groups are recognized by the asynchronous spectrum as the free NH groups and hydrogen-bonded at 3469 and 3349 cm−1, respectively.44 Meanwhile, four bands around 1708, 1656, 1647, and 1610 cm−1 attributed to C
O bands can be also found in the asynchronous spectrum. According to Noda's rule,45 the sequential orders of band variation of NH, CH, and CO groups are summarized in Table S1 (ESI†). It is very interesting that the four peaks around 3469, 1656, 3349, and 1647 cm−1, respectively attributed to free N–H bands, DAAM-free C
O, hydrogen-bonded N–H bands, and DAAM-intra C
O, start to change prior to DMAA-inter C
O (1610 cm−1). Then, the band at 2975 cm−1 changes, which represents the hydration of the PDAAM block. According to 2D-COS analysis, the dissociation of intramolecular hydrogen bonds within the hydrophobic PDAAM block firstly occurs, and then the variation of the hydrophilic PDMAA block takes place as a dehydration process. After that, the hydration of the PDAAM block occurs. Therefore, the dissociation of the hydrophobic PDAAM block might be the driving force for morphological transition and gelation.
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Fig. 3 The synchronous (a) and asynchronous spectra (b) of ν(N–H), ν(C–H), and ν(C O) from 30 to 65 °C. | ||
PDAAM is partially hydrated instead of completely hydrophobic. Thus, the influence on morphology from the hydrophobic block is greater than the influence from the hydrophilic block according to recent research by Borisov and co-workers,47 which is consistent with our 2D-COS analysis. The dissociation of intramolecular hydrogen bonds within the hydrophobic PDAAM block improves the stretching ability of polymer chains, which leads to a more hydrated core of copolymers. Then, the volume fraction of the hydrophobic core increases relative to that of the hydrophilic PDMAA stabilizer block, and the packing parameter P increases. Once the value of P is higher than 1/3, the self-assembled morphology transforms from spheres into worms, which manifests as gelation. The result that the dissociation of the hydrophobic PDAAM block plays a more significant role also explains the phase transition phenomenon of ABA-type triblock copolymers. That is adjusting the DP of the hydrophobic block can more precisely control the Tgel of copolymer solution than adjusting the DP of the hydrophilic block.33
Fig. 5a2 and b2 show the variation of the scores with time. The flat lines indicate that the structures of the hydrated hydrophobic PDAAM block and unhydrated hydrophilic PDMAA block are stable at a constant temperature. Fig. 5a3 shows the variation of temperature scores. An increase trend can be seen, which suggests that the content of hydrated CH groups of PDAAM increase during the transition. The change may be brought about by the dissociation of the intramolecular hydrogen bonds, making the PDAAM chains change from a compact state to an extended state. The increase in the rate can be seen at higher temperatures, indicating the formation of the gel. The result may be explained by that more water molecules interact with PDAAM, increasing the chance of the contact between the worms and promoting the gelation. Fig. 5b3 shows the variation of the temperature scores for the unhydrated hydrophilic PDMAA block. Two inflection points can be found, indicating the formation of the worm and the gel, respectively. Moreover, the content increase of unhydrated PDMAA indicates that the dehydration of the hydrophilic block may play an important role in the formation. Comparing the curves in three stages, it can be found that the dehydration at the first and the third stages is slower than that at the second stage. The result can be explained by that the contact area between the hydrophilic block and water is reduced due to the formation of worm-like micelles, making an acceleration of dehydration.53 After gelation, water molecules are confined in the network formed by the worms to make the water difficult to move, resulting in the decrease of the dehydration at the third stage.54Fig. 5a4–b4 display the variation of the two scores with concentration. Concentration scores increase with the concentration, which illustrates that spectral information contained in the PCs shown in Fig. 5 is positively correlated with the concentration. The spectral feature is derived from the interaction of the copolymer with water.
The variation of water structures was also studied by performing NPCA on the transformed spectra in the range of 7200–6400 cm−1. The PCs (yellow) obtained from the spectra of the copolymer solution and the PCs (blue) of pure water are drawn in Fig. S9 (ESI†). Obviously, new spectral features in PC3 and PC6 of copolymer solution can be observed and the results are drawn in Fig. 5c and d, respectively. Two peaks at 6764 and 6658 cm−1 can be found in Fig. 5c1, corresponding to the absorption of intramolecular hydrogen-bonded NH groups in the hydrophobic block.31Fig. 5d1 shows the loading of PC6; a peak at 6834 cm−1 can be found. According to the location of the peak,55 the peak arises from the absorption of the water molecules with two hydrogen bonds (S2). The spectral feature can only be found in the copolymer solution. Therefore, the peak may be brought about by the interaction of water and PDMAA/PDAAM, i.e., the S2 water molecule bridging the side chains of the PDMAA.56
The time and concentration scores shown in Fig. 5c2–d2 and c3–d3, respectively, demonstrate that the structures of hydrated NH groups and S2 water do not change at a constant temperature and the two structures are related to the copolymer. Fig. 5c3–d3 show the variation of the temperature scores for the two PCs. A slight decrease before 42 °C and an inflection point at the temperature can be seen in Fig. 5c3, indicating that the content of intramolecular hydrogen-bonded NH groups decreases with the formation of worms. The result further suggests that the intramolecular hydrogen bonds in the hydrophobic block stabilize the spherical micelle and the transition occurs after the hydrogen-bonding destroying. As for the temperature score in Fig. 5c3, an inflection point at 42 °C can also be seen in Fig. 5d3. The result may indicate that the destruction of the S2 water promotes the decrease of the relative space between the chains of the hydrophilic block, which contributes to the formation of worms.
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| Fig. 6 Schematic illustration of the PDMAA-b-PDAAM-b-PDMAA copolymer solution at molecular structural changes during the gelation process. | ||
Footnotes |
| † Electronic supplementary information (ESI) available: The synthetic route to PDMAA-b-PDAAM-b-PDMAA, 1H-NMR, and GPC analysis, definition of EI, TEM photos, illustration information about genetic algorithm, IR spectra of PDMAA and PDAAM, 2D-COS analysis of IR spectra, intensity plot of NIR spectra and NPCA from 7200 to 6400 cm−1. See DOI: https://doi.org/10.1039/d2cp00822j |
| ‡ These authors contributed equally to this work and should be considered co-first authors |
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