James W.
Carter
,
Miguel A.
Gonzalez‡
,
Nicholas J.
Brooks
,
John M.
Seddon
and
Fernando
Bresme
*
Department of Chemistry, Imperial College London, MSRH building, 80 Wood Lane, London, W12 0BZ, UK. E-mail: f.bresme@imperial.ac.uk
First published on 8th June 2020
Lipid asymmetry is a crucial property of biological membranes and significantly influences their physical and mechanical properties. It is responsible for maintaining different chemical environments on the external and internal surfaces of cells and organelles and plays a vital role in many biological processes such as cell signalling and budding. In this work we show, using non-equilibrium molecular dynamics (NEMD) simulations, that thermal fields can induce lipid asymmetry in biological membranes. We focus our investigation on cholesterol, an abundant lipid in the plasma membrane, with a rapid flip-flop rate, significantly influencing membrane properties. We demonstrate that thermal fields induce membrane asymmetry with cholesterol showing thermophobic behaviour and therefore accumulating on the cold side of the membrane. This work highlights a possible experimental route to preparing and controlling asymmetry in synthetic membranes.
Asymmetry is maintained by the translocation, or “flip-flop”, of lipids from one leaflet to the other, through the membrane interior. For many lipid species, the polar, strongly hydrated head group means that spontaneous flip-flop occurs on timescales of the order of hours to days and so, in biological membranes, flip-flop is often mediated by proteins which speed up the process and control the degree of compositional asymmetry.7 However, for smaller, less polar molecules, such as cholesterol, flip-flop rates are considerably faster, on the order of microseconds and longer (milliseconds),8,9 allowing cholesterol to rapidly move spontaneously between leaflets, adjusting the distribution according to the chemical potential difference across the bilayer.
Cholesterol makes up roughly 30 mol% of the lipids in mammalian plasma membranes and has a significant impact on the membrane behaviour including fluidizing the membrane, binding and stabilising membrane proteins and regulating the lateral organisation of the membrane. Despite the importance of cholesterol, the degree of cholesterol asymmetry in membranes has been an open question,1 with recent work suggesting that cholesterol is concentrated in the inner leaflet due to negative curvature, in spite of the higher concentration of saturated lipids, usually favoured by cholesterol, in the outer leaflet.10 However, the fast, spontaneous flip-flop of cholesterol suggests that this asymmetry is likely to be strongly sensitive to differences in other membrane properties between the inner and outer leaflet and to differences in the external environment on either side of the membrane.
The ability of external, transmembrane gradients to induce membrane asymmetry has already been demonstrated. For example, transmembrane pH gradients have been shown to induce asymmetry in membranes containing lipids with different acidities.11,12 In this work we investigate the use of thermal fields to drive asymmetry of cholesterol across model membranes.
Transient thermal gradients can occur naturally within biological cells and organelles due to localised chemical processes and the resulting heat released or absorbed. For example, metabolism occurring within mitochondria releases heat which can give rise to a thermal gradient across the mitochondrial membrane. Indeed, thermal gradients and the corresponding inhomogeneous temperature distribution have been observed experimentally within cells.13 Experiments using fluorescence lifetime imaging microscopy reported significant differences in temperature between the centrosome and the cytoplasm (∼0.75 degrees).14
Temperature gradients are also produced artificially by thermal therapies in which nanoparticles are injected and targeted to a specific part of the body where they are then heated to kill cancerous cells.15–17 Previous experimental work has shown that thermal gradients do influence biological processes including cell patterning during embryo development18 and migration of bacteria.19 The presence of inhomogeneous temperature distributions and thermal gradients within cells and organelles raises the question of what effect these gradients have on the membrane composition.
Computational studies have shown that biological membranes feature a low thermal conductivity in the aliphatic region,20,21 similar to the thermal conductivity of hydrocarbon fluids. For a given heat flux, these low thermal conductivities will lead to larger thermal gradients and therefore larger thermophoretic responses. We expect that such gradients can impart thermodiffusion in molecules embedded in the bilayer. This coupling between thermal gradients and diffusion is also known as the Soret effect and the strength of the coupling for different molecules and in different systems can be quantified by calculating the Soret coefficient. To test our hypothesis we have performed non-equilibrium molecular dynamics (NEMD) simulations on a membrane containing a 1:
1 mixture of DPPC (1,2-dipalmitoyl-sn-glycero-3-phosphocholine) and cholesterol. At this composition, the hydrated lipid mixture forms a liquid-ordered phase, characterised by a highly-ordered conformation of the DPPC hydrocarbon chains, but with a liquid-like in-plane translational ordering of both the DPPC and the cholesterol.22–25 Experimental studies reported a phase diagram of cholesterol–DPPC mixtures,22 hinting the existence of a critical point. At high temperatures (>320 K) there would be no coexistence between liquid crystal and liquid ordered phases. Molecular dynamics simulations are widely used to study membrane properties including lipid and cholesterol flip-flop,26,27 helping to demonstrate the influence of different lipid compositions and to uncover the free-energy landscape. We show that the application of a thermal gradient causes compositional asymmetry, revealing the thermophobic behaviour of cholesterol as it preferentially partitions into the cold leaflet and hence, the ability of a thermal gradient to induce asymmetry in both the structure of the membrane and the flip-flop pathway is demonstrated.
To generate the thermal gradient, we used the boundary driven approach (see discussion in ref. 28) in which molecules at specific regions of the simulation box are used as thermostats. In our system, the thermostat regions were placed in the middle of the water layers. 50% of the water molecules in these thermostat regions were restrained using weak position restraints (k = 100 kJ mol−1) and thermostated using the velocity rescaling algorithm29 with coupling constant τ = 0.2 ps. None of the other water molecules or the DPPC or cholesterol molecules were thermostated. The restrained molecules in one thermostat region were thermostated at 300 K, forming the “cold” thermostat, while molecules in the other, “hot”, thermostat region were heated to 350 K, 400 K or 450 K to produce thermal gradients of different strength, labelled TG1, TG2 and TG3 respectively. As shown in the results, the temperatures in the thermostat regions were lower than the ones set in the thermostat, showing some degree of thermal slip. A set of control simulations in which both regions were thermostated at 300 K were also run.
The simulations were performed using GROMACS-5.130 with the leap-frog integrator and a timestep of 4 fs. The cholesterol and DPPC molecules were modelled using the GROMOS 43A1-S3 united atom forcefield31 and the SPC/E model was used for water.32 All bonds were constrained using the LINCS algorithm.33 Electrostatic interactions were treated using the particle-mesh Ewald method.34 Initially 50 separate 50 ns simulations were run for each temperature gradient starting from the same initial configuration. One simulation at the highest temperature gradient was then extended to 7 μs to study the long time behaviour.
To assign cholesterol molecules to one or other of the membrane leaflets, the distribution of all cholesterol oxygen atoms along the z axis of the simulation box was plotted (see ESI†). The peaks in this distribution were used to define the positions of the membrane leaflets and cholesterol molecules were assigned to the leaflet corresponding to the closest peak maximum. There was no DPPC flip-flop observed in any simulation so the assignment of DPPC molecules to leaflets did not change. The cholesterol composition of each leaflet was represented as the fractional cholesterol concentration ([CHOL]), defined as xCHOL = [CHOL]/([DPPC] + [CHOL]), where the brackets denote the number of molecules of each type in each leaflet.
We also calculated the tilt of cholesterol molecules, defined as the angle between the rigid ring system, represented by the vector between the carbon atoms at either end of the ring structure (shown by the arrow in Fig. 1-top-left), and the z axis.
A Voronoi tessellation using the x and y coordinates of the lipid and cholesterol head groups, defined by the positions of the cholesterol oxygen and DPPC phosphate groups, was used to calculate the average area per lipid for the DPPC and cholesterol molecules in each leaflet. The Voronoi tessellation was computed using the Qhull algorithm.35
The lipid tail order parameter, Sz, was used to quantify the degree of order in the DPPC hydrocarbon tails and was defined as the C–H bond order parameter, SC–H, averaged over all tail carbon atoms in both chains for all DPPC molecules in a given leaflet. The C–H bond order parameter is defined as SC–H = −〈3cos2θ − 1〉/2, where θ is the angle between the C–H bond and the membrane normal (the z axis).
![]() | ||
Fig. 2 Measured temperature distributions for simulations with temperature gradients TG1 (yellow), TG2 (orange), TG3 (red) and the control simulations (black). The temperatures were calculated in slices of width δt = 0.03 nm and averaged over the last 49 ns of all 50 separate simulations at each gradient, with the first 1 ns discarded to ensure that the gradient had been established and stabilised. The gradients are overlaid over a snapshot from the simulation, coloured as in Fig. 1. |
Away from the thermostat regions, the temperature gradients are smooth and approximately linear, but with different slopes within different sections of the simulation box. Large slopes are observed at the water–lipid and lipid–lipid (in the middle of the bilayer) interfaces, which arise from interfacial thermal resistance. The largest difference in temperature occurs between the two leaflets, highlighting the lack of leaflet interdigitation which results in poor transfer of heat across this interface. The water–membrane interface at the hot leaflet, which is less sharply defined than the leaflet–leaflet interface due to the roughness of the membrane surface and penetration of water into the head group region, is also associated with a significant change in temperature, albeit smaller and more gradual than between the membrane leaflets.
To quantify the emergence of asymmetry in cholesterol concentration, the number of flip-flop and half-flip events were recorded. A summary of these data is reported in Table 1. Half-flips refer to the movement of the cholesterol molecules which were initially positioned lying horizontally in the middle of the bilayer (2 per membrane, see Fig. 1) to the hot (H) or cold (C) leaflet. The free energy barrier associated with the half-flip event is significantly lower than the barrier for the full flip-flop process27 and therefore the movement of these cholesterols can be observed even in these relatively short 50 ns simulations, which can then be used to assess the effect of the temperature gradient.
Thermal gradient | Half-flips | Complete flip-flops | ||
---|---|---|---|---|
M → C | M → H | H → C | C → H | |
Control | 59 (47%) | 66 (53%) | 0 | 0 |
TG1 | 84 (64%) | 48 (36%) | 1 | 0 |
TG2 | 119 (74%) | 41 (26%) | 34 | 0 |
TG3 | 119 (78%) | 34 (22%) | 134 | 0 |
The asymmetry in the number of half-flips increases with the strength of the temperature gradient, from a roughly symmetric distribution in the control simulations, to significant asymmetry for the largest gradient, with cholesterol showing a significant preference for the colder region.
The fractional cholesterol composition of each leaflet over time is plotted in Fig. 3. The development of asymmetry in response to the temperature gradient can be modelled by:36
xl(t) = (1 − e−(t−t0)/τ)Δxl,final + 1/2 | (1) |
![]() | ||
Fig. 3 Fractional cholesterol concentration ([CHOL]) in the hot (red) and cold (blue) leaflet for each temperature gradient, averaged over 50 separate 50 ns simulations. The data are fit to eqn (1) and the fits plotted with dot-dashed, dashed and solid black lines for the three temperature gradients, TG1, TG2 and TG3, respectively. There is very little asymmetry for the lowest gradient so the data points for the hot and cold leaflets are on top of each other. |
At the lowest temperature gradient (TG1) investigated we do not observe flip-flop events in the simulation timescale, hence these membranes remain symmetric. However, the larger gradients both show a gradual increase in asymmetry over time, with the asymmetry for the largest gradient in particular still increasing at 50 ns. We find that the time dependence of the concentration can be accurately modelled with eqn (1).
![]() | ||
Fig. 4 Leaflet compositions and structural properties calculated from a single 7 μs simulation with the largest temperature gradient (TG3). (Top) Fractional cholesterol concentration ([CHOL]) in the hot (red) and cold (blue) leaflets, the data are fit to eqn (1) (solid lines). (Middle) DPPC average chain order parameter (Sz) in the hot (red) and cold (blue) leaflets. (Bottom) Change in the average area per DPPC (solid lines) in the hot (red) and cold (blue) leaflets and the average area per cholesterol (dashed lines) in the hot (orange) and cold (cyan) leaflets. The reference areas per lipid obtained with the Voronoi method discussed in the text are ADPPC = 0.425 nm2 and ACHOL = 0.418 nm2. |
We show in Fig. 4-middle and bottom, the evolution of the average DPPC tail order parameter and the change in the area per lipid, respectively, over the course of the simulation. Both of these properties for the hot and cold bilayers change with time reaching the stationary values at roughly 4 μs, the same time as the fractional cholesterol concentration. We find a significant change in the order parameter and area per lipid before a noticeable cholesterol asymmetry is achieved. These changes at the beginning of the non-equilibrium simulation reflect purely the temperature dependence of the order parameter and area per lipid. Specifically, the lipid tails become more ordered at lower temperatures and consequently the cold leaflet immediately becomes more ordered than the hot one, once the temperature gradient has been applied. The temperature gradient is established very quickly, within the first 1 ns of the simulation. This indicates that the trend in the order parameters at long times, which mirrors the increase in cholesterol asymmetry, is due to the changes in cholesterol concentration and the concomitant impact of cholesterol on the ordering of the hot and cold leaflets. The rigid, planar structure of cholesterol causes adjacent lipid tails to become more ordered to improve packing and the increase in cholesterol concentration in the cold leaflet causes an increase in the DPPC order parameter, with the opposite occurring in the hot leaflet. The changes to the ordering of the DPPC hydrocarbon tails as the asymmetry increases may further drive higher asymmetry as it has been shown that cholesterol favours membranes with more ordered lipid tails.27
The change in the average area per DPPC and area per cholesterol (see Fig. 4 bottom) is a direct result of the asymmetric cholesterol concentration. The membrane remains planar, with the same surface area, throughout the simulation and there is no DPPC flip-flop, so the change in area per molecule is due to the change in the number of cholesterol molecules in each leaflet. The increase of cholesterol molecules in the cold leaflet is almost entirely accommodated for by a reduction in the area per DPPC, which occurs as the lipid tails become more ordered and closer to an all trans conformation. In the hot leaflet the disorder of the lipid tails increases the cross-sectional area of the DPPC molecules. The small change in the area per cholesterol is due to an increase in cholesterol tilt angle in the hot leaflet which increases the footprint of cholesterol molecules parallel to the membrane surface (see Fig. 5 and discussion below). The membrane thickness remains approximately constant over the course of the simulation, suggesting that the increase in leaflet thickness associated with the ordering effect of cholesterol in the cold leaflet is compensated for by the disordering of lipid chains in the hot leaflet.
It has been shown that cholesterol has a higher preference for membranes containing saturated lipids, and therefore more ordered bilayer structures.27 In our simulations, as more cholesterol flips to the cold leaflet and the DPPC chain order increases, the affinity of cholesterol for this leaflet will also increase driving more flip-flop in this direction and further increasing the asymmetry. The increasing difference in affinity of each leaflet for cholesterol over the simulation explains why the short 50 ns simulations underestimate the final, steady-state asymmetry. In our simulations the steady-state is reached when the difference in cholesterol affinity between the two membrane leaflets is balanced by the difference in lateral pressure due to the difference in the number of molecules between the more crowded, cholesterol enriched cold leaflet and the cholesterol depleted hot leaflet. In experiments, other factors such as lipid flip-flop, compositional asymmetry of other membrane components and membrane bending or deformation are also likely to influence the response to the temperature gradient and the final steady-state asymmetry.
We chose as order parameters, the z coordinate of the hydroxyl group in the head group of cholesterol and the tilt angle (θ) of cholesterol with respect to the bilayer normal. We show in (Fig. 5a) a heat map illustrating the populations (P) of different tilt and z values, plotted as the negative logarithm (−ln(P)), alongside projections along the z and θ axes. Within the local equilibrium hypothesis, this parameter could be considered analogous to a free energy for an equilibrium system, however in this case the units, which are proportional to kBT, will change in the z direction according to the local temperature profile.
The analysis of the data presented in Fig. 5a reveals the existence of five distinct populated states, illustrated and labelled in the schematic in Fig. 5c. The two most common states (labelled 1 and 5) correspond to the normal position of cholesterol within a membrane, with the cholesterol approximately aligned with the membrane normal and the hydroxyl group at, or just beneath, the membrane–water interface. The average tilt angle for these cholesterol molecules is 14° and 10° in the hot and cold leaflets respectively. This result is within the range found in previous atomistic39 and coarse-grained25 simulations, and close to the values reported in experimental studies.40 The larger average tilt angle and wider distribution (denoting larger orientational freedom) observed in the hot leaflet (state 5) is connected to the less ordered structure of the hot leaflet.
The next most populated state (state 3) corresponds to cholesterol lying horizontally in the space between the two leaflets and represents a metastable intermediate state in the flip-flop pathway. This result agrees with the observation of metastable states both in equilibrium simulations27 and experiments.41 Lastly, the final two states (states 2 and 4) correspond to configurations with cholesterol upside-down within a leaflet, with the hydroxyl group between the two leaflets of the membrane. This state is more common in the hot leaflet (state 2).
The numbers of transitions between these states were counted during the steady-state portion of the simulation (from 4 μs) and are shown in (Fig. 5b) as a percentage of the total number of transitions. The transition matrix is approximately symmetric as expected within a steady-state regime. Transitions between the hot leaflet and the middle of the bilayer (states 5 and 3) are the most common due to the higher temperature of this region of the simulation box, which enables more cholesterol molecules to surmount the energy barrier to reach the middle of the bilayer, and also the less ordered structure of the hot leaflet, which means cholesterol can rotate more easily during this transition.
Our results indicate that the flip-flop step corresponding to the transition of cholesterol from the middle of the membrane to the cold leaflet can occur in one step, with cholesterol simultaneously rotating and inserting into the cold leaflet (from state 3 to 1). However, we also find evidence for cholesterol reinserting into the hot leaflet, with the hydroxyl group in the centre of the bilayer. With the cholesterol in the right orientation for the cold leaflet, the cholesterol can move readily to the cold leaflet (from state 2 to 1). The thermal gradient means that transitions to and from the hot leaflet are dominated by transitions between states 3 and 5, while the equivalent pathway in the cold leaflet (between states 1 and 3) is less prevalent and the alternative route via state 2 also takes place. The presence of the thermal gradient and the resulting change in the membrane properties does therefore change the flip-flop pathway.
Cholesterol is found to be thermophobic, accumulating in the colder leaflet of the membrane due to its greater affinity for lipids with more ordered hydrocarbon tails. As the colder leaflet becomes enriched in cholesterol the ordering effect of the cholesterol further increases the lipid hydrocarbon chain order in this leaflet, with the opposite occurring in the cholesterol depleted hot leaflet. This further enhances the difference in lipid chain order between the two leaflets and increases the affinity of cholesterol for the cold leaflet over the hot leaflet, further driving asymmetry. The simulations performed here do not include DPPC flip-flop, however this would take place over a significantly longer timescale due to the much higher energy barrier associated with lipid translocation.
The average thermal gradients used in this work are between ∼ 5 and 15 K nm−1, higher than those estimated in biological processes and those produced artificially in microfluidics devices, while close to gradients that can be achieved using plasmonic devices. The large gradients used here are necessary to observe the translocation of cholesterol in the simulation timescales (∼μs). Even with these large thermal gradients and the high temperatures of the hot thermostat, the membranes remained intact and were not significantly disrupted, showing only small structural changes. Therefore based on this lack of significant structural changes and existing number of simulations with similar thermal gradients, for which a linear response was observed, we expect that the behaviour described here, and the Soret coefficient, 0.0023 K−1, should be representative of the behaviour at lower temperatures and smaller thermal gradients.
The thermal gradients may also drive lipid flip-flop and possibly membrane curvature. It is known that cholesterol has a higher affinity for the curvature of the inner leaflet of the plasma membrane10 and also that at higher temperatures phospholipids have a more negative curvature due to the disordering of the hydrocarbon tails which increases the average cross-sectional area of the aliphatic regions relative to the area of the head group. Therefore, we expect that thermal gradients might induce membrane curvature which in turn could also influence cholesterol asymmetry. A different configuration of thermostats to the one considered here might provide a route to investigate thermally induced curvature effects. This represents an important challenge for future simulation and experimental studies.
The response of real biological membranes to temperature gradients will be complicated by the large number of different molecules present, each with a different thermophilicity and varying ability to move in response to the gradient. The temperature sensitivity of flipase, flopase and scamblase enzymes will also influence asymmetry. Different compositions of cholesterol are expected to have an impact on the Soret coefficeint. However, considering the abundance of cholesterol in mammalian cell membranes and its rapid flip-flop rate, orders of magnitude faster than lipid flip-flop,42 we expect that the effect discussed in this work is likely to play a role in the response of biological membranes to thermal gradients.
Footnotes |
† Electronic supplementary information (ESI) available. See DOI: 10.1039/d0sm00546k |
‡ Present address: Departamento de Química-Física, Universidad Complutense de Madrid, Spain. |
This journal is © The Royal Society of Chemistry 2020 |