Open Access Article
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Correction: Protective role of air potato (Dioscorea bulbifera) of yam family in myocardial ischemic reperfusion injury
Hannah Rachel
Vasanthi†
a,
Subhendu
Mukherjee
a,
Diptarka
Ray
a,
Karuppiah Shanmugasundara Pandian
Jayachandran
b,
Istvan
Lekli
a and
Dipak Kumar
Das
*a
aCardiovascular Research Center, Department of Surgery, University of Connecticut School of Medicine, Farmington, CT 06030-1110, USA
bCARISM, SASTRA University, Thanjavur, Tamilnadu, India
First published on 6th February 2019
Abstract
Correction for ‘Protective role of air potato (Dioscorea bulbifera) of yam family in myocardial ischemic reperfusion injury’ by Hannah Rachel Vasanthi et al., Food Funct., 2010, 1, 278–283.
The authors would like to clarify the affiliation list of the published article to correctly show where the work was conducted. In the original article, the address at the time of publication of one author (Hannah Rachel Vasanthi) was listed as an affiliation. However, the work was conducted at the University of Connecticut School of Medicine and SASTRA University. The corrected list of affiliations at the time of publication of the original article is presented herein.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
Footnote |
| † Address at time of publication: Department of Biotechnology, School of Life Sciences, Pondicherry University, Puducherry, India. |
| This journal is © The Royal Society of Chemistry 2019 |