Yuxiang
Feng†
a,
Xiangli
Shao†
ab,
Kunlun
Huang
abc,
Jingjing
Tian
a,
Xiaohong
Mei
a,
Yunbo
Luo
*ab and
Wentao
Xu
*abc
aKey Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
bBeijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China. E-mail: lyb@cau.edu.cn; xuwentao@cau.edu.cn; Fax: +86 010 62736479; Tel: +86 010 62736479
cBeijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
First published on 1st April 2019
Correction for ‘Mercury nanoladders: a new method for DNA amplification, signal identification and their application in the detection of Hg(II) ions’ by Yuxiang Feng et al., Chem. Commun., 2018, 54, 8036–8039.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
Footnote |
† These authors are co-first authors. |
This journal is © The Royal Society of Chemistry 2019 |