Rui Han,
Yijun Li,
Qi Wang and
Min Nie*
State Key Laboratory of Polymer Materials Engineering, Polymer Research Institute of Sichuan University, Chengdu 610065, China. E-mail: poly.nie@gmail.com; Fax: +86-28-85402465; Tel: +86-28-85405133
First published on 21st November 2014
In this paper, the critical formation conditions for β-form hybrid shish kebab structure were successfully established based on the temperature/composition diagram of polypropylene (PP)/β nucleating agent (TMB-5). Furthermore, this special structure was subsequently realized in practical PP pipe processing and the multi-level and multi-scale structures were investigated comprehensively by employing various characterization approaches. The results showed that the β-form hybrid shish-kebab structure had a cylindrical symmetry where β-form lamellas were arranged in two different ways along the fibrous nucleating agent: the edge-on lamellae being parallel and the flat-on lamellae being perpendicular to the nucleating agent, indicating the double-orientation of the molecular chains. Moreover, based on the thicker flat-on lamellae and the higher ratio of flat-on to edge-on lamellae in the inner layer with slower cooling, a two order growth mechanism of the β-form hybrid shish-kebab was proposed: flat-on lamellae forming first at high temperature, followed by the formation of edge-on lamellae during the cooling process.
A typical representative crystalline polymer, isotactic polypropylene (PP) has two main lamella-stack patterns named spherulite9 and shish-kebab.10 As reported, anisotropic shish-kebab can produce property enhancements along the orientation direction in contrast with the isotropic effects of spherulitic morphology. It is well-established that polymer chains orient and stretch in the flow field.11,12 Subsequently, the oriented molecules coalesce to form fibrous bundles (shish), which act as a template to promote the epitaxial crystallization of folded-chain lamellae perpendicular to the shish, so as to form the shish kebab structure.13,14 However, due to their thermodynamic instability, stretched macromolecules easily relax back to random coils, and only survive in intense stress and quick cooling processing conditions.14,15
The final morphology formed in polymer products heavily depends on the topology structure of the nuclei in the early stages of crystallization.16–18 When fiber-like nuclei with high aspect ratios are introduced into the polymer matrix, the polymer can crystallize epitaxially on the surface and form hybrid shish kebab with an anisotropic morphology, where the shish is made of fibrous nuclei and the kebabs by polymer.19,20 Enlightened by this crucial finding, it is proposed to introduce the fiber-like nuclei into the polymer matrix during its crystallization to tailor nuclei morphology and thus direct the crystallization of the polymer, forming high levels of preferred orientation in the polymer products. Some fibrous nucleating agents were reported to act as templates promoting molecular crystallization on the surfaces via lattice matching, in this way they provide massive possibilities for obtaining the anisotropic morphology named hybrid shish-kebab. For example, dibenzylidene sorbitol (DBS) and its derivatives, the efficient nucleating agents for PP, can dissolve in the polymer melts and upon cooling self-assemble into fibrous structure in a linear fashion,21 further leading PP lamellae to grow oriented epitaxially on its surface. In the flow field, DBS fibrils lie parallel to the flow direction so their alignment triggers the orientation of PP.22 This anisotropic morphology led to an enhanced tensile modulus and other useful mechanical properties proved by Lipp23 and Shepard.24
Considering the excellent toughness and impact resistance of β-form PP,6 the hybrid shish-kebab crystals rich in β-form are very important for simultaneous reinforcement and toughening of PP products. Recently, several kinds of β-nucleating agents were also found to have a fiber-like morphology in the polymer melt. Varga studied the self-assembly of β nucleating agents (NJS) driven by hydrogen bonds and obtained PP samples with spherulite, fibrous and dendric morphology depending on the initial concentrations and the final heating temperature.25 Masayuki extruded PP sheets containing NJS and controlled the processing temperature to form the needle crystals with the β-form parallel to the flow direction and prepared PP sheets with anomalous mechanical anisotropy.26 The aryl amide-based compound (TMB-5) is another β nucleating agent, which can dissolve in the polymer melt at high temperature and form a fibrous structure before the initial cooling crystallization of PP.27 By utilizing the self-assembly behaviors, Nie generated hybrid shish kebab crystals rich in the β form and significantly improved the strength and toughness.20 A comprehensive understanding of the optimal formation of fibrous β nucleating agents and the structural components of the resulting anisotropic crystalline morphology is necessary to explore the functional mechanisms of β-form hybrid shish kebab formation to improve the performance of PP products. However, to the best of the authors' knowledge, a systematic and clear study of these aspects has not been performed.
In this study, TMB-5, a well-developed aryl amide-based β nucleating agent, was chosen as a model and a systematic and clear investigation of its solution and self-assembly behavior in PP melts was carried out in order to construct a phase diagram with a range of concentrations, providing a guide for the adjustment of the processing parameters to obtain the β-form hybrid shish kebab structure in practical PP products. This special morphology was included in PP pipes as a test sample. The multi-level and multi-scale structure of the β-form hybrid shish-kebab was further investigated by using a variety of characterization methods and a corresponding structural model was proposed.
A β nucleating agent named TMB-5 was purchased from Shanxi Provincial Institute of Chemical Industry, China. As far as we know, it was an aromatic amide derivative with similar chemical structure to N,N′-dicyclohexyl-2,6-naphthalene dicarboxamide28 (Fig. 1).
For the structural analysis of the β-form hybrid shish kebab, a PP pipe containing 0.1 wt% concentration of TMB-5 was prepared by using the self-designed polymer pipe extrusion system. The extrusion temperature and the die temperature were set at 235 °C and 180 °C to generate TMB-5 fibrils. The prepared pipe was named PTC. Its diameter and wall thickness were 32 mm and 2 mm respectively. As a contrast, a pure PP pipe was extruded as well under the same processing conditions: PC.
For the prepared pipes, a 10 μm thick slice was cut out along the axial direction from the surface of the pipes to analysis both the morphology and alignment of PP crystals via Leica DM2500P polarized light microscopy (PLM) using a 500× magnification. The observed slice was further heated to 180 °C using a Linkam THMS600 heater so that the topological structure of TMB-5 could be clearly seen.
The relative amount of β crystal was calculated according to the Turner-Jones equation29
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| Fig. 3 Typical photographs of the PP/TMB-5 blends during the heating process: (A) T = 40 °C, 0.1 wt% TMB-5; (B) T = 200 °C; (C) T = 240 °C. | ||
From the composition/temperature diagram for PP/TMB-5 blends, three different physical states were identified. This part mainly focused on the regions above the melting temperature of PP, which involved the formation and evolution of nuclei in the sequent crystallization of PP. This was key to obtain highly-ordered crystalline structure to optimize the microstructure for high-performance PP products. Three representative temperatures were chosen to reveal the topology of the nucleating agent, which was visualized during the cooling process of the blends with different concentrations of TMB-5 using optical light microscopy. TMB-5 morphologies controlled by the final melting temperature and composition and are shown in Fig. 5. When the temperature was lower than the dissolving temperature of TMB-5, TMB-5 retained its original point-like shape. At the dissolving temperature, with the cooling homogeneous liquid, prior to PP crystallization the TMB-5 molecules self-assembled into fibrils driven by their hydrogen bonds. At temperatures exceeding the dissolving temperature, fibrous TMB-5 branched and a three-dimensional dendritic structure evolved from the melt due to the perfect crystallization conditions. Moreover, it is interesting to note that the self-assembling topology of TMB-5 was not closely related to the concentration, i.e., in the given temperature regions, they were almost the same except for the increasing density of the resulting structure. This further confirmed that the key factor affecting the nuclei morphology was the solubility of TMB-5. Obviously, fibrous TMB-5 could be obtained only when it recrystallized from the PP melt upon cooling from its phase transformation temperature.
Since TMB-5 is an efficient β nucleating agent for PP, polymer chains tend to nucleate and grow at its surface, that is, the final β-form crystal morphology can be determined by the topology structure of TMB-5. Apparently, β-form hybrid shish kebab crystalline structure can be generated by controlling the final melting temperature and the concentration of TMB-5, as is shown in Fig. 6.
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| Fig. 7 PLM photos of the PTC before (a) and after (b) heating to 180 °C and (c) PLM picture of the as-prepared PC. | ||
Firstly, 2D-WAXD was utilized to investigate the β-form hybrid shish-kebab on the scale of the crystalline cell. As illustrated in Fig. 2, the specimen was measured in three geometrical states. Clearly, each of 2D-WAXD patterns consisted of five diffraction rings associated with different lattice planes of PP: (110), (300), (040), (130) and (111)29 from inner to outer circles, respectively. Based on circularly integrated intensities of the planes, 1D-WAXD curves were obtained. As shown in Fig. 9, the diffraction angle of the β (300) plane at 2θ = 12.8° had a much greater intensity than the characteristic peaks of α planes. This indicated that the β-form of the crystal dominated. Using the Turner-Jones Equation, the relative amount of β crystal in PTC was calculated to be 80.4%. This should be ascribed to the selective nucleating effect of TMB-5 on the β-form crystals of PP. Because the sample only contained few α-form crystals, the following discussion mainly focuses on the morphology of the β-form crystals.
It should be noted that in the TD-ND plane the circular pattern of (300) planes was clearly seen while six-arcs patterns appeared in ED-TD plane and ED-ND plane. This implied that the β-form hybrid shish-kebab had a cylindrical symmetry structure where β crystals with mixed multi-modal orientation were arranged along the fibrous nucleating agent. Interestingly, (300) reflection consisted of 6 arcs: equatorial direction, ±30 and ±150° off the meridianal direction, which was also investigated by other researchers.9,33 Masayuki ascribed the non-uniform (300) diffraction pattern to the lamellae oriented perpendicularly to the fibrous β nucleating agent with a slight distortion.34 Liu considered the oriented β lamellas had a similar topology with the α-modified “parent–daughter” lamellae.35 However, based on the growth mechanism of the β crystals that the lamellae were arranged radially, the “cross-hatched” structure could not be obtained.36 Therefore, the fine structures at the lamellar level need to be further investigated.
The visualized information corresponding to the lamellar arrangement could be obtained by SEM. Since the organic nucleating agent was hardly resistant to the etchant, it was removed first. The array of the grooves in Fig. 10a and b and the holes in Fig. 10c indicate the nucleating agents. Considering the spatial relationship of Fig. 10a–c, it is suggested that the lamellae stacked on both sides of the fibrous nucleating centers, resulting in the oriented β lamellas having a cylindrical symmetry, which is typical hybrid shish-kebab with the fibrous nucleating agent equivalent to the “shish”.37 High-magnification SEM presented a more refined microstructure of the lamellar arrangement in the anisotropic morphology. As shown in Fig. 11, two different kinds of β arranged crystals, namely plate-like and rod-like structures, were investigated. The former was recognized as oriented flat-on lamellae with the molecular chains oriented perpendicularly to the nucleating agent while the latter was oriented edge-on lamellae with molecular chains parallel to the nucleating agent. This indicated that the double-orientation of molecular chains was developed in the hybrid shish-kebab morphology. It is understood that the presence of the 6-arcs of the (300) plane as shown in Fig. 8: the arcs in the equatorial direction resulted from the edge-on lamellas and the arcs at ±30 and ±150° off the meridianal direction were produced by the flat-on oriented lamellae where a and b-axes rotated around the molecular orientation.
2D-SAXS was also used to investigate this kind of texture structure in the outer layer of the PP pipe. As shown in Fig. 12, two pairs of scattering spots located along equatorial and meridianal directions were clearly observed. These are analogous to the “parent–daughter” lamellas found in the α-modified PP.38 However, based on the SEM results, the “cross-hatched” morphology should be ascribed to a mixture of both flat-on and edge-on oriented lamellas. The two oriented lamellas grew independently without any hypotaxis. Considering the SAXS beam vertical to the sample, the meridianal scattering spots belonged to the edge-on oriented lamellas while the flat-on oriented lamellas caused the equatorial scattering.
In order to quantitatively compare the concentration of the two oriented lamella in the β-form hybrid shish-kebab, the Lorentz-corrected 1D-SAXS intensity as the function of q (
, where 2θ is the scattering angle and λ the wavelength) was presented in Fig. 13. The intensities along both the equatorial and the meridianal directions were integrated and the results are listed in Table 1. The scattering intensity along the equatorial direction corresponding to the flat-on lamellae was stronger than that along the meridianal direction which resulted from edge-on lamellas, and implied that the flat-on lamella was dominant in the hybrid shish-kebeb crystal. This finding was in accordance with the above SEM results of more flat-on lamellas.
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| Fig. 13 Lorentz-corrected 1D-SAXS intensity profiles extracted from Fig. 7. | ||
| L (nm) | da (nm) | dc (nm) | I (a.u.) | |
|---|---|---|---|---|
| Flat-on lamellae | 18.18 | 6.25 | 11.93 | 13.00 |
| Edge-on lamellae | 16.64 | 6.24 | 10.40 | 10.66 |
Additionally, the position of the scattering peak shifted to a lower q in the flat-on lamellae compared to that of the edge-on lamellae. The long period (L) is related to the position of the scattering peak and can be calculated using Bragg's law:
Obviously, the long period of the edge-on lamellae is significantly shorter than that of flat-on lamellae. By further applying a 1D electron density correlation function (as shown in Fig. 14), the corresponding amorphous thickness (da) and lamellae thickness (dc) are obtained.39
As can be seen from Table 2, the flat-on lamellae is thicker than the edge-on lamellae.
| L (nm) | I (a.u.) | |
|---|---|---|
| Flat-on lamellae | 19.08 | 11.2 |
| Edge-on lamellae | 15.13 | 6.22 |
The other evidence for the formation mechanism could come from a comparison between the outer layer and inner layer of PP pipe. Fig. 15 was the Lorentz-corrected 1D-SAXS intensity profile from 2D-SAXS of the PP pipe's inner layer and the related results are listed in Table 2. The ratio of the scattering intensity of the flat-on and edge-on lamellas was 1.88, much larger than the 1.22 of outer layer. In the extrusion process, the pipe was cooled by the water spray on the outer surface while the inner layer was cooled by the heat loss from the external wall, producing a much faster cooling rate in the outer wall of the pipe than that of the inner wall. Obviously, the polymer in the inner layer had more residence time at the high temperature, resulting in more flat-on lamellas.
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| Fig. 15 Lorentz-corrected 1D-SAXS intensity profile extracted from the inner-layer 2D-SAXS pattern of PTC. | ||
Therefore, it was reasonable to pronounce that the formation of the β-form hybrid shish-kebab crystals was markedly affected by the multiple effects produced by the β fibrous nucleating agent and the thermal history. As a result, two kinds of oriented β lamellas were generated, as illustrated in Fig. 16.
Additionally, the β-form hybrid shish kebab structure was successfully achieved in practical pipe processing under the guidance of PP/TMB-5 binary phase diagram, and its multi-level structure was investigated. The 2D-WAXD and SEM results revealed that the anisotropic structure with the rich β-form crystals oriented along the extrusion direction and the lamellas were distributed in a cylindrically-symmetry. The 2D-SAXS as well as the high-magnification SEM results further suggested that the lamellas as flat-on and edge-on modes were arranged in parallel and perpendicular to the nucleating agent, resulting in molecular orientation along the extrusion and transverse directions. As a result, a two order growth mechanism for the β-form hybrid shish kebab was proposed: the flat-on lamellae firstly formed at high temperature, followed by the edge-on lamellae during the cooling. Based on the sensitivity of the two kinds of lamellas to temperature, molecular orientation and condensed state structure of β-form hybrid shish kebab are expected to be controlled by tuning thermal history in the processing, which opens a novel and powerful way to tailor the property of polymer products.
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