Hamidreza Hajfarajollaha,
Babak Mokhtarani*a,
Kambiz Akbari Noghabib,
Ali Sharifia and
Mojtaba Mirzaeia
aChemistry and Chemical Engineering Research Center of Iran, P.O. Box 14335-186, Tehran, Iran. E-mail: mokhtaranib@ccerci.ac.ir; Fax: +98 2144580781; Tel: +98 2144580770
bNational Institute of Genetic Engineering and Biotechnology, P.O. Box 14155-6343, Tehran, Iran
First published on 4th September 2014
Interest in ionic liquids (ILs) for their potential in different areas is increasing, as they are claimed to possess a range of bioactive properties, which may be exploited in the design of antibacterial and antiadhesive compounds. However, quantitative information on the antimicrobial and antiadhesive properties of ILs is very scarce. This paper reports, for the first time, on a comprehensive study into the antibacterial and antiadhesive activity of a broad range of 1-butyl-3-methylimidazolium ILs including [BMIM][N(CN)2], [BMIM][PTS], [BMIM][NO3], [BMIM][SCN], [BMIM][I], [BMIM][Cl], [BMIM][PF6], [BMIM][MeOSO3], [BMIM][HSO4], [BMIM][BF4] and [BMIM][NTf2] against a wide range of pathogenic and semi-pathogenic, Gram positive and Gram negative bacteria. These pathogens include P. aeruginosa, S. aureus, E. coli, B. cereus, B. subtilis, S. typhimurium, and K. pneumonia. Antimicrobial activity was comprehensively evaluated qualitatively and quantitatively using agar disk diffusion assay, agar well diffusion assay as well as determining Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC). Antiadhesive activity was also evaluated using a 96 well microtiter plate assay. The results of the study demonstrated that almost all ILs have antimicrobial activity against mentioned pathogens, however in different degrees. Among them, the IL with NTf2 anion showed very strong antimicrobial activity against all pathogens. ILs with HSO4 and SCN anions were also great antimicrobials. Weak antimicrobial activity was observed for the IL with PTS anion. In addition, not all ionic liquids showed antiadhesive activity.
The antimicrobial activity of various kinds of ionic liquids against both environmental and clinically important microorganisms have been demonstrated.6,7 In our previous work, the effect of various kinds of ILs on the cell growth of a probiotic strain was examined qualitatively.8 However, quantitative studies on the antimicrobial properties of ILs are still very scarce.
There are various qualitative and quantitative methods for measuring antimicrobial or antiadhesive activity. Such methods provide useful information regarding fundamental sensitivity or tolerance to a given antimicrobial agents and are therefore vital to the successful treatment and management of microbial infections. Agar diffusion techniques including disk or well diffusion assays are simple methods for rapid determination of relative antimicrobial activity of ionic liquids. The Agar disk diffusion method (or Kirby-Bauer method) is usually used for antimicrobial susceptibility testing. Rebros and co-workers evaluated ILs in this way.9 In addition, the terms ‘Resistant’ or ‘Susceptible’ can have a realistic interpretation. Thus when in doubt, the way to a precise assessment is dilution tests. Dilution tests are routinely used for the determination of the two most fundamental parameters in antimicrobial susceptibility testing; the minimum inhibitory concentration (MIC) and the minimum bactericidal/fungicidal concentration (MBC/MFC), sometimes referred to as the minimum lethal concentration (MLC). The MBC test determines the lowest concentration at which an antimicrobial agent will kill a particular microorganism. The MBC is determined using a series of steps, undertaken after MIC test has been completed and defined as the lowest concentration of antimicrobial that results in ≥99.9% killing of the bacterium under test. MBC testing is useful for comparing the germ-killing activity of several antimicrobial agents at once.
Microorganisms could form biofilms as a survival strategy and it is a predominant mode of growth for microorganisms in natural ecosystems.10 Infectious diseases could be prevented by preventing biofilm formation using antiadhesive agents. Ionic liquids may someday be used as novel antiadhesive agents for such applications. In addition, no assessment of either microbiological/environmental toxicity or potential utility of ILs as antimicrobial agents would be complete without attention to the antiadhesive efficacy of ionic liquids. Therefore, antiadhesion evaluation of ILs is necessary. There are some methods to evaluate anti-biofilm or antiadhesive activity of ILs. Determination of minimum biofilm eradication concentration (MBEC) and use of 96 well microtitre plate are among them.10,11
Although there are a few intensive studies on the antimicrobial activities of ILs, much work is still needed to develop new types of antimicrobial ILs. He et al.12 evaluated antimicrobial activity of imidazolium based ILs with fumarate anion using agar diffusion assay which is a qualitative test and do not provide the real amount of antimicrobial activity. Docherty et al.13 determined MIC values for ILs with Br anionic part. However there is no quantitative information on antimicrobial activity of 1-butyl-3-methylimidazolium ILs with anions like N(CN)2, PTS, NO3, SCN, I, PF6, MeOSO3, HSO4, BF4 and NTf2. On the other hand there is not any single report on the antiadhesive properties of the ILs under investigation.
In this study, a wide series of imidazolium based ILs with various anion types were employed to investigate their antimicrobial and antiadhesive activity against pathogenic bacteria. To our knowledge, this is the first assessment of the antimicrobial and antiadhesive efficacy of the mentioned ionic liquids in the literature. This work provides useful information about ILs, prior to their widespread use.
Ionic liquid | Chemical structure | Acronym | Viscosity (Pa s) | Density (g cm−3) | Molecular weight |
---|---|---|---|---|---|
a No data available.b Solid form. | |||||
1-Butyl-3-methylimidazolium tetrafluoroborate | ![]() |
[BMIM][BF4] | 233 (25 °C) | 1.12 (25 °C) | 226.02 |
1-Butyl-3-methylimidazolium tosylate | ![]() |
[BMIM][PTS] | b | a | 310.41 |
1-Butyl-3-methylimidazolium nitrate | ![]() |
[BMIM][NO3] | 266 (20 °C) | 1.15 (20 °C) | 201.22 |
1-Butyl-3-methylimidazolium thiocyanate | ![]() |
[BMIM][SCN] | a | 1.02 (20 °C) | 197.30 |
1-Butyl-3-methylimidazolium methyl sulfate | ![]() |
[BMIM][MeOSO3] | a | 1.21 (20 °C) | 250.32 |
1-Butyl-3-methylimidazolium iodide | ![]() |
[BMIM][I] | a | a | 266.12 |
1-Butyl-3-methylimidazolium chloride | ![]() |
[BMIM][Cl] | b | a | 174.67 |
1-Butyl-3-methylimidazolium hexafluorophosphate | ![]() |
[BMIM][PF6] | a | 1.38 (20 °C) | 284.18 |
1-Butyl-3-methylimidazolium hydrogen sulfate | ![]() |
[BMIM][HSO4] | a | 1.27 (25 °C) | 236.29 |
1-Butyl-3-methylimidazolium dicyanamide | ![]() |
[BMIM][N(CN)2] | a | a | 205.26 |
1-Butyl-3-methylimidazolium bis(trifluoromethanesulfonyl)imide | ![]() |
[BMIM][NTf2] | a | 1.44 (20 °C) | 419.36 |
Ionic liquid | S. aureus (PTCC 1112) | B. subtilis (PTCC 1715) | B. cereus (PTCC 1015) | E. coli (PTCC 1338) | S. typhimurium (wild type) | K. Pneumonia (PTCC 1290) | P. aeruginosa (PTCC 1310) |
---|---|---|---|---|---|---|---|
a Antimicrobial activity detected as zones of inhibition with diameters of (−), no inhibition; (+), < 17 mm; (++), 17–20 mm; (+++) > 20 mm. | |||||||
[BMIM][N(CN)2] | +++ | + | + | − | − | + | − |
[BMIM][NO3] | − | +++ | ++ | + | − | + | + |
[BMIM][SCN] | + | + | +++ | − | + | + | + |
[BMIM][I] | +++ | + | ++ | − | − | + | + |
[BMIM][PF6] | +++ | + | + | + | ++ | + | ++ |
[BMIM][MeOSO3] | ++ | +++ | +++ | − | + | − | + |
[BMIM][HSO4] | +++ | +++ | +++ | + | + | ++ | ++ |
[BMIM][BF4] | ++ | ++ | ++ | − | − | + | + |
[BMIM][NTf2] | +++ | +++ | +++ | ++ | + | + | ++ |
![]() | ||
Fig. 1 Agar disk diffusion result for (A) [BMIM][NTf2] (B) [BMIM][SCN] and (C) [BMIM][HSO4] on S. aureus. |
Among microorganisms, E. coli showed the most resistance against ILs as the inhibition zone was not significant in most cases. Similarly, S. typhimurium, K. Pneumonia and P. aeruginosa were also resistant toward some ILs. Surprisingly, in some cases no inhibition zone was revealed. However, as we are going to explain further, in MIC experiments, all ILs can inhibit the growth of all these bacteria in a certain concentration. Therefore, it indicates that some ILs can not show their capability to inhibit bacterial growth in agar disk diffusion assay. B. subtilis, B. cereus and S. aureus were among sensitive microorganisms as the inhibition zone over them were almost strong.
An important note is that the more resistant bacteria in agar disk diffusion test are all Gram negative (E. coli, K. pneumonia, S. typhimurium and P. aeruginosa). This could be very interesting while Gram positive bacteria were very sensitive to most ILs. This is because of the interaction of IL with the cell membrane. As discussed in our previous study comprehensively,8 the outer membrane of Gram negative bacteria is composed of lipopolysaccharides (LPS), phospholipids and lipoproteins, covalently linked to the peptidoglycan layer while Gram positive bacteria have no lipopolysaccharides in their membrane and the outer layer of their cell membrane is composed of a thick peptidoglycan layer. The outer membrane of Gram negative bacteria may serve as a barrier to the entry of antimicrobial molecules. Hence, the difference between cell membrane is the main reason for difference in their susceptibility toward antimicrobial agents.10,14,15
Agar well diffusion assays also confirmed the antimicrobial activity of ILs. Fig. 2 shows an example of the result of agar well diffusion assay for [BMIM][NO3] on K. pneumonia. Agar well diffusion results were in agreement with agar disk diffusion assay (data not shown).
Information on minimum inhibitory concentration of ILs is necessary as these compounds may someday be in widespread use in related industries. To our knowledge there are many qualitative reports that prove antimicrobial activity of ILs, however, such quantitative information is so scarce. On the other hand, the majority of researches on antimicrobial activity of ILs, evaluated the effect of alkyl chain length of IL on its antimicrobial activity. Busetti et al.10 measured antimicrobial and antibiofilm properties of a series of 1-alkylquinolinium bromides against a range of clinically relevant microorganisms. They showed that the longer the alkyl chain length, the stronger the antimicrobial activity. Here, the antimicrobial properties of 1-butyl-3-methylimidazolium with broad range of common anions is reported. In this condition, we will be able to compare ionic liquids according to their anions.
Minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) values have been determined for butyl imidazolium ionic liquids against a range of pathogenic organisms and the results are shown in Table 3. Interesting results were obtained after determining MIC values. As can be seen in Table 3, the IL with NTf2 anion showed very strong antimicrobial activity against all bacteria. It was in general agreement with previous experiments of agar disk and well diffusion assays. [BMIM][NTf2] showed the MIC value lower than 0.048 g L−1 on E. coli. This amount was the lowest MIC between all MIC values obtained. S. typhimurium was also among the susceptible microorganisms when contacted with [BMIM][NTf2] as the obtained MIC value was 0.39 g L−1. MIC value of 3.12 g L−1 was obtained over all other bacteria using the IL with NTf2 anion.
Microorganisms | Ionic liquids | ||||||
---|---|---|---|---|---|---|---|
[BMIM][N(CN)2] | [BMIM][PTS] | [BMIM][NO3] | [BMIM][SCN] | [BMIM][I] | [BMIM][Cl] | ||
a N.D: not determined, all data groups are significant with P-value <0.05. | |||||||
P. aeruginosa | MIC | 25 | 25 | 12.5 | 6.25 | 12.5 | 12.5 |
MBC | 25 | 50 | 50 | 6.25 | 12.5 | 12.5 | |
S. aureus | MIC | 25 | 50 | 12.5 | 3.12 | 12.5 | 50 |
MBC | 25 | 50 | 12.5 | 3.12 | 25 | 50 | |
E. coli | MIC | 25 | 25 | 12.5 | 6.25 | 25 | 12.5 |
MBC | 25 | 25 | 12.5 | 6.25 | 25 | 12.5 | |
B. cereus | MIC | 25 | 50 | 50 | 25 | 50 | 50 |
MBC | 25 | 50 | 50 | 25 | 50 | 50 | |
S. typhimurium | MIC | 25 | 25 | 12.5 | 6.25 | 12.5 | 12.5 |
MBC | 25 | 25 | 12.5 | 12.5 | 25 | 50 | |
K. pneumonia | MIC | 25 | 25 | 25 | 6.25 | 25 | 25 |
MBC | 25 | 25 | 25 | 6.25 | 25 | N.D | |
B. subtilis | MIC | 25 | 25 | 50 | 25 | 25 | 50 |
MBC | 25 | 25 | 50 | 25 | 25 | N.D |
Microorganisms | Ionic liquids | |||||
---|---|---|---|---|---|---|
[BMIM][PF6] | [BMIM][MeOSO3] | [BMIM][HSO4] | [BMIM][BF4] | [BMIM][NTf2] | ||
P. aeruginosa | MIC | 25 | 12.5 | 6.25 | 12.5 | 3.12 |
MBC | 50 | 12.5 | 12.5 | 50 | 3.12 | |
S. aureus | MIC | 25 | 12.5 | 3.12 | 12.5 | 3.12 |
MBC | 25 | 12.5 | 3.12 | 12.5 | 3.12 | |
E. coli | MIC | 12.5 | 12.5 | 3.12 | 12.5 | <0.04 |
MBC | 12.5 | 12.5 | 3.12 | 12.5 | 0.048 | |
B. cereus | MIC | 50 | 12.5 | 3.12 | 50 | 3.12 |
MBC | 50 | 12.5 | 3.12 | 50 | 3.12 | |
S. typhimurium | MIC | 50 | 12.5 | 6.25 | 12.5 | 0.39 |
MBC | 50 | 12.5 | 6.25 | 12.5 | 0.39 | |
K. pneumonia | MIC | 25 | 12.5 | 3.12 | 25 | 3.12 |
MBC | 25 | 50 | 6.25 | N.D | 3.12 | |
B. subtilis | MIC | 50 | 12.5 | 3.12 | 50 | 3.12 |
MBC | 50 | 12.5 | 3.12 | N.D | 3.12 |
[BMIM][HSO4] was another great antimicrobial after [BMIM][NTf2]. The MIC values of 3.12 or 6.25 g L−1 were obtained against all microorganisms using this IL. On the other hand, [BMIM][PTS] showed the lowest antimicrobial activity. This observation is in agreement with our previous work8 using P. freudenreichii as a probiotic microorganism. [BMIM][N(CN)2] was another IL with low antimicrobial activity compared to other ILs. Surprisingly, the MIC values for this IL was 25 g L−1 and was the same against all bacteria tested. [BMIM][MeOSO3] also showed similar behavior. The MIC values for this IL (12.5 g L−1), was the same against all pathogens.
MIC is used by diagnostic laboratories mainly to confirm resistance, but most often as a research tool to determine the in vitro activity of new antimicrobials. Another important parameter is MBC. Table 3 also shows the MBC values for ILs against investigated bacteria. The results showed that the value of MBC in many cases are the same as MIC. In a few cases, however, the MBC value was one order higher than MIC value.
Ionic liquids as antimicrobial agents may inhibit bacterial adhesion to surfaces. However, there is no information on the antiadhesive activity of the ILs under investigation. To examine that, antiadhesive activity of a wide range of 1-butyl-3-methylimidazolium ionic liquids were evaluated using 96-well microtitre plates under in vitro conditions. The results have been presented in Table 4. As can be seen, the antiadhesive activity strongly depends on the type of microorganism and the concentration of IL. In addition, very different behavior can be observed among ILs. Some ILs showed strong antiadhesive activity. On the other hand, some other not only did not inhibit cell adhesion, but improve cell adhesion to the surface. [BMIM][SCN], [BMIM][HSO4], [BMIM][NO3] and [BMIM][N(CN)2] were among ILs with good antiadhesive activity. The best antiadhesive activity was observed against B. subtilis. As can be seen, 100% inhibition of cell adhesion was obtained using [BMIM][NO3] and [BMIM][N(CN)2] at concentration of 50 g L−1. In many cases, with increasing the concentration of IL, the antiadhesive activity was improved. However, over some microorganisms this trend can not be observed. For example, [BMIM][N(CN)2] showed almost similar antiadhesive activity over E. coli in all concentrations.
Microorganism | [BMIM][SCN] (g L−1) | [BMIM][HSO4] (g L−1) | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Control | 3.12 | 6.25 | 12.5 | 25 | 50 | control | 3.12 | 6.25 | 12.5 | 25 | 50 | |
a All data groups are significant with P-value <0.05. | ||||||||||||
P. aeruginosa | 0 | 36 | 37 | 41 | 40 | 44 | 0 | 38 | 39 | 42 | 41 | 41 |
S. aureus | 0 | 52 | 41 | 43 | 55 | 49 | 0 | 11 | 29 | 33 | 44 | 54 |
E. coli | 0 | 42 | 44 | 38 | 44 | 41 | 0 | 9 | 26 | 37 | 40 | 52 |
B. cereus | 0 | 81 | 38 | 55 | 71 | 78 | 0 | 44 | 49 | 55 | 59 | 71 |
S. typhimurium | 0 | 33 | 38 | 41 | 46 | 42 | 0 | 1 | 22 | 37 | 36 | 43 |
K. pneumonia | 0 | 32 | 37 | 43 | 41 | 42 | 0 | −1 | 3 | 19 | 31 | 37 |
B. subtilis | 0 | 39 | 100 | 79 | 66 | 89 | 0 | 41 | 50 | 59 | 87 | 88 |
Microorganism | [BMIM][N(CN)2] (g L−1) | [BMIM][NO3] (g L−1) | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Control | 3.12 | 6.25 | 12.5 | 25 | 50 | control | 3.12 | 6.25 | 12.5 | 25 | 50 | |
P. aeruginosa | 0 | 61 | 68 | 77 | 80 | 79 | 0 | 31 | 39 | 53 | 77 | 79 |
S. aureus | 0 | 53 | 55 | 67 | 67 | 68 | 0 | 57 | 59 | 62 | 62 | 60 |
E. coli | 0 | 55 | 55 | 55 | 56 | 56 | 0 | 48 | 55 | 63 | 62 | 63 |
B. cereus | 0 | 44 | 64 | 69 | 72 | 79 | 0 | 54 | 59 | 63 | 72 | 81 |
S. typhimurium | 0 | 45 | 55 | 59 | 60 | 66 | 0 | 44 | 61 | 64 | 65 | 65 |
K. pneumonia | 0 | 66 | 66 | 71 | 78 | 80 | 0 | 22 | 21 | 33 | 41 | 71 |
B. subtilis | 0 | 93 | 93 | 93 | 97 | 100 | 0 | 2 | 12 | 47 | 65 | 100 |
Microorganism | [BMIM][I] (g L−1) | [BMIM][NTf2] (g L−1) | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Control | 3.12 | 6.25 | 12.5 | 25 | 50 | control | 3.12 | 6.25 | 12.5 | 25 | 50 | |
P. aeruginosa | 0 | 21 | 39 | 43 | 48 | 51 | 0 | −22 | −5 | −1 | 12 | 18 |
S. aureus | 0 | −1 | 4 | 12 | 19 | 21 | 0 | 86 | 90 | 79 | 88 | 87 |
E. coli | 0 | −3 | −4 | 0 | 1 | −1 | 0 | 3 | 0 | −1 | 1 | 0 |
B. cereus | 0 | −44 | −35 | −12 | −3 | 1 | 0 | 0 | −3 | −15 | −63 | −80 |
S. typhimurium | 0 | 1 | 3 | 4 | 3 | 1 | 0 | −4 | 5 | 3 | 4 | 4 |
K. pneumonia | 0 | 12 | 21 | 33 | 41 | 51 | 0 | 7 | 7 | 12 | 23 | 25 |
B. subtilis | 0 | 3 | 13 | 19 | 29 | 38 | 0 | −1 | 0 | 1 | −11 | −25 |
Microorganism | [BMIM][Cl] (g L−1) | [BMIM][PTS] (g L−1) | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
control | 3.12 | 6.25 | 12.5 | 25 | 50 | control | 3.12 | 6.25 | 12.5 | 25 | 50 | |
P. aeruginosa | 0 | −1 | 3 | 9 | 8 | 9 | 0 | 17 | 21 | 20 | 30 | 51 |
S. aureus | 0 | 2 | 1 | 9 | 19 | 19 | 0 | 6 | 15 | 37 | 42 | 40 |
E. coli | 0 | 1 | 5 | −2 | 0 | 1 | 0 | −2 | 1 | −5 | −9 | −1 |
B. cereus | 0 | −1 | −5 | −11 | −22 | −13 | 0 | 6 | 5 | 25 | 21 | 33 |
S. typhimurium | 0 | 1 | 8 | 12 | 11 | 33 | 0 | 1 | −1 | 1 | 1 | 12 |
K. pneumonia | 0 | 0 | 3 | 1 | 3 | 12 | 0 | 0 | −3 | 3 | 3 | 5 |
B. subtilis | 0 | −1 | −4 | −33 | −40 | −35 | 0 | 1 | 11 | 32 | 56 | 85 |
[BMIM][NTf2], [BMIM][I], [BMIM][Cl] and [BMIM][PTS] showed limited antiadhesive activity over a few tested microorganisms. Surprisingly, in some cases, the IL improved the cell adhesion. For example, as can be seen for [BMIM][NTf2], the cell adhesion of B. cereus improved for 80% compared to the control (PBS only). The results say that not all ILs have antiadhesive activity. Therefore, more research on antiadhesive activity of ILs is needed.
For antimicrobial and antiadhesive assays, the following Gram positive and Gram negative strains were kindly provided by the Faculty of Genetic engineering, National Institute of Genetic Engineering and Biotechnology (Iran): Pseudomonas aeruginosa, Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Bacillus cereus, Salmonella typhimurium and Klebsiella pneumonia. All microbial strains were stored at −70 °C in glycerol stocks, and subcultured in Muller Hinton Broth (MHB) before testing.
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