Qifan
Liu
,
Weigang
Wang
*,
Ze
Liu
,
Tianhe
Wang
,
Lingyan
Wu
and
Maofa
Ge
*
Beijing National Laboratory for Molecular Sciences (BNLMS), State Key Laboratory for Structural Chemistry of Unstable and Stable Species, Institute of Chemistry, Chinese Academy of Sciences, Beijing, 100190, P. R. China. E-mail: wangwg@iccas.ac.cn; gemaofa@iccas.ac.cn; Tel: +86-10-62558682 Tel: +86-10-62554518
First published on 16th April 2014
Organic hydroperoxides (ROOH) are reactive species which play significant roles in atmospheric processes, such as acid precipitation, hydroxyl radical cycling and secondary organic aerosol formation. Despite their observation in the atmosphere, our understanding of their formation mechanism is still incomplete. In the present work, ROOH formation was found in the acid-catalyzed heterogeneous oxidation of aliphatic alcohols with hydrogen peroxide. The kinetics and mechanism of acid-catalyzed heterogeneous oxidation of three aliphatic alcohols (2-methyl-2-butanol, 3-buten-2-ol and 2-butanol) with hydrogen peroxide were investigated. Based on the experimental results, tertiary or allyl alcohols may contribute to ROOH formation through this route while secondary alcohols may not. The kinetic experiments were conducted in a rotated wetted-wall reactor coupled to a mass spectrometer at room temperature (298 K) with 40–70 wt% H2SO4 solution. The reactive uptake coefficients were acquired for the first time. The generation and degradation mechanisms of ROOH in acidic media were proposed according to the product information. Once formed, ROOH are found to undergo two degradation pathways: the acid-catalyzed rearrangement reaction and the organic hydrogen peroxysulfate formation pathway. The newly found acid-catalyzed process may occur under certain conditions and influence particle growth in the atmosphere.
Aliphatic alcohols (ROH), an important class of volatile organic compounds, are emitted into the atmosphere by different natural and anthropogenic sources.12,13 It could be highly abundant in certain regions, for example, high rates of emission of 2-methyl-3-buten-2-ol (MBO) were measured from pine species in western United States.14–16 It is well recognized that H2O2 plays a vital role in both aqueous-phase and gas-phase oxidation.17 H2O2 was observed in cloud water with the concentration ranging from 37.8 μM to 283.2 μM,18 and was expected to be present in fine particles at a concentration of 0.1–1mM.19 On the basis of filter extracts of ambient aerosols and model calculations, Arellanes et al.20 suspected that H2O2 concentration in aerosol liquid water might be up to 70 mM. Previous field observations and experimental studies21–23 have revealed that acid-catalyzed particle-phase reactions of biogenic volatile organic compounds (for example, isoprene and terpenes) or their reactive oxidation products (for example, epoxides) provide a potential source for SOA. Laboratory experiments have also suggested that acid-catalyzed heterogeneous oxidation of isoprene with H2O2 makes a contribution to SOA formation.24,25 Given the cloud water samples collected from field measurements were often acidic26,27 and the estimated pH of liquid aerosol droplets was on the order of −0.8 to 1.18 in northeastern United States,28 heterogeneous reactions of ROH and H2O2 in acidic media may take place under certain atmospheric conditions. Previous studies of ROH (for example, methanol, butanol, decanol and MBO) mainly focus on their heterogeneous interactions with sulfuric acid (H2SO4) because of their high activities to form organosulfates,29–32 these reactions may contribute to aerosol growth. However, the heterogeneous chemistry between ROH and H2O2 in acidic media remains largely uncertain. To the best of our knowledge, little attention is paid on the heterogeneous oxidation of ROH with H2O2 in the presence of H2SO4, especially a systematic study of heterogeneous interactions between different structures of ROH and H2O2 in acidic media is still lacking. Hence, the acid-catalyzed heterogeneous reactions of three different structures of ROH (2-methyl-2-butanol, 3-buten-2-ol and 2-butanol), representing tertiary, allyl and secondary alcohols, respectively, were investigated in this study. The purpose of this research is to gain more knowledge about the uptake kinetics and corresponding chemical mechanisms of diverse structures of ROH into H2SO4–H2O2 mixed solution. ROOH, organic peroxides (ROOR) and organosulfates were found to be produced by the heterogeneous process.
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Table 1 summarizes the γ of these three compounds and the corresponding experimental conditions are listed in Table S1.† It seems that H2O2 plays a role in the enhancement of γ for 2-methyl-2-butanol and 3-buten-2-ol, but has little impact on the uptake of 2-butanol. As for reactive gas uptake, Davidovits et al.37 have suggested that the chemical reactions mainly contribute to the uptake process in many cases. Different chemical mechanisms could be used to explain the diverse uptake behaviors of these compounds. The reactions between ROH and H2SO4 at the surface or in the bulk liquid involve two process: dehydration pathway and the formation of organosulfates. When exposing gaseous ROH to H2SO4–H2O2 mixed solution, a different route that produces ROOH is found except for the reaction of 2-butanol. These reactions are described in detail in the following section. Increasing acidity could result in faster reactions for all three alcohols, thus leading to the enhancement of γ. More concentrated H2O2 also accelerates the reaction rates except for that of 2-butanol. The γ of these three alcohols under the same experimental conditions (same H2SO4 and H2O2 concentration) are found to follow the sequence: 2-methyl-2-butanol > 3-buten-2-ol > 2-butanol. The generation of carbocation could be a key step either in the dehydration process or the formation of organosulfates and ROOH.38 The stability of carbocations formed during the reactions likely determines the reaction rates which follow the sequence: tertiary > allyl > secondary carbocation. Hence, if the carbocation formation is the central process, it is reasonable that the value of γ for 2-methyl-2-butanol is the biggest among these three alcohols under the same conditions.
Gas reactant | H2SO4 (wt%) | H2O2 (wt%) | γ † (× 10−4) |
---|---|---|---|
a — represents no obvious uptake. † Each value is the average of at least three measurements, and the error corresponds to one standard deviation (σ). | |||
2-Butanol | 60 | 0 | 0.98 ± 0.02 |
60 | 1 | 0.82 ± 0.01 | |
70 | 0 | 1.98 ± 0.05 | |
70 | 1 | 2.01 ± 0.04 | |
2-Methyl-2-butanol | 40 | 0 | — |
40 | 1 | 0.46 ± 0.02 | |
50 | 0 | 0.27 ± 0.02 | |
50 | 0.1 | 0.51 ± 0.16 | |
50 | 0.5 | 2.21 ± 0.15 | |
50 | 1 | 5.89 ± 0.12 | |
60 | 0 | 1.99 ± 0.04 | |
60 | 0.1 | 2.93 ± 0.02 | |
60 | 0.5 | 5.65 ± 0.15 | |
60 | 1 | 18.43 ± 1.09 | |
70 | 0 | 12.52 ± 0.68 | |
70 | 0.1 | 16.00 ± 0.03 | |
70 | 0.5 | 29.63 ± 0.62 | |
70 | 1 | 66.49 ± 0.64 | |
3-Buten-2-ol | 50 | 0 | — |
50 | 1 | 1.61 ± 0.13 | |
60 | 0 | 1.10 ± 0.07 | |
60 | 0.1 | 1.28 ± 0.04 | |
60 | 0.5 | 1.57 ± 0.04 | |
60 | 1 | 7.60 ± 0.37 | |
70 | 0 | 2.21 ± 0.44 | |
70 | 0.1 | 2.57 ± 0.07 | |
70 | 0.5 | 3.93 ± 0.16 | |
70 | 1 | 17.13 ± 0.32 |
A new peak at m/z = 70 appeared in the mass spectrum (Fig. 2a) after gaseous 2-methyl-2-butanol was exposed to 70 wt% H2SO4 solution. An alkene likely accounted for this peak as we found evident resemblance between the gas-phase product IR (Fig. S2d†) and reference 2-methyl-2-butene IR. Based on the aqueous-phase products analysis, the peak at m/z = 167 (C5H11SO4−) in Fig. S3b† is due to the generation of organosulfates. These results suggest that organosulfates and alkene are created by the heterogeneous interactions.
In contrast to the uptake of 2-methyl-2-butanol on H2SO4, obvious changes appeared when adding H2O2 into H2SO4 solution. As shown in Fig. 2b and c, 2-methyl-2-butanol signals (m/z = 59 and 73) dropped down meanwhile four new peaks at m/z = 58, 71, 87 and 104 appeared after the gaseous reactant was exposed to 70 wt% H2SO4–1 wt% H2O2 mixed solution. Evident changes also appear in the IR spectrum of gas-phase product (Fig. S4b†), the band at 1740 cm−1 is deduced to belong to a CO stretch. In the light of these results, the peak at m/z = 58 detected in the mass spectrum is attributed to the molecule ion of acetone. The peak at m/z = 71 (C5H11+) is deduced to be a fragment of tert-amyl hydroperoxide (TAHP) according to following experimental evidences. A similar peak was also detected in our previous study on the uptake of MBO into H2SO4–H2O2 mixed solution:39 in that paper, a new peak at m/z = 69 was observed through heterogeneous reactions and was ascribed to an online-product which needed to be further identified. The peaks at m/z = 87 and 104 likely stand for TAHP fragment and TAHP molecular ion, respectively. To further investigate this reaction pathway, a series of experiments of aqueous-phase reactions were performed. Fig. S5a† shows the gas chromatogram of the extracted organic-phase from aqueous-phase reactions of 2-methyl-2-butanol and H2SO4 (pH = 1)–H2O2 (300 mM) mixed solution. Peaks 1–4 in the chromatogram correspond to butane, acetone, solvent dichloromethane and reactant 2-methyl-2-butanol, respectively, all of these mass spectra match excellently with those from the MS library. Due to the lack of mass spectra of possible products (TAHP and di-tert-amyl peroxide (DTAP)) in the MS library, liquid TAHP and DTAP were injected into GC-MS to obtain the corresponding mass spectra. Additionally, aqueous-phase reactions of tert-butyl alcohol and H2SO4–H2O2 mixed solution were also performed in the same experimental conditions because of the similar structure of these two compounds, the products were identified using GC-MS. Therefore, we infer that peak 5 and 6 in Fig. S5a† belongs to TAHP and DTAP signals respectively for several reasons: (i) mass spectrum of peak 5 in Fig. S5a† is nearly the same as that of TAHP, obvious resemblance is also found between the mass spectrum of peak 6 and that of DTAP. (ii) According to the GC-MS results, tert-butyl hydroperoxide and di-tert-butyl peroxide are found to be produced during the aqueous-phase reactions of tert-butyl alcohol and H2SO4–H2O2 mixed solution. Considering the similar structure of 2-methyl-2-butanol and tert-butyl alcohol, ROOH maybe also formed from the reaction of 2-methyl-2-butanol and H2SO4–H2O2 mixed solution. (iii) In the realm of organic chemistry, TAHP and DTAP could be synthesized by the reaction of tert-amyl alcohol and H2SO4–H2O2 mixed solution, which was under very strict control.40 (iv) Acetone and butane provide an indirect evidence for the formation of DTAP because they are suggested to be the main pyrolysis products of DTAP at 523 K (see Fig. S6a† for detailed mechanism).40 Considering the inlet temperature of GC-MS was set at 523 K, acetone and butane might be formed through this pathway. TAHP and DTAP were also generated in H2SO4 (pH = 1)–H2O2 (10 mM) mixed solution (see Fig. S5b†).
Compared to the aqueous-phase reactions between 2-methyl-2-butanol and H2SO4, a new peak at m/z = 183 (C5H11SO5−) appeared in the ESI-MS spectrum of extracted organic-phase from the reaction between 2-methyl-2-butanol and H2SO4–H2O2 mixed solution (Fig. S3c†). This peak was inferred to be related to tert-amyl hydrogen peroxysulfate (TAPS), which was produced by the reaction of TAHP and H2SO4. In order to confirm our hypothesis, both the uptake of gaseous TAHP on H2SO4 solution and the aqueous-phase reactions between TAHP and H2SO4 were conducted. The same peak at m/z = 183 obtained from the ESI-MS (Fig. S3d†) was also found during the aqueous-phase reactions of TAHP and H2SO4. Fig. 3a depicts the mass spectrum of TAHP and five peaks (m/z = 58, 59, 71, 87 and 104) are observed. These peaks have a good agreement with the peaks shown in Fig. 2c. Exposing gaseous THAP to H2SO4 (Fig. 3b) led to an increment of the signal intensity for the peak at m/z = 58 while other peaks dropped to a certain extent at the same time. Although the peak at m/z = 58 is one of fragments of TAHP, we suppose acetone makes a main contribution to peak at m/z = 58 in Fig. 2c for three reasons: (i) the peak at m/z = 58 in Fig. 2c is the strongest fragment, which can hardly caused only by the fragment of TAHP according to the relative peak intensity between the molecular ion peak at m/z = 104 and fragment peak at m/z = 58 (shown in Fig. 3a). (ii) Fig. S4d† shows the IR spectrum of products formed in the heterogeneous reaction of TAHP and H2SO4, the band around 1740 cm−1 allows a straightforward detection of CO stretching modes. This result gives a strong support to the formation of carbonyl compounds. (iii) Acetone may be formed through the protolytic cleavage-rearrangement reactions of TAHP in acidic media according to previous work.41 Based on all these experimental evidences, TAHP, DTAP, TAPS and acetone are considered to be generated by the heterogeneous reactions of 2-methyl-2-butanol and H2SO4–H2O2 mixed solution. Detailed reaction mechanism is discussed in the subsequent section.
As for the uptake of 3-buten-2-ol in H2SO4 solution (Fig. 3c), the reactant signals (m/z = 43, 57 and 72) decreased quickly after gaseous 3-buten-2-ol was exposed to H2SO4, simultaneously a new peak at m/z = 54 appeared. Similar to the uptake of former two alcohols, this peak is caused by an alkene because the product IR (Fig. S2f†) is nearly the same as the reference 1,3-butadiene IR. In the light of ESI-MS result (Fig. S3e†), the peak at m/z = 151 (C4H7SO4−) is inferred to be 1-methylallyl sulfate signal, just like the reactions of former two alcohols and H2SO4.
Fig. 3e shows the temporal profiles of all ion peaks during the uptake of 3-buten-2-ol into 70 wt% H2SO4–1 wt% H2O2 mixed solution, and Fig. 3f is the real-time mass spectrum after exposure. The 3-buten-2-ol signals dropped down as soon as the reaction started and two new peaks at m/z = 44 and 55 appeared. The peak at m/z = 55 (C4H7+) is 1 amu larger than the dehydration product 1,3-butadiene. The similar cases also occurred in the uptake experiments of MBO and 2-methyl-2-butanol.39 Consequently, we infer methylallyl hydroperoxide (MAHP) is generated by this heterogeneous reaction and the peak at m/z = 55 is one of its fragments. As shown in Fig. S4f,† a strong band around 1745 cm−1 is observed in gas-phase products, which should be caused by carbonyl compounds. On the basis of these results, the peak at m/z = 44 in Fig. 3f is inferred to belong to the molecular ion of acetaldehyde. The reaction pathway is discussed in detail in the following section. Due to the lack of standard compound, the information about the mass spectrum of MAHP is limited and the aqueous-phase products were only analyzed by ESI-MS. As mentioned above, organic hydrogen peroxysulfate (ROOSO3H) is created by the reaction of ROOH and H2SO4. Therefore, if MAHP was formed in the aqueous-phase reactions, ROOSO3H should be detected by ESI-MS. The peak at m/z = 167 (C4H7SO5−) (Fig. S3f†) is deduced to be 1-methylallyl hydrogen peroxysulfate signal. These results reveal that ROOH are also formed through the acid-catalyzed oxidation of 3-buten2-ol with H2O2.
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Fig. 4 Proposed chemical mechanism for the formation of TAHP during the heterogeneous acid-catalyzed oxidation of 2-methyl-2-butanol with H2O2. |
Once generated in H2SO4 solution, the degradation of TAHP occurs simultaneously. On one hand, cleavage of oxygen to oxygen (O–O) bond in TAHP produces alkoxyl radicals (RO), which then react further with H2SO4 to produce TAPS or combine with other RO to form DTAP. On the other hand, TAHP undergoes an acid-catalyzed rearrangement which leads to the formation of acetone. Fig. 5 depicts the rearrangement mechanism. The cleavage of O–O bond of conjugate acid, caused by the protonation at oxygen atom, leads to the formation of a highly energetic oxenium ion. Then the oxenium ion rearranges to the alkylated ketone immediately, which reacts further to produce acetone and ethanol. The relative migratory ability of different groups follows the trend ethyl > methyl during the rearrangement. Although magic acid (not H2SO4) was used in the study of rearrangement of ROOH in previous research,41 we thought this process could also take place in the presence of H2SO4 because it was reported that tert-butyl hydroperoxide underwent a similar rearrangement reaction in H2SO4.42 Ethanol is a missing product of the rearrangement process in our study for two reasons: (i) ethanol tends to stay in the aqueous-phase for its great solubility in water and reacts further with H2SO4 to form ethyl sulfate, the similar route is also reported in former paper.42 (ii) Even though gaseous ethanol is produced, the SPI-TOFMS can hardly detect it because our instrument can only detect species whose ionization energy is below 10.5 eV. Fortunately, according to the products analysis of aqueous-phase reactions between TAHP and H2SO4, the peak at m/z = 125 (C2H5SO4−) (Fig. S3d†) which is ascribed to ethyl sulfate, gives an indirect evidence for the generation of ethanol. Moreover, when extending the formation mechanism of ROOH to our previous work,39 it is logical to infer that 1,1-dimethylallyl hydroperoxide is generated by the uptake of MBO into H2SO4–H2O2 mixed solution. If ROOH formed from MBO undergoes the same rearrangement mechanism just as TAHP does, acetone and acetaldehyde should be the products (see Fig. S6b† for detailed mechanism). Previous results have shown a good agreement with our conjecture. Considering all this, it is reasonable to conclude that TAHP undergoes a rearrangement reaction in H2SO4.
As for the chemical mechanism during the reaction of 3-buten-2-ol and H2SO4–H2O2 mixed solution, ROOH is also formed and follows the same rule as 2-methyl-2-butanol undergoes (see Fig. S6c† for detailed information). Experimental evidence is limited to validate the generation of ROOR, nevertheless, it is a possible route for the formation of methylallyl peroxide during the heterogeneous interaction as DTAP is produced under the similar condition. It is very interesting that H2O2 changes the chemical mechanism of 2-methyl-2-butanol and 3-buten-2-ol, while it has no obvious effect on 2-butanol, leading to a higher γ for 2-methyl-2-butanol and 3-buten-2-ol. The different reactivity may be caused by the stability of carbocations formed during the reactions: more stable carbocations may contribute to the generation of ROOH while the less stable carbocations may not. Our results are consistent with previous findings.43
It has been suggested that the majority of the ROOH in the gas-phase are formed via the recombination reaction of HO2 and RO2 during the daytime.9 Other mechanisms for the formation of ROOH in the absence of light include the ozonolysis reaction of alkenes9,10 and aqueous-phase reaction between H2O2 and aldehydes.11 Here, we introduce another possible pathway for the formation of ROOH during the acid-catalyzed oxidation of ROH (limited to tertiary or allyl alcohols) with H2O2. Tertiary and allyl aliphatic alcohols are emitted into the atmosphere by different natural and anthropogenic sources. For example, a series of tertiary and allyl alcohols are emitted to the atmosphere by plant species,13 MBO can be highly abundant in pine forests of the western United States,14–16 3-methyl-2-buten-1-ol is an ingredient used in fine fragrances with production of 1–10 metric tons per year.44 Hence, considering the high concentration of total release of tertiary and allyl alcohols by pine forests, they may contribute to ROOH formation through the acid-catalyzed reactions. However, only short-chain (C ≤ 2) ROOH (mainly MHP, EHP and HMHP) have been measured in the environment in the past two decades.6–8 According to the review summarized by Reeves and Penkett,45 high performance liquid-phase chromatography with post-column enzyme derivatization is a useful method to detect individual ROOH. Horseradish peroxidase (HRP) was used to catalyze the reduction of ROOH in previous field measurements.6–8,46,47 It should be pointed out that HRP can only effectively catalyze the reduction of H2O2 and short-chain (C ≤ 2) ROOH because of its specificity for the hydrogen receptor.48 Furthermore, many standards of long-chain ROOH (for example, 1,1-dimethylallyl hydroperoxide) are not available. These two factors may inhibit the measurement of ROOH formed through the acid-catalyzed pathway. Based on the experimental evidence (2-methyltetrols was found to be produced by the reaction of isoprene and H2SO4–H2O2 mixed solution) and field measurements, Claeys et al. suggested that multiphase acid-catalyzed oxidation of isoprene with H2O2 may contribute to SOA formation.24 Similarly, on the basis of the aqueous-phase reaction results shown in the present work, it seems logical to assume that the acid-catalyzed reactions of ROH may also occur under certain conditions and contribute to ROOH formation. Our results imply that this acid-catalyzed route is a potential source for ROOH formation and more research is needed to elucidate the role of this pathway.
The heterogeneous reactions may influence particle growth, especially in the upper troposphere where sulfate aerosols are more concentrated. Organosulfates were deduced to be produced during the acid-catalyzed reactions. They were reported to undergo a slow hydrolysis reaction and likely to be stable during the lifetime of most ambient SOA.49,50 The uptake of ROH into existing acidic particles could lead to the formation of low-volatility organosulfates, which tend to stay stable in the particle-phase and contribute to the particles growth. In addition, aldehydes and ketones are found to be generated by the acid-catalyzed rearrangement reaction of ROOH. These carbonyl compounds may undergo aldol condensation and polymerization in the acidic media,3,51 thus leading to the formation of higher-molecule weight compounds which may also make a contribution to the particle growth for their low volatility.
Footnote |
† Electronic supplementary information (ESI) available. See DOI: 10.1039/c4ra02486a |
This journal is © The Royal Society of Chemistry 2014 |