Mallikharjuna Rao Lambuab,
Altaf Hussainab,
Deepak K. Sharmaab,
Syed Khalid Yousuf*c,
Baldev Singhb,
Anil. K. Tripathib and
Debaraj Mukherjee*ab
aAcademy of Scientific and Innovative Research, New Delhi, India. E-mail: debaraj@iiim.ac.in; khalidiiim@gmail.com; Fax: +91-191-2569111; Tel: +91-191-2569000
bNPC(Microbes), CSIR-Indian Institute of Integrative Medicine, Canal Road, Jammu (J & K), India-180001
cMedicinal Chemistry Division, CSIR-Indian Institute of Integrative Medicine, Sanat Nagar, Srinagar, J & K, India-190005
First published on 9th January 2014
Anomeric gem-diallylation, mono-β-crotylation and mono-β-propargylation of sugar 1,5 and 1,4 lactones have been achieved under Barbier reaction conditions using Zn powder and a catalytic amount of TMSCl as an activator. Ring closing olefin metathesis of the synthesized gem-diallyl derivatives furnished C-spiro cyclopentene glycosides. Finally, the cyclopentene rings were converted into carbohydrate based tricyclic morpholine fused triazole glycoconjugates as potential SGLT2 inhibitors.
C–C bond formation using the Barbier reaction has been well known for many decades. It has been successfully applied recently in the preparation of new β-lactam antibiotics,9 the propargylation of cyclic imides,10 the asymmetric allenylation of aliphatic aldehydes catalyzed by a chiral formamide,11 and the synthesis of propargylic and allenic alcohols.12 Although bis-allylation reactions of nitriles, anhydrides, carbonyl compounds and acid chlorides under Barbier conditions using Zn13 and Sm14 are well documented, their application in carbohydrate chemistry has not been reported so far. In continuation of our research interest on glycosylation,15 here we report zinc mediated gem-diallylation, mono-crotylation and mono-propargylation reactions of sugar 1,5 and 1,4 lactones and their application in the synthesis of spiro-C-glycosides as potential SGLT2 inhibitors.
Afterwards these compounds were oxidized to the corresponding lactones 2,3,4,6-tetra-O-benzyl-D-glucono-1,5-lactone (1, 92%), 2,3,4,6-tetra-O-benzyl-D-galactno-1,5-lactone (2, 87%), 2,3,4,6-tetra-O-benzyl-D-mannono-1,5-lactone (3, 96%) and 2,3,4-tri-O-benzyl-1-thio-β-L-rhamno-1,5-lactone (4, 95%) (Scheme 1).18 A PCC mediated oxidation reaction19 of tri-O-benzyl-D-glucal afforded 3,4,6-tri-O-benzyl-2-deoxy-D-glucono-1,5-lactone (5) and 4,6-di-O-benzyl-2,3-dideoxy-D-erythro-hex-2-enono-l,5-lactone (6) in 60% and 15% yield, respectively (Scheme 2).
The synthesis of 2,3,5-tri-O-benzyl-D-ribono-1,4-lactone (7) starts with D-ribose, which was reacted with methanol under Fischer glycosylation conditions. A subsequent perbenzylation reaction formed methyl-2,3,5-tri-O-benzyl-α-D-riboside (7.2, 82%), and then hydrolysis by 3 N HCl yielded 2,3,5-tri-O-benzyl-D-ribofuranose (7.3, 75%). Finally, oxidation of 7.3 with DMSO/Ac2O18 afforded 7 in 86% yield. Compound 8 was synthesised by the direct oxidation of 2-deoxy-D-ribose with Br2/K2CO320 in water with 70% yield (Scheme 3).
The synthesis of 2,3:5,6-di-O-isopropylidene-D-manno-1,4-lactone (9) starts with D-mannose (3.1), which was easily converted into the diisopropylidene derivative 9.2 (75%) in the presence of dry acetone and conc. H2SO4.21 Anomeric oxidation of 8.2 with DMSO/Ac2O17 yielded 9 (85%) (Scheme 3).
2,3,4,6-tetra-O-benzyl-D-glucono-1,5-lactone (1) was chosen as a model substrate for an allylation reaction under Barbier conditions. The optimisation results are summarised in Table 1. Initially, treatment of 1 with 1 equiv. of allyl bromide, 4.0 equiv. of zinc powder and 0.3 equiv. of TMSCl resulted in the formation of the monoallyl sugar derivative 1b (20%) as a mixture of α:
β = 1
:
1. With 2.0 equiv. of allyl bromide, the yield of 1b increased (37%) without the formation of 1a. However, increasing the molar ratio of TMSCl to 0.5 equiv. decreased the yield of 1b (30%). When the molar ratio of Zn
:
allyl bromide
:
TMSCl increased to 6
:
3
:
0.3, formation of 1b
:
1a was observed in the ratio of 1.5
:
1.0. After a careful optimisation of the reaction conditions, it was found that the best result for the formation of the C,C-diallyl 1a was obtained when the relative molar ratio of zinc powder
:
allyl bromide
:
TMSCl was increased to 6
:
4
:
0.3 (entry 8). The formation of 1a was confirmed by spectroscopic analysis. The appearance of characteristic bis-allylic peaks in the 1H NMR spectrum of 1a and also the anomeric quaternary carbon at δ 75.8 ppm in the 13C NMR spectrum were in full agreement with the literature data.8 Subjecting the reaction to refluxing conditions or sonication at 40 °C did not improve the reaction yield (entries 9 and 10).
Entry | Zn powder (equiv.) | Allyl bromide (equiv.) | TMSCl (equiv.) | Solvent | Yieldb (%) (1a![]() ![]() |
---|---|---|---|---|---|
a General reaction conditions: 1 equiv. of compound 1 was used in THF at rt for 4 h.b Isolated yield after column chromatography.c Reaction mixture was refluxed at 60 °C.d Reaction mixture was sonicated at 40 °C. | |||||
1 | 4 | 1 | 0.3 | THF | 20 (0![]() ![]() |
2 | 4 | 2 | 0.3 | THF | 37 (0![]() ![]() |
3 | 4 | 2 | 0.5 | THF | 30 (0![]() ![]() |
4 | 6 | 2 | 0.3 | THF | 48 (0![]() ![]() |
5 | 6 | 2 | 0.5 | THF | 42 (0![]() ![]() |
6 | 6 | 3 | 0.3 | THF | 60 (1.5![]() ![]() |
7 | 6 | 3 | 0.5 | THF | 53 (1.5![]() ![]() |
8 | 6 | 4 | 0.3 | THF | 95 (1![]() ![]() |
9 | 6 | 4 | 0.3 | THFc | 82 (1![]() ![]() |
10 | 6 | 4 | 0.3 | THFd | 93 (1![]() ![]() |
11 | 6 | 4 | — | THF | 57 (2![]() ![]() |
12 | 6 | 5 | — | THF | 73 (1![]() ![]() |
13 | 6 | 6 | — | THF | 86 (1![]() ![]() |
14 | 6 | 4 | 0.3 | DCE | 0 |
15 | 6 | 4 | 0.3 | ACN | 0 |
Performing the reaction without TMSCl using the same molar ratio of 6:
4 (Zn
:
allyl bromide) decreased the yield of the desired product. However, a further increase in the molar ratio of zinc and allyl bromide to 6
:
6 in the absence of TMSCl led to the formation of 1a as the sole product (entry 13). It is noteworthy that the reaction of gluconolactone with an excess of allyl magnesium bromide leads to an opening of the sugar ring without formation of the bis-allyl product.7
With these optimised reaction conditions in hand, a series of sugar lactones, including pyrano-lactones (2, 3), deoxy-lactones (4, 5), 2,3-α,β-unsaturated gluconolactone (6) and furano-lactones (7, 8, 9), were subjected to C,C-gem-diallylation. The results are presented in Table 2. It can be seen that in all cases the reaction proceeded smoothly, leading to the formation of the expected gem-allyl sugar derivatives in good to excellent yields. It was observed that the nature of the sugar hardly affected the reaction time and yield. After getting encouraging results for the bis-allylation reaction, we thought about the bis-crotylation reaction of sugar lactones using crotyl bromide. As such, compound 1 was treated with crotyl bromide under the standard reaction conditions. In this case we ended up with the monosubstituted derivative 10 (β:
α = 1
:
1) in almost quantitative yield. Increasing the molar proportion of the reagents did not give successful results. The same result, i.e. monopropargylation, was obtained when we attempted a bis-propargylation reaction of 1 with propargyl bromide using the developed Barbier reaction conditions affording 11 (β
:
α = 9
:
1) in 85% yield. The 1H NMR peak at 2.05 ppm (t, J = 2.5 Hz, 1H) and the 13C NMR anomeric carbon peak at 96.9 ppm indicated the formation of the β isomer predominantly.
Entry | Substrate | Activated halides | Producta | Yieldb (%) |
---|---|---|---|---|
a Identified using spectroscopic analysis.b Isolated yield after column chromatography.c β![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
||||
1 | ![]() |
Allyl bromide | ![]() |
95 |
2 | ![]() |
Allyl bromide | ![]() |
89 |
3 | ![]() |
Allyl bromide | ![]() |
92 |
4 | ![]() |
Allyl bromide | ![]() |
84 |
5 | ![]() |
Allyl bromide | ![]() |
87 |
6 | ![]() |
Allyl bromide | ![]() |
67 |
7 | ![]() |
Allyl bromide | ![]() |
65 |
8 | ![]() |
Allyl bromide | ![]() |
86 |
9 | ![]() |
Allyl bromide | ![]() |
81 |
10 | 1 | Crotyl bromide | ![]() |
80c |
11 | 1 | Propargyl bromide | ![]() |
85d |
As discussed earlier, bis-allyl sugar derivatives are important starting materials for synthesising C-spiro cyclopentene compounds. Thus, we turned our attention to some of the applications of the bisallyl sugar derivatives.
Initially, 1a was subjected to RCM using a Grubbs 2nd generation catalyst to afford the C-spiro cyclopentenyl compound 12 in 85% yield (Scheme 4). The formation of 12 was confirmed by the disappearance of the proton signals at δ 5.90–5.80 ppm and 5.19–4.98 ppm, and the appearance of proton signals at δ 5.66–5.62 ppm in the 1H NMR spectrum. Further, the disappearance of signals at 118.5 and 118.4 ppm in the 13C NMR spectrum of compound 12 was in accordance with our predicted structure. Similarly, compounds 2a and 4a were also subjected to RCM using the above conditions to afford compounds 13 (81%) and 14 (86%).
Fused triazole compounds are of interest due to their various biological properties22 and also their clinical applications.23 Keeping in mind the pharmaceutical importance of morpholine,24 we became interested in synthesising new scaffolds containing the morpholine fused 1,2,3-triazole based on a carbohydrate core by modifying the spiro cyclopentene part of compound 12. This could pave the way for the preparation of a wide variety of different bioactive compounds. Compound 12 was subjected to a mCPBA mediated epoxidation reaction. Gratifyingly, we observed the formation of a single diastereomer 15 containing a β epoxide ring. This was confirmed by the 1H NMR spectrum, which showed a coupling constant of J = 3.5 Hz between the two protons of the epoxy ring which is characteristic of β epoxide formation. Energy minimisation data generated from ChemDraw software was in agreement with the observed result. Treatment of epoxide 15 with a NaN3/NH4Cl solution at 60 °C afforded a 1:
1 mixture of azidoalcohols 16. In order to facilitate triazole formation, compound 16 was propargylated using a propargyl bromide/NaOH solution and TBAB, and then was further treated with CuI under ‘click’ conditions to generate the triazole based glycoconjugate 17 in 87% yield as an inseparable mixture (Scheme 5).
Dehydration of β-C-glycosides 10 and 11 using Et3SiH and BF3·OEt2 led to the formation of β-crotyl glycoside 18 and β-propargyl glycoside 19 in 68% and 72% yields (Scheme 6). The spectroscopic analysis of 18 and 19 was in agreement with the literature data.25,26
Footnote |
† Electronic supplementary information (ESI) available: Experimental section and copies of 1H and 13C NMR of all compounds. See DOI: 10.1039/c3ra46796a |
This journal is © The Royal Society of Chemistry 2014 |