The electron spin resonance spectrum of achenes of refrigerated strawberries allows one to assert whether or not the fruit has been irradiated under commercial conditions required to inactivate the moulds responsible for food loss.
J. J. Raffi, J. L. Agnel, L. A. Buscarlet and C. C. Martin, J. Chem. Soc., Faraday Trans. 1, 1988, 84, 3359 DOI: 10.1039/F19888403359
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