Solvent effects on molecular interactions in 2-amino- and 3-amino-pyridine–molecular iodine–solvent systems
Abstract
Equilibria in 2-amino- and 3-amino-pyridine–molecular iodine–solvent (cyclohexane, carbon tetrachloride, benzene, or chlorobenzene) systems have been studied by electronic spectroscopy. The heats of solution (ΔHs) of the amines and the heats of complexation with l2(ΔHc) have been measured by a calorimetric method. The results have been interpreted in terms of the solvent dependence of the ΔGc, ΔHc, and ΔHs values obtained, and compared with data for other pyridine derivative–l2–solvent systems.
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