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Dietary habits, a non-negligible source of 2-thiothiazolidine-4-carboxylic acid and possible overestimation of carbon disulfide exposure

By Simon, P; Nicot, T; Dieudonn�, M

Publication Date: 1994

Journal: International archives of occupational and environmental health. : Internationales Archiv für Arbeits- und Umweltmedizin.

Volume: 66

Issue: 2

Page: 85-90

ISSN: 0340-0131

Resource: Article

PMID: 7806401

DOI: 10.1007/BF00383362

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    Available from 02/01/1930 volume: 1 issue: 1.

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