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Discrimination between lectins with similar specificities by…
Discrimination between lectins with similar specificities by ratiometric profiling of binding to glycosylated surfaces; a chemical 'tongue' approach
Discrimination between lectins with similar specificities by ratiometric profiling of binding to glycosylated surfaces; a chemical 'tongue' approach
Article, Chapter
Authors: L. Otten
Publication: RSC Adv., Volume:5, Issue:66, Page(s):53911-53914
Published: 2015-06-18
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