Volume 63, 1967

Thermodynamic properties of organic oxygen compounds. Part 17.—Low-temperature heat capacity and entropy of the cresols

Abstract

Heat capacities from 12 to 400°K, heats of fusion, and triple points of pure samples of o-, m- and p-cresols have been measured by adiabatic calorimetry and used to calculate tables of thermodynamic properties. Experimental values of S°298.15 were: o-cresol (c), 39.54; m-cresol (l), 50.81; p-cresol (c), 39.99 cal deg.–1 mole–1. Values for the entropies of the cresol in the ideal gas state at 298.15 and 400°K and 1 atm pressure have also been calculated from the experimental data. Transitions with small heat changes were observed in o-cresol at 222°K and in m-cresol at 95 and 257°K.

Article information

Article type
Paper

Trans. Faraday Soc., 1967,63, 1115-1121

Thermodynamic properties of organic oxygen compounds. Part 17.—Low-temperature heat capacity and entropy of the cresols

R. J. L. Andon, J. F. Counsell, E. B. Lees, J. F. Martin and C. J. Mash, Trans. Faraday Soc., 1967, 63, 1115 DOI: 10.1039/TF9676301115

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