Issue 2, 2008

Formation of the liquid-ordered phase in fully hydrated mixtures of cholesterol and lysopalmitoylphosphatidylcholine

Abstract

The role of cholesterol (Chol) in promoting lamellar phase formation in mixtures with 1-palmitoyl-2-hydroxy-sn-glycero-3-phosphocholine (Lyso-PPC) in excess water was investigated using multinuclear solid-state NMR and X-ray scattering. It was found that mixtures containing Chol and Lyso-PPC form a liquid-ordered (Lo) lamellar phase over a range of temperatures and concentrations, as previously observed in mixtures of Chol with various diacylphospholipids. The maximum quadrupolar splitting of the 2H-NMR powder patterns for samples containing per-deuterated Lyso-PPC were 40–50 kHz which is strongly indicative of an Lo phase. This evidence was supported by wide angle X-ray scattering data which showed a characteristic diffuse peak centred at 4.2 Å. The Lo phase coexists with an isotropic Lyso-PPC phase at Chol concentrations up to 70 mol% Chol, and with Chol crystals at Chol concentrations above this value. Below 70 mol% Chol, an increase in the concentration of Chol in the system caused a corresponding increase in the proportion of the Lo phase present compared with the amount of isotropic Lyso-PPC. The chemical-shift anisotropy (CSA) of the static 31P-NMR spectra of the Lo phase showed the symmetry of a lamellar phase, but the linewidth, Δσ, was much narrower than CSA powder patterns obtained for diacylphospholipids in similar conditions, being ∼20 ppm as opposed to ∼40 ppm, respectively.

Graphical abstract: Formation of the liquid-ordered phase in fully hydrated mixtures of cholesterol and lysopalmitoylphosphatidylcholine

Article information

Article type
Paper
Submitted
13 Jul 2007
Accepted
18 Oct 2007
First published
09 Nov 2007

Soft Matter, 2008,4, 263-267

Formation of the liquid-ordered phase in fully hydrated mixtures of cholesterol and lysopalmitoylphosphatidylcholine

D. L. Gater, J. M. Seddon and R. V. Law, Soft Matter, 2008, 4, 263 DOI: 10.1039/B710726A

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