Issue 24, 2020

Expanded toolbox for directing the biosynthesis of macrocyclic peptides in bacterial cells

Abstract

The macrocyclization of recombinant polypeptides by means of genetically encodable non-canonical amino acids has recently provided an attractive strategy for the screening and discovery of macrocyclic peptide inhibitors of protein–protein interactions. Here, we report the development of an expanded suite of electrophilic unnatural amino acids (eUAAs) useful for directing the biosynthesis of genetically encoded thioether-bridged macrocyclic peptides in bacterial cells (E. coli). These reagents are shown to provide efficient access to a broad range of macrocyclic peptide scaffolds spanning from 2 to 20 amino acid residues, with the different eUAAs offering complementary reactivity profiles toward mediating short- vs. long-range macrocyclizations. Swapping of the eUAA cyclization module in a cyclopeptide inhibitor of streptavidin and Keap1 led to compounds with markedly distinct binding affinity toward the respective target proteins, highlighting the effectiveness of this strategy toward tuning the structural and functional properties of bioactive macrocyclic peptides. The peptide cyclization strategies reported here expand opportunities for the combinatorial biosynthesis of natural product-like peptide macrocycles in bacterial cells or in combination with display platforms toward the discovery of selective agents capable of targeting proteins and protein-mediated interactions.

Graphical abstract: Expanded toolbox for directing the biosynthesis of macrocyclic peptides in bacterial cells

Supplementary files

Article information

Article type
Edge Article
Submitted
23 Mar 2020
Accepted
27 May 2020
First published
27 May 2020
This article is Open Access

All publication charges for this article have been paid for by the Royal Society of Chemistry
Creative Commons BY-NC license

Chem. Sci., 2020,11, 6202-6208

Expanded toolbox for directing the biosynthesis of macrocyclic peptides in bacterial cells

J. A. Iannuzzelli and R. Fasan, Chem. Sci., 2020, 11, 6202 DOI: 10.1039/D0SC01699C

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