Issue 12, 2020

A method for determining the uniquely high molecular weight of chitin extracted from raw shrimp shells using ionic iquids

Abstract

Because the very high molecular weight of biopolymers extracted from biomass using ionic liquids (ILs) cannot be accurately determined using conventional methodologies (e.g., gel permeation chromatography, intrinsic viscosity measurements, etc.) due to their insolubility in the solvents used for such measurements, we have developed a new method for Mw determination based on static light scattering (SLS) in IL solution. The method, based on using SLS measurements to calculate weight average molecular weight (Mw) via the Rayleigh equation, was validated by determining the Mw for both commercially available (practical grade, PG-) chitin and chitin extracted from raw shrimp shell using 1-ethyl-3-methylimidazolium acetate. We have shown that on average the IL-extracted chitin has a high average Mw value, almost two and a half times larger than that for PG-chitin, has a comparatively low polydispersity, and has a degree of acetylation nearly ideal (98(1)% vs. PG-chitin at 82(1)%), thus making the IL-extracted polymer preferable for utilization in materials preparation.

Graphical abstract: A method for determining the uniquely high molecular weight of chitin extracted from raw shrimp shells using ionic iquids

Supplementary files

Article information

Article type
Communication
Submitted
02 Mar 2020
Accepted
06 May 2020
First published
12 May 2020

Green Chem., 2020,22, 3734-3741

A method for determining the uniquely high molecular weight of chitin extracted from raw shrimp shells using ionic iquids

H. B. Wineinger, J. L. Shamshina, A. Kelly, C. King and R. D. Rogers, Green Chem., 2020, 22, 3734 DOI: 10.1039/D0GC00753F

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