Further studies of the effect of magnetic fields on the oscillating peroxidase–oxidase reaction
Abstract
We have performed an experimental study of the effect of DC magnetic fields on the oscillating peroxidase–oxidase reaction to obtain additional information about the mechanism of the action of the magnetic field. The changes in oscillation amplitude and frequency were measured at low (5.1) and high (6.3) pH, respectively. Furthermore, the effect of a magnetic field with a field strength of 1000 G on the oscillation amplitude was measured at different concentrations of enzyme and the modifiers methylene blue and