Issue 19, 2018

Selectivity shift from paraffins to α-olefins in low temperature Fischer–Tropsch synthesis in the presence of carboxylic acids

Abstract

A shift of selectivity to long chain α-olefins has been observed during Fischer–Tropsch synthesis over Co catalysts in the presence of carboxylic acids. The total selectivity to α-olefins of 39% was obtained in the presence of acids. The effect has been ascribed to intermediate formation of esters which hinder secondary olefin hydrogenation.

Graphical abstract: Selectivity shift from paraffins to α-olefins in low temperature Fischer–Tropsch synthesis in the presence of carboxylic acids

Supplementary files

Article information

Article type
Communication
Submitted
11 Nov 2017
Accepted
03 Jan 2018
First published
03 Jan 2018

Chem. Commun., 2018,54, 2345-2348

Selectivity shift from paraffins to α-olefins in low temperature Fischer–Tropsch synthesis in the presence of carboxylic acids

B. Gu, A. Y. Khodakov and V. V. Ordomsky, Chem. Commun., 2018, 54, 2345 DOI: 10.1039/C7CC08692J

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