Jump to main content
Jump to site search
PLANNED MAINTENANCE Close the message box

Scheduled maintenance work on Wednesday 27th March 2019 from 11:00 AM to 1:00 PM (GMT).

During this time our website performance may be temporarily affected. We apologise for any inconvenience this might cause and thank you for your patience.


Issue 48, 2010
Previous Article Next Article

Oligosaccharide sensing with chromophore-modified curdlan in aqueous media

Author affiliations

Abstract

A newly synthesized chromophore-modified curdlan functions as a saccharide chemosensor in aqueous solution, enabling us to discriminate tetrasaccharide acarbose from 24 mono-, di-, tri-, and tetrasaccharides.

Graphical abstract: Oligosaccharide sensing with chromophore-modified curdlan in aqueous media

Back to tab navigation

Supplementary files

Publication details

The article was received on 14 Jul 2010, accepted on 21 Oct 2010 and first published on 08 Nov 2010


Article type: Communication
DOI: 10.1039/C0CC02568B
Citation: Chem. Commun., 2010,46, 9128-9130

  •   Request permissions

    Oligosaccharide sensing with chromophore-modified curdlan in aqueous media

    G. Fukuhara and Y. Inoue, Chem. Commun., 2010, 46, 9128
    DOI: 10.1039/C0CC02568B

Search articles by author

Spotlight

Advertisements