Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

Feng Li; Jingnan Cui; Xuhong Qian; Rong Zhang; Yi Xiao

doi:10.1039/B418675C

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Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

Feng Li,^a Jingnan Cui,*^a Xuhong Qian,*^b Rong Zhang^a and Yi Xiao^a

Author affiliations

* Corresponding authors

^a State Key Laboratory of Fine Chemicals, Dalian University of Technology, Dalian 116012, China
E-mail: jncui@chem.dlut.edu.cn
Fax: 86-411-83673488
Tel: 86-411-88993872

^b Shanghai Key Laboratory of Chemical Biology, East China University of Science and Technology, Shanghai 200237, China
E-mail: xhqian@ecust.edu.cn
Fax: 86-21-64252603
Tel: 86-21-64253589

Abstract

Cells from a grape (Vitis vinifera L.) reduce aromatic nitro compounds under mild conditions to the corresponding hydroxylamines with unprecedented chemoselectivity.

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Article information

DOI: https://doi.org/10.1039/B418675C
Article type: Communication
Submitted: 14 Dec 2004
Accepted: 31 Jan 2005
First published: 08 Feb 2005

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Chem. Commun., 2005, 1901-1903

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Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

F. Li, J. Cui, X. Qian, R. Zhang and Y. Xiao, Chem. Commun., 2005, 1901 DOI: 10.1039/B418675C

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Chemical Communications

Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

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Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

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