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Analytical problems with food. Total and bioavailable aluminium in foods and beverages
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Anal. Proc., 1993,30, 358-360
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Analytical problems with food. Total and bioavailable aluminium in foods and beverages
H. T. Delves, C. E. Sieniawaska and B. Suchak, Anal. Proc., 1993, 30, 358 DOI: 10.1039/AP9933000358
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