Issue 81, 2023
From the journal:

Chemical Communications

Iron-sensitive protein conjugates formed with a Wittig reaction precursor in ionic liquid†

Zeinab M. Nizam, ORCID logo a   Ashton M. Stowe, ORCID logo a   Jada K. Mckinneya  and  Jun Ohata ORCID logo *a  

* Corresponding authors

a Department of Chemistry, North Carolina State University, Raleigh, North Carolina 27695, USA
E-mail: johata@ncsu.edu

Abstract

In this report, formation of protein conjugates with an iron-sensitive enamine linkage is demonstrated through the ionic liquid-based bioconjugation method.

Graphical abstract: Iron-sensitive protein conjugates formed with a Wittig reaction precursor in ionic liquid

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Article information

DOI
https://doi.org/10.1039/D3CC03825D
Article type
Communication
Submitted
07 Aug 2023
Accepted
15 Sep 2023
First published
15 Sep 2023

Chem. Commun., 2023,59, 12160-12163

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Iron-sensitive protein conjugates formed with a Wittig reaction precursor in ionic liquid

Z. M. Nizam, A. M. Stowe, J. K. Mckinney and J. Ohata, Chem. Commun., 2023, 59, 12160 DOI: 10.1039/D3CC03825D

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