Preparation and characterisation of graphene oxide containing block copolymer worm gels

Abstract

This paper reports a generic method for preparing reinforced nanocomposite worm-gels. Aqueous poly(glycerol monomethacrylate)-b-poly(2-hydroxypropyl methacrylate) (PGMA–PHPMA) and methanolic poly(glycerol monomethacrylate)-b-poly(benzyl methacrylate) (PGMA–PBzMA) worm gels were prepared by RAFT-mediated polymerisation-induced self-assembly (PISA). The former system undergoes a reversible worm-to-sphere degelation transition upon cooling to 5 °C whilst the latter system undergoes the same transition on heating to 56 °C. This transition allows these copolymer dispersions to be readily mixed with graphene oxide (GO) whilst in a low viscosity state and form nanocomposite gels on returning to room temperature via a sphere-to-worm transition. Various quantities of GO were added to the studied copolymer dispersions at a fixed copolymer content of 15% w/w. A general trend was observed whereby relatively small quantities of GO caused the gel strength of the nanocomposite gel to be higher than that of the pristine worm-gel, as determined by oscillatory rheology. Additional quantities of GO resulted in gel weakening or prevented gel-reformation altogether. For instance, 15% w/w PGMA₅₂–PHPMA₁₃₀ worm gels had a storage modulus (G′) of approximately 1.5 kPa. The addition of 1.5% w/w GO based on the copolymer caused G′ to increase to approximately 4.0 kPa but >1.5% w/w GO resulted in gel strengths <1.0 kPa. A combination of aqueous electrophoresis and transmission electron microscopy measurements were used to investigate the mechanism of nanocomposite gel formation. It was observed that the PGMA-based copolymers readily absorb onto the surface of GO. Thus, the role of GO is both to strengthen the worm-gels when an optimal concentration of GO is used, but also prevent worm-reformation if too much copolymer becomes absorbed on the surface of the sheets.