Issue 15, 2022

Reply to “Comment on ‘Efficacy of ginseng and its ingredients as adjuvants to chemotherapy in non-small cell lung cancer’” by H. W. Lee, L. Ang and M. S. Lee, Food Funct., 2022, 13, DOI: 10.1039/d1fo01914g.

Abstract

The first page of this article is displayed as the abstract.

Reply to “Comment on ‘Efficacy of ginseng and its ingredients as adjuvants to chemotherapy in non-small cell lung cancer’” by H. W. Lee, L. Ang and M. S. Lee, Food Funct., 2022, 13, DOI: 10.1039/d1fo01914g.

Associated articles

Article information

Article type
Comment
Submitted
17 Mar 2022
Accepted
27 May 2022
First published
14 Jul 2022

Food Funct., 2022,13, 8332-8333

Reply to “Comment on ‘Efficacy of ginseng and its ingredients as adjuvants to chemotherapy in non-small cell lung cancer’” by H. W. Lee, L. Ang and M. S. Lee, Food Funct., 2022, 13, DOI: 10.1039/d1fo01914g.

H. Zhu, H. Liu, J. Zhu, S. Wang, S. Zhou, M. Kong, Q. Mao, F. Long, Z. Fang and S. Li, Food Funct., 2022, 13, 8332 DOI: 10.1039/D2FO00744D

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