Issue 47, 2021, Issue in Progress

Antioxidant and anti-aging potential of a peptide formulation (Gal2–Pep) conjugated with gallic acid

Abstract

Skin is highly vulnerable to premature aging due to external stress, therefore, in this study, a peptide formulation, (galloyl)2–KTPPTTP (Gal2–Pep) was synthesized by combining TPPTTP peptide, and gallic acid (GA). All peptides were synthesized on 2-chlorotrityl chloride resin using solid-phase peptide synthesis (SPPS), and analyzed on an electrospray ionization (ESI)/quadrupole-time-of-flight (Q-TOF) tandem mass spectroscopy (MS) system. Initially, Gal2–Pep showed no toxicity below the concentration 100 μM with cell survival rate of 88% for keratinocytes and fibroblasts. The reactive oxygen species (ROS) scavenging activity of Gal2–Pep was more stable compared to GA alone; and after four weeks at room temperature, its ROS scavenging activity remained higher than 50%. Moreover, the peptide formulation, Gal2–Pep also exhibited elastase inhibitory effect in CCD-1064Sk fibroblast cells. Based on the results of RT-qPCR, it was proved in this study that Gal2–Pep increased the expression of PGC-1α to prevent oxidative stress, and validated its potential as an anti-aging agent through increasing the expression of type I collagen and by decreasing the expression of matrix metalloproteinase-1 (MMP1). The findings obtained reinforce the suggestion that the peptide formulation synthesized in this study could be used as a natural antioxidant and anti-aging agent for its cosmetic applications.

Graphical abstract: Antioxidant and anti-aging potential of a peptide formulation (Gal2–Pep) conjugated with gallic acid

Supplementary files

Article information

Article type
Paper
Submitted
01 May 2021
Accepted
24 Aug 2021
First published
16 Sep 2021
This article is Open Access
Creative Commons BY-NC license

RSC Adv., 2021,11, 29407-29415

Antioxidant and anti-aging potential of a peptide formulation (Gal2–Pep) conjugated with gallic acid

H. Lee, K. Kim, C. Oh, C. Park, S. Aliya, H. Kim, V. K. Bajpai and Y. S. Huh, RSC Adv., 2021, 11, 29407 DOI: 10.1039/D1RA03421A

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