Issue 20, 2019

Kinetic inhibition effect of Type I and III antifreeze proteins on unidirectional tetrahydrofuran hydrate crystal growth

Abstract

Experiments were performed to evaluate the kinetic inhibition effect of Type I and Type III antifreeze proteins (AFPs), polyvinyl alcohol (PVA) and polyvinylpyrrolidone (PVP) on the growth of tetrahydrofuran (THF) clathrate hydrate crystals using the unidirectional growth technique. The crystal growth interface shifted under an applied temperature gradient over a given time. Type I AFP was the most effective kinetic inhibitor, followed by PVP, Type III AFP and PVA. The morphology of the THF hydrate was affected significantly by the concentration of Type I AFP. At low concentrations of Type I AFP, a large hexagonal plate-like crystal formed. At high concentrations, the growth interface became relatively flat. Conversely, at low concentrations of Type III AFP, the morphology of the THF hydrate crystal was unaffected by the additive.

Graphical abstract: Kinetic inhibition effect of Type I and III antifreeze proteins on unidirectional tetrahydrofuran hydrate crystal growth

Article information

Article type
Paper
Submitted
24 Jan 2019
Accepted
01 Apr 2019
First published
11 Apr 2019
This article is Open Access
Creative Commons BY license

RSC Adv., 2019,9, 11530-11537

Kinetic inhibition effect of Type I and III antifreeze proteins on unidirectional tetrahydrofuran hydrate crystal growth

M. Muraoka, M. Ohtake and Y. Yamamoto, RSC Adv., 2019, 9, 11530 DOI: 10.1039/C9RA00627C

This article is licensed under a Creative Commons Attribution 3.0 Unported Licence. You can use material from this article in other publications without requesting further permissions from the RSC, provided that the correct acknowledgement is given.

Read more about how to correctly acknowledge RSC content.

Social activity

Spotlight

Advertisements