Issue 6, 2019, Issue in Progress

Effect of platinum electrode materials and electrolysis processes on the preparation of acidic electrolyzed oxidizing water and slightly acidic electrolyzed water

Abstract

Electrolyzed oxidizing water (EOW) can be divided into acidic electrolyzed oxidizing water (AEOW) and slightly acidic electrolyzed water (SAEW). AEOW has the characteristics of low pH (pH < 2.7) and high oxidation–reduction potential (ORP > 1100 mV). SAEW is slightly acidic (pH = 5–6) and has an ORP of 700–900 mV. AEOW and SAEW both have a certain amount of active chlorine content (ACC), so they have the characteristics of broad spectrum, rapidity and high efficiency of sterilization. At present, there is little systematic research on AEOW and SAEW preparation. However, it is very important to study the preparation process, including electrode material and electrolytic process. First, the effects of Pt electrodes with different thermal decomposition temperatures on AEOW's pH, ORP and ACC values were investigated in detail. Next, for the SAEW preparation, the process is based on the preparation of AEOW by ion-exchange membrane electrolysis, reasonably mixing the electrolyzed cathode and anode solution. The effects of technological conditions such as electrolysis time, current density and electrolyte concentration have been systematically studied, and it is expected to get SAEW with a pH value slightly less than 7, a higher ORP value and a certain amount of ACC.

Graphical abstract: Effect of platinum electrode materials and electrolysis processes on the preparation of acidic electrolyzed oxidizing water and slightly acidic electrolyzed water

Supplementary files

Article information

Article type
Paper
Submitted
28 Oct 2018
Accepted
17 Jan 2019
First published
22 Jan 2019
This article is Open Access
Creative Commons BY license

RSC Adv., 2019,9, 3113-3119

Effect of platinum electrode materials and electrolysis processes on the preparation of acidic electrolyzed oxidizing water and slightly acidic electrolyzed water

X. Song, H. Zhao, K. Fang, Y. Lou, Z. Liu, C. Liu, Z. Ren, X. Zhou, H. Fang and Y. Zhu, RSC Adv., 2019, 9, 3113 DOI: 10.1039/C8RA08929A

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