Issue 66, 2014
From the journal:

RSC Advances

Suzuki homo-coupling reaction based fluorescent sensors for monosaccharides†

Su-Ying Xu,*a   Hui-Chen Wang,a   Stephen E. Flower,a   John S. Fossey,b   Yun-Bao Jiang*c  and  Tony D. James*a  

* Corresponding authors

a Department of Chemistry, University of Bath, Bath BA2 7AY, UK
E-mail: suying.xu@bath.edu, t.d.james@bath.ac.uk

b The School of Chemistry, The University of Birmingham, Edgbaston, Birmingham, UK

c Department of Chemistry, College of Chemistry and Chemical Engineering, and the MOE Key Laboratory of Spectrochemical Analysis and Instrumentation, Xiamen University, Xiamen 361005, China
E-mail: ybjiang@xmu.edu.cn

Abstract

Palladium catalysed, aryl boronic acid homocoupling, is explored as a fluorescence sensing regime for saccharides. The catalytic formation rate of fluorescent bi-aryls, under control of a palladium catalyst, is modulated by the presence of saccharides. The nature of the aryl group, rate of biaryl formation and limits of detection are investigated.

Graphical abstract: Suzuki homo-coupling reaction based fluorescent sensors for monosaccharides

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Article information

DOI
https://doi.org/10.1039/C4RA07331B
Article type
Communication
Submitted
11 Jun 2014
Accepted
29 Jul 2014
First published
30 Jul 2014
This article is Open Access
Creative Commons BY license

RSC Adv., 2014,4, 35238-35241

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Suzuki homo-coupling reaction based fluorescent sensors for monosaccharides

S. Xu, H. Wang, S. E. Flower, J. S. Fossey, Y. Jiang and T. D. James, RSC Adv., 2014, 4, 35238 DOI: 10.1039/C4RA07331B

This article is licensed under a Creative Commons Attribution 3.0 Unported Licence. You can use material from this article in other publications without requesting further permissions from the RSC, provided that the correct acknowledgement is given.

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