Issue 11, 2013
From the journal:

Natural Product Reports

Biogeography and biodiscovery hotspots of macroalgal marine natural products

Miguel C. Leal,*ab   Murray H. G. Munro,c   John W. Blunt,c   João Puga,d   Bruno Jesus,ef   Ricardo Calado,a   Rui Rosag  and  Carolina Madeirag  

* Corresponding authors

a Departamento de Biologia & CESAM, Universidade de Aveiro, Campus Universitário de Santiago, 3810-193 Aveiro, Portugal
E-mail: miguelcleal@gmail.com

b University of Georgia, Skidaway Institute of Oceanography, 10 Ocean Science Circle, 31411 Savannah, GA, USA

c Department of Chemistry, University of Canterbury, Christchurch, New Zealand

d Zoo Logical – Associação de Inovação para o Conhecimento, Divulgação e Conservação da Fauna, Lisboa, Portugal

e LUNAM université, Université de Nantes, Mer Molécules Santé EA 2160, Faculté des Sciences et des Techniques, B.P. 92208, 44322 Nantes cedex 3, France

f Centro de Biodiversidade, Genómica Integrativa e Funcional (BioFIG), Faculdade de Ciências, Universidade de Lisboa, Campo Grande, 1749-016 Lisboa, Portugal

g Centro de Oceanografia, Faculdade de Ciências, Universidade de Lisboa, Campo Grande, 1749-016 Lisboa, Portugal

Abstract

Coverage period: 1965 to 2012

This review covers the literature published for marine natural products isolated from macroalgae and addresses the taxonomic details of source organisms, the chemical types of isolated compounds and the location of sampling sites. The emphasis of this review is on the identification of the most bioprospected taxa and regions, as well as on how these trends have shifted over time.

Graphical abstract: Biogeography and biodiscovery hotspots of macroalgal marine natural products

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Article information

DOI
https://doi.org/10.1039/C3NP70057G
Article type
Review Article
Submitted
18 Jun 2013
First published
27 Aug 2013

Nat. Prod. Rep., 2013,30, 1380-1390

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Biogeography and biodiscovery hotspots of macroalgal marine natural products

M. C. Leal, M. H. G. Munro, J. W. Blunt, J. Puga, B. Jesus, R. Calado, R. Rosa and C. Madeira, Nat. Prod. Rep., 2013, 30, 1380 DOI: 10.1039/C3NP70057G

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