Monascin improves diabetes and dyslipidemia by regulating PPARγ and inhibiting lipogenesis in fructose-rich diet-induced C57BL/6 mice
Abstract
Monascin (
* Corresponding authors
a
Department of Biochemical Science & Technology, College of Life Science, National Taiwan University, No. 1, Sec. 4, Roosevelt Road, Taipei, Taiwan
E-mail:
tmpan@ntu.edu.tw
Fax: +886-2-33663838
Tel: +886-2-33664519 ext. 10
b SunWay Biotechnology Company, Taipei, Taiwan
Monascin (
B. Lee, W. Hsu, T. Huang, Y. Chang, Y. Hsu and T. Pan, Food Funct., 2013, 4, 950 DOI: 10.1039/C3FO60062A
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