A state-of-the-art overview of the effect of metabolic conjugation on the biological activity of flavonoids
Abstract
Diets rich in
* Corresponding authors
a
Division of Toxicology, Wageningen University, Postbus 8000, Bode 92, 6700EA Wageningen, The Netherlands
E-mail:
Karsten.Beekmann@wur.nl
Fax: +31 317 484931
Tel: +31 317 486396
b Nestlé Research Center, Nestec Ltd., Vers-chez-les-Blanc, Case Postale 44, 1000 Lausanne 26, Switzerland
Diets rich in
K. Beekmann, L. Actis-Goretta, P. J. van Bladeren, F. Dionisi, F. Destaillats and I. M. C. M. Rietjens, Food Funct., 2012, 3, 1008 DOI: 10.1039/C2FO30065F
To request permission to reproduce material from this article, please go to the Copyright Clearance Center request page.
If you are an author contributing to an RSC publication, you do not need to request permission provided correct acknowledgement is given.
If you are the author of this article, you do not need to request permission to reproduce figures and diagrams provided correct acknowledgement is given. If you want to reproduce the whole article in a third-party publication (excluding your thesis/dissertation for which permission is not required) please go to the Copyright Clearance Center request page.
Read more about how to correctly acknowledge RSC content.
Fetching data from CrossRef.
This may take some time to load.
Loading related content