Issue 26, 2005
From the journal:

Chemical Communications

Promotion of host folding during the formation of a taco complex†

Feihe Huang,‡a   Matthew Lam,b   Eric J. Mahan,§a   Arnold L. Rheingoldb  and  Harry W. Gibson*a  

* Corresponding authors

a Department of Chemistry, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
E-mail: hwgibson@vt.edu
Fax: 01 540 231 8517
Tel: 01 540 231 5902

b Department of Chemistry and Biochemistry, University of Delaware, Newark, DE, USA

Abstract

Host folding for the formation of taco complexes can be promoted by introduction of additional interactions between the host and guest as shown by enhanced associations and X-ray crystal structures.

Graphical abstract: Promotion of host folding during the formation of a taco complex

About
Cited by
Related
Download options Please wait...

Supplementary files

Article information

DOI
https://doi.org/10.1039/B503092G
Article type
Communication
Submitted
01 Mar 2005
Accepted
20 May 2005
First published
17 Jun 2005

Chem. Commun., 2005, 3268-3270

Permissions

Request permissions

Promotion of host folding during the formation of a taco complex

F. Huang, M. Lam, E. J. Mahan, A. L. Rheingold and H. W. Gibson, Chem. Commun., 2005, 3268 DOI: 10.1039/B503092G

To request permission to reproduce material from this article, please go to the Copyright Clearance Center request page.

If you are an author contributing to an RSC publication, you do not need to request permission provided correct acknowledgement is given.

If you are the author of this article, you do not need to request permission to reproduce figures and diagrams provided correct acknowledgement is given. If you want to reproduce the whole article in a third-party publication (excluding your thesis/dissertation for which permission is not required) please go to the Copyright Clearance Center request page.

Read more about how to correctly acknowledge RSC content.

Social activity

Spotlight

Advertisements