2-Hydroxypentadienoic acid is shown to be a biochemical intermediate on the phenylpropionate catabolic pathway of Escherichia coli; its stability and ketonisation behaviour are compared with those of its homologue, enolpyruvate.
J. R. Pollard, I. M. J. Henderson and T. D. H. Bugg, Chem. Commun., 1997, 1885 DOI: 10.1039/A704635I
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