Issue 9, 1994

In vitro amidation for the preparation of an α-amidated peptide: enzymatic coupling with prolyl endopeptidase

Abstract

By enzymatic coupling with an endopeptidase specific for proline residue, i.e., prolyl endopeptidase, an α-amidated peptide (LH-RH) has been prepared from its acid form precursor without any byproduct.

Article information

Article type
Paper

J. Chem. Soc., Chem. Commun., 1994, 1107-1108

In vitro amidation for the preparation of an α-amidated peptide: enzymatic coupling with prolyl endopeptidase

H. Togame, T. Inaoka and T. Kokubo, J. Chem. Soc., Chem. Commun., 1994, 1107 DOI: 10.1039/C39940001107

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